120494 lemon tart blueberries lagasse Recipes
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white bread , cut into 1-inch pieces and10 Morewhite bread , cut into 1-inch pieces, reduced-fat cream cheese, cut into small pieces, fresh blueberries, pecans, chopped (optional), eggs, fat-free half-and-half, vanilla extract, orange zest (or lemon zest), nutmeg, blueberry syrup (recommended maple- ), cool whip lite50 min, 11 ingredients
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sugar, cornstarch, fresh lemon juice, egg yolks and12 Moresugar, cornstarch, fresh lemon juice, egg yolks, unsalted butter, cut into 1/2-inch cubes, chilled heavy whipping cream, fresh blueberries (from two 1/2-pint containers), divided, sugar, fresh lemon juice, grated lemon peel, salt, ground cinnamon, all purpose flour, tender pie crust dough disk, egg whites, sugar16 ingredients
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unbleached flour, plus more, flour , for rolling berries and9 Moreunbleached flour, plus more, flour , for rolling berries, baking powder, salt, sugar, unsalted butter, chilled and cut into chunks, heavy cream, egg (extra large or jumbo ), lemon , zest of, from 1, fresh blueberries, sugar, in the raw (used on top)25 min, 11 ingredients
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all-purpose flour, granulated sugar, brown sugar and12 Moreall-purpose flour, granulated sugar, brown sugar, baking powder, salt, milk, egg, lightly beaten, butter or 1/4 cup margarine, melted, grated lemon , rind of, nestle toll house premier white morsels, divided, fresh blueberries or 1 1/2 cups frozen blueberries, granulated sugar, all-purpose flour, ground cinnamon, butter or 3 tbsp margarine25 min, 15 ingredients
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Indian Lemon Tartslemon curd and4 Morelemon curd, cheesecake flavor instant pudding and pie filling, pre-baked tart shells, cool whip non-dairy whipped topping, lemon zest (as a garnish)2 hour 5 min, 5 ingredients
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Lemon-Buttermilk Panna Cotta With Blueberry Sauceunflavored gelatin, low-fat milk or 1 cup milk and9 Moreunflavored gelatin, low-fat milk or 1 cup milk, sugar , plus, sugar, low-fat buttermilk, grated lemon zest, apple juice, sugar, fresh lemon juice, grated lemon zest, blueberries, fresh or frozen45 min, 12 ingredients
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Lemon Verbena Blueberry Sconesfree-range egg, heavy whipping cream, all-purpose flour and10 Morefree-range egg, heavy whipping cream, all-purpose flour, granulated sugar, baking powder, salt, unsalted butter, cut into small pieces and chilled, fresh lemon verbena leaves, finely chopped, lemon , zest of, finely grated, fresh blueberries, coated with a little flour, extra cream, for brushing tops, turbinado sugar (raw sugar), lemon glaze (see my fresh for scones, cookies - biscuits and cakes #411928) (optional)20 min, 13 ingredients
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Lemon and Blueberry Ice Cream Terrinevanilla ice cream, slightly softened and7 Morevanilla ice cream, slightly softened, fresh blueberries, rinsed and picked over for stems, freshly squeezed lemon juice, grated lemon zest, vanilla creme sugar wafers , such as nabisco biscos, crushed, heavy cream, chilled, sugar, pure vanilla extract8 ingredients
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Blueberry Lemon Surprise Babycake Cheesecakemargarine, vanilla wafer crumbs, cream cheese, softened and5 Moremargarine, vanilla wafer crumbs, cream cheese, softened, lemon juice, sour cream, melted white chocolate, grated fresh lemon rind, blueberry pie filling40 min, 8 ingredients
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