734 lemon vanilla yogurt Recipes

low-fat vanilla yogurt, lemon juice, sugar, light corn syrup, grated lemon , zest of, vanilla extract

vanilla yogurt, lemon curd, crushed graham crackers, toasted coconut

king arthur unbleached all-purpose flour, sugar, baking powder, baking soda, salt, lemon or vanilla yogurt, egg, butter, melted, grated lemon peel, lemon juice, flaked coconut, lemon juice, sugar, flaked coconut, toasted

lemon, sugar, vanilla yogurt, canola oil, egg, vanilla extract, whole wheat flour, flour, baking powder, baking soda, salt, fresh raspberries (or frozen )

reduced-fat vanilla yogurt, sugar, grated lemon zest, fresh lemon juice, fresh fruit , cut into bit-sized pieces

nonfat vanilla yogurt or 3 cups fat-free lemon yogurt, strawberry , in juice,fresh or defrosted frozen, fresh blackberries or 1 pint raspberries or 1 pint blueberries, good quality granola cereal

unflavored gelatin, milk, milk, vanilla yogurt, lemon rind, grated, lemon juice, raspberries (use fresh or thawed frozen ), sugar (to taste)

unbleached flour, granulated sugar, baking soda, salt, eggs, buttermilk, pure vanilla extract, fresh lemon juice, lemon zest, unsalted butter, melted, vanilla yogurt

vanilla yogurt, chopped fresh chives, chopped fresh dill, grated lemon peel, salt, minced garlic, pepper, assorted cut-up assorted fresh vegetables

sliced peaches (about 5 peaches), blueberries, dark rum, sugar, cornstarch, ground cinnamon, lemon zest, lemon juice, vanilla extract, all-purpose flour, rolled oats, sugar, kosher salt, cold unsalted butter, cut into small cubes, heavy cream, store-bought, good-quality vanilla yogurt , for serving

unflavored gelatin (from 1 envelope), whole milk, vanilla beans , halved lengthwise (adding as you are cooling the milk) or 1/2 tsp vanilla extract (adding as you are cooling the milk), sugar, fresh lemon zest, well-stirred whole-milk yogurt (substitute 1 1/2 cups greek yogurt, not drained), chilled heavy cream

reduced fat vanilla wafers, less fat cream cheese, softened, sugar, vanilla, fat-free vanilla greek yogurt (i used chobani, egg whites, lemon juice, lemon zest, flour, blackberries

oats (not quick-cook or instant ), whole almonds, shelled , but skin still on, flax seeds, light brown sugar, salt, ground cinnamon, neutral cooking oil (canola), honey, vanilla extract, raisins or dried cranberries, diced dried apricots, dried banana slices, mixed berries (any combination, strawberries, blueberries, raspberries, blackberries) frozen, sugar, lemon, juiced, lowfat vanilla yogurt, lemon zest, lemon juice

vanilla yogurt , thickened (plain with a little sugar and vanilla ok), mint, fresh minced (and some for garnish), lemon rind, grated, honey

all-purpose flour, all-purpose flour, baking powder, sugar, butter, softened, egg whites, egg, lemon rind, grated, lemon extract, low-fat vanilla yogurt, strawberry, sliced, fresh blueberries, frozen raspberries , in syrup (thawed and undrained), low-fat vanilla yogurt

all-purpose flour, baking powder, salt, sugar, fresh lemon zest, plain nonfat yogurt, eggs, pure vanilla extract, canola oil, creme fraiche, sugar, fresh lemon juice

eggs, beaten, milk, lemon yogurt, butter, melted, lemon peel, finely grated, raspberries, vanilla, flour, baking powder, salt, sugar

milk, sugar, orange , zest peeled in a strip and juiced, lemon , zest peeled in a strip and juiced, vanilla bean, split, sheets gelatin, live active cultured yogurt (no starch or gelatin types), heavy cream , whipped, blueberries, sugar, orange juice, lemon juice