321 lemongrass ginger coconut Recipes

unsalted butter, onion, thinly sliced, sliced fresh ginger, fresh ginger, thai red curry paste, kabocha squash , kuri squash (peeled, seeded and cut into 2-inch pieces) or 3 lbs buttercup squash (peeled, seeded and cut into 2-inch pieces), water, unsweetened coconut milk, limes, leaves or 1 tsp lime zest, stalk fresh lemongrass , smashed and cut into 2-inch lengths, sugar, fresh lime juice, salt, vegetable oil, scallions, thinly sliced

chicken broth, stalk lemongrass, minced, ginger, peeled and sliced, garlic clove, minced, red pepper flakes, turkey, cooked and sliced, shiitake mushrooms, sliced, coconut milk, lime juice, fish sauce, cilantro, chopped

shallots, thinly sliced, fresh ginger, minced, stalk lemongrass, halved and bruised , ends cut off (can be found at asian markets, new seasons, or whole foods or use 2 tsp. minced lemon zest), garlic, minced, vegetable oil, chicken broth, coconut milk, fish sauce, fresh lime juice, heavy cream, sugar, serrano chile, sliced, shiitake mushrooms, stemmed, sliced, cooked chicken or turkey, cubed or sliced (white meat preferred), chopped fresh basil , cilantro, and mint

chicken broth, coconut milk, sweet red chile sauce, lime juice, fish sauce, brown sugar, fresh ginger, sliced, kaffir lime leaves , torn and bruised, skinless, boneless chicken breast halves - cut into strips, straw mushrooms, coarsely chopped onion, zucchini, sliced, lemongrass stalk, chopped, fresh basil, chopped

soybean or vegetable oil, onion,minced, garlic clove, minced, stalk lemongrass , 1/4 slices, thai red curry paste, six 1/8 slices galangal or ginger, kaffir lime leaves, chicken stock, chicken breast, sliced into thin strips, oriental mushrooms (straw, shitake), unsweetened coconut milk, red spicy peppers , sideways sliced (optional, to taste), scallions, thinly sliced, juice from 2 limes, thai fish sauce, minced cilantro, minced cilantro

chicken stock, lime juice, stalk lemongrass, sliced thinly (tough outer leaves and bulb removed), galanga powder (thai ginger), kaffir lime leaves, thinly sliced (or 1 large strip of lime peel), garlic cloves, minced, chili pepper, de-seeded and sliced (as hot as you like or mild), bell pepper, sliced (any color ), cilantro, fish sauce, shiitake mushrooms, sliced thinly (or any small mushroom), raw shrimp, shells removed, coconut milk

beef chuck steaks, stem fresh lemongrass, chopped, fresh red chilies, chopped, onion, chopped, garlic, chopped, chopped fresh ginger, vegetable oil, onion, thickly sliced,extra, ground coriander, ground turmeric, ground cumin, cinnamon stick, fresh curry leaves, brown sugar, coconut cream, lemon juice

shallots, garlic cloves, cm ginger, red chilies (to taste), candle nuts , kemiri, beef , trimmed of fat and cut into 3cm cubes, coconut milk, turmeric, leaf (if available), kaffir lime leaves (if available), stalk lemongrass, crushed, cm galangal, cooking oil, salt, sugar

whole nutmeg , cracked open with a heavy, blunt object, shallots, coarsely chopped (about 5 oz), garlic cloves, coarsely chopped, red chilies, stemmed and coarsely chopped, ground turmeric, fresh ginger, peeled and thinly sliced against the grain, galangal, peeled and thinly sliced against the grain, candlenuts or 5 unsalted macadamia nuts, well-marbled boneless beef chuck or 2 lbs bottom round steaks, cut into 2- to 2 1/2-inch cubes, unsweetened coconut milk, stalks fresh lemongrass , each tied into a knot, cinnamon stick, 4 inches long, whole kaffir lime leaves, kosher salt

olive oil, onion, chopped, dried red pepper flakes, crushed ginger, garlic, crushed, lamb, cut in 3/4 inch cubes, dried lemon grass or 3 stalks fresh lemongrass, with ends crushed, water, coconut milk, divided, sugar, salt

peanut oil, palm sugar (or substitute brown sugar), coconut milk, fish stock or 3 cups chicken stock, asian fish sauce, firm white fish fillets, bones and skin removed, uncooked shrimp, squid , hoods (optional), fresh crabmeat, cooked, hokkien noodles or 12 oz fresh rice noodles, lime juice, bok choy, washed and cut into bite-sized pieces., mint leaves, loosely packed fresh cilantro stem, bean sprouts, fried shallot (available in packets from asian food stores), fresh red chile, sliced extra (optional), dried shrimp paste (belacan), garlic, sliced, spring onions, chopped, fresh red chilies, coarsely chopped (and seeded, if desired, for less heat ), coriander root, scraped and chopped, stalks lemongrass, white part only,coarsely chopped, chopped fresh ginger, macadamia nuts or 4 candlenuts, vietnamese mint or 6 sprigs fresh mint (optional), sesame oil, ground turmeric, ground cumin, ground coriander, mild paprika, sea salt

peanut oil, onion, thinly sliced, minced ginger, minced garlic, minced green onions (scallions), kaffir lime leaf , torn, lemongrass, trimmed , 3-inches from the base, crushed, whole peeled plum tomatoes, tomato paste, salt and freshly ground white pepper, sugar, butter, chile oil, peanut oil, onion, thinly sliced, minced ginger, minced garlic, minced green onions ( scallions), thai basil, coconut milk, shelled peas, salt and freshly ground white pepper, sugar, butter, cooked lobster meat, diced, ripe mango, diced, leaves thai basil , chiffonaded, asian vinaigrette , recipe follows, salt and freshly ground white pepper, assorted herb leaves, mixed, assorted micro-greens, asian vinaigrette, salt and pepper, lotus root, thinly sliced, deep-fried, rice wine vinegar, sesame oil, peanut oil, soy sauce, lemon, juiced, salt and freshly ground black pepper

shallots, peeled, peanut oil, cinnamon sticks, star anise, cardamom pods, by 1-inch piece orange peel, ginger , sliced into matchsticks, boneless pork butt, cut into 1-inch cubes, water, cider vinegar, tamari sauce, sugar, fresh hot chilies , such as cayenne or fresno, very thinly sliced, cooked jasmine rice or indonesian lemongrass scented coconut rice, for serving, recipe follows, jasmine rice, water, stalks fresh lemongrass , bruised with the side of a knife and tied in a bundle, ginger, fresh lime leaves, water, coconut milk, kosher salt, crushed peanuts, for garnish

lamb meat or lamb innards, vegetable oil, spice paste , recipe follows, cardamom seeds, cinnamon, fresh galangal , smashed, lemongrass stalks , bruised, salam leaves (optional)*see note, coconut milk, note: can be found at ethnic markets. it can be substituted with curry leaves, red chilies, chopped, shallots, chopped, garlic, peeled, candlenuts, fresh ginger, chopped, fresh turmeric, chopped, coriander seeds, anise seed, black peppercorns, fennel seeds, salt

shallots, thinly sliced, fresh ginger, minced, stalk lemongrass, halved and bruised (found at markets such as new seasons, whole foods or asian markets (or 2 tsp. minced lemon zest), garlic, minced, vegetable oil, chicken broth, coconut milk, fish sauce, fresh lime juice, heavy cream, sugar, whole serrano chile, sliced, shiitake mushrooms, stemmed, sliced, cooked chicken or turkey, cubed or sliced (white meat preferred, chopped fresh basil , cilantro, and mint

shallots, thinly sliced, fresh ginger, minced, stalk lemongrass, halved and bruised (found at markets such as new seasons, whole foods or asian markets (or 2 tsp. minced lemon zest), garlic, minced, vegetable oil, chicken broth, coconut milk, fish sauce, fresh lime juice, heavy cream, sugar, whole serrano chile, sliced, shiitake mushrooms, stemmed, sliced, cooked chicken or turkey, cubed or sliced (white meat preferred, chopped fresh basil , cilantro, and mint

cumin seeds, coriander seeds, ground cinnamon, ground nutmeg, dried new mexico chiles , halved lengthwise, seeded, and torn into large pieces, cardamom pods, chopped peeled fresh lemongrass, chopped peeled fresh ginger, garlic cloves, halved, less-sodium beef broth, divided, peanut oil, vertically sliced onion, boneless sirloin steak, trimmed and cut into 1-inch cubes, water, tamarind paste, salt, white potatoes, halved, light coconut milk

canned unsweetended coconut milk, fish sauce nuoc nam or nam pla, palm sugar or placed light brown sugar, fresh lime juice, whole garlic cloves, whole red or green thai chiles stemmed, whole lemongrass stalks , bottom third only, tough outer layers removed, ginger peeled, tri-tip , top sirloin cap steak,or rib eye, fat cam left on