30516 lemony almond macaroons Recipes

egg whites, sugar, chopped almonds, drops almond extract, melted shortening

sugar, blanched slivered almonds, potato starch, egg whites, fine sea salt, almond extract

egg whites, salt, sugar, ground almonds, vanilla, semi-sweet chocolate chips, melted and cooled

egg whites, at room temperature, cocoa, sugar, salt, vanilla extract, chopped almonds

sweetened condensed milk, coffee, cooled and strong, vanilla, flaked coconut, almonds, toasted

unsweetened chocolate squares, melted, nuts, ground not powdered, sugar, egg white (or 3 jumbo s), vanilla, almond extract (optional)

navel oranges, salt, granulated sugar, water, butter for greasing baking sheet, sliced blanched almonds (1 1/4 oz), pure almond paste (5 oz; not marzipan), egg white, salt, fine-quality bittersweet chocolate (no more than 64% cacao if marked), heavy cream, unsalted butter, cognac or other brandy, raspberries

almond paste, sugar, vanilla extract, egg whites, maraschino cherries, drained and halved

whites extra large eggs, unblanched almonds, granulated sugar, almonds, blanched and sliced in vertical quarters

raw sesame seeds (about 3 oz), almond paste, broken into small pieces, sugar, egg whites

toasted sesame seeds, almond paste, crumbled, white sugar, egg whites

egg white, room temperature, vanilla, almond paste, grated, powdered sugar, sweetened flaked coconut

egg whites, almond paste (about 1 cup), granulated sugar, grated lemon peel, powdered sugar

egg whites, cream of tartar, salt, sugar, flaked sweetened coconut, chopped almonds

sliced hulled strawberries (about 12 oz), frozen strawberries in syrup, thawed, coarsely crushed italian-style almond macaroons or crushed almond biscotti, vanilla frozen yogurt, strawberries (optional)

eggs, sugar, all-purpose flour, butter or margarine, apricot jam, coarsely crushed amaretti or almond macaroons, raspberries, rinsed and drained, sweetened whipped cream (optional)

sliced almonds (8 oz) or 2 cups blanched slivered almonds (8 oz), sugar, egg whites , beaten until bubbly but not frothy, almond extract, blanched sliced almonds, for garnish, semisweet chocolate, broken up, brandy or 1 tbsp coffee or 1 tbsp orange juice or 1 tbsp triple sec or 1 tbsp other liqueur or 1 tbsp water