239 lemon tabbouleh Recipes

  • Seared Halibut on Lemon Tabbouleh
    bulgur, salt, extra-virgin olive oil, grated lemon peel and
    8 More
    bulgur, salt, extra-virgin olive oil, grated lemon peel, lemon juice, pepper, chopped mint (about 1 bunch), chopped italian parsley, green onions, thinly sliced, toasted pine nuts, halibut fillet (2 lb. total), rinsed and dried, vegetable oil
    12 ingredients
  • Tabbouleh Tomatoes
    instant tabbouleh, scallions, chopped and
    8 More
    instant tabbouleh, scallions, chopped, garlic clove, minced, salt, pepper, peas, pine nuts, lemon , zest of, olive oil, tomatoes
    15 min, 10 ingredients
  • Tabbouleh
    boiling water, bulgar wheat, fresh lemon juice (2 lemons) and
    9 More
    boiling water, bulgar wheat, fresh lemon juice (2 lemons), olive oil, kosher salt, kosher salt, fresh ground black pepper, minced scallion, white and green parts (1 bunch), chopped fresh mint leaves (2 bunches), chopped fresh flat-leaf parsley (1 bunch), hothouse cucumber, unpeeled , halved lengthwise, and medium-diced, halved grape tomatoes
    1 hour 15 min, 12 ingredients
  • Tabbouleh Salad
    uncooked bulghur wheat, boiling water, tomatoes, chopped and
    9 More
    uncooked bulghur wheat, boiling water, tomatoes, chopped, green onions, thinly sliced, minced fresh parsley, chopped fresh mint, grated lemon rind, fresh lemon juice, olive oil, salt, pepper, lettuce leaves
    12 ingredients
  • Tabbouleh (Ellie Krieger)
    bulgur wheat, boiling water and
    11 More
    bulgur wheat, boiling water, tomatoes, seeded and diced (about 2 cups), cucumber, peeled, seeded and diced (about 2 cups), diced red onion, chopped fresh parsley leaves, chopped fresh mint leaves, olive oil, lemon juice, grated lemon zest, ground cumin, salt and freshly ground black pepper, grilled chicken breasts as an accompaniment
    43 min, 13 ingredients
  • Tabbouleh Wrapped in Romaine Leaves
    bulgar wheat, minced onion, ground allspice, salt, pepper and
    13 More
    bulgar wheat, minced onion, ground allspice, salt, pepper, chopped parsley, chopped scallions, chopped super-ripe tomatoes, fresh spearmint, chopped fine, crushed dried spearmint, preserved lemons, rinsed and minced peel and pulp, chopped cucumber, whole fresh peas (or 1/2 cup.each) or 1 cup chickpeas (or 1/2 cup.each), fresh lemon juice, olive oil, olive (to garnish ), feta cheese (to garnish ) (optional), inner romaine leaf (for filling if desired or eat straight up!)
    30 min, 18 ingredients
  • Lemon Tabbouleh With Red Bell Pepper Lemon Tabbouleh With Red Bell Pepper
    bulgur (about 6 oz), boiling water, fresh lemon juice and
    6 More
    bulgur (about 6 oz), boiling water, fresh lemon juice, red bell pepper, finely chopped, chopped scallion, chopped flat leaf parsley, olive oil, salt, fresh ground pepper
    20 min, 9 ingredients
  • Cherry Tabbouleh Salad Cherry Tabbouleh Salad
    tabbouleh salad, mix, dried tart cherry and
    3 More
    tabbouleh salad, mix, dried tart cherry, lemon juice or 3 tbsp lime juice, romaine lettuce leaf , if desired (optional), pine nuts, toasted
    10 min, 5 ingredients
  • Tabbouleh Couscous Tabbouleh Couscous
    chicken broth, fresh lemon juice, uncooked couscous and
    11 More
    chicken broth, fresh lemon juice, uncooked couscous, tomatoes, seeded and chopped, diced green onions, minced fresh italian parsley, minced fresh mint, frozen whole kernel corn, thawed, garlic cloves, crushed, grated lemon rind, olive oil, fresh lemon juice, salt, garnish: italian parsley
    14 ingredients
  • Tabbouleh and Chick Pea Salad Tabbouleh and Chick Pea Salad
    grain bulghur wheat and
    11 More
    grain bulghur wheat, chick peas, washed, drained and chopped roughly, chopped washed curly parsley, chopped washed mint leaves, scallions, green and white parts, finely sliced, ripe plum tomatoes or 2 medium regular tomatoes, seeded and diced, grated lemon zest of 1 lemon, fresh lemon juice or to taste, extra virgin olive oil, salt and pepper, boston lettuce leaves to present, sliced cured black olives for garnish
    12 ingredients
  • Tabbouleh-Style Amaranth Salad Tabbouleh-Style Amaranth Salad
    cold water and
    15 More
    cold water, uncooked whole-grain amaranth (such as arrowhead mills), diced unpeeled english cucumber, sliced celery, chopped red onion, chopped fresh mint, chopped fresh flat-leaf parsley, pine nuts, toasted, extra-virgin olive oil, grated lemon rind, fresh lemon juice, salt, crushed red pepper, drained no-salt-added canned chickpeas (garbanzo beans), feta cheese, crumbled, lemon wedges (optional)
    16 ingredients
  • Tabbouleh with Tuna Tabbouleh with Tuna
    bulgur, water, scallions, white bulbs only, sliced thin and
    10 More
    bulgur, water, scallions, white bulbs only, sliced thin, cucumber, peeled , halved lengthwise, seeded, and cut into 1/4-inch dice, radishes, sliced thin, carrot, grated, chopped fresh parsley, chopped fresh mint, tuna packed in oil, olive oil, lemon juice (from 2 lemons), salt, fresh-ground black pepper
    13 ingredients
  • Tabbouleh (Ina Garten) Tabbouleh (Ina Garten)
    bulghur wheat, boiling water and
    9 More
    bulghur wheat, boiling water, freshly squeezed lemon juice (2 lemons), good olive oil, kosher salt, minced scallions, white and green parts (1 bunch), chopped fresh mint leaves (1 bunch), chopped flat-leaf parsley (1 bunch), hothouse cucumber, unpeeled, seeded, and medium-diced, tomatoes, cut in half, freshly ground black pepper
    30 min, 11 ingredients
  • Tabbouleh-Style Couscous Tabbouleh-Style Couscous
    fat-free , less-sodium chicken broth, divided, dried mint and
    8 More
    fat-free , less-sodium chicken broth, divided, dried mint, uncooked couscous, olive oil, fresh lemon juice (about 1/2 lemon), salt, freshly ground black pepper, grape tomatoes, halved, chopped fresh flat-leaf parsley, minced red onion
    10 ingredients
  • Tabbouleh-Filled Tomatoes Tabbouleh-Filled Tomatoes
    tomatoes, boiling water, bulgur (cracked wheat), uncooked and
    9 More
    tomatoes, boiling water, bulgur (cracked wheat), uncooked, chopped fresh flat-leaf parsley, chopped green onions, lemon juice, chopped fresh mint, olive oil, salt, pepper, lemon twists (optional), mint sprigs (optional)
    12 ingredients
  • Lemon-Mint and Tabbouleh Salad Lemon-Mint and Tabbouleh Salad
    olive oil, fresh lemon juice, garlic cloves, minced and
    6 More
    olive oil, fresh lemon juice, garlic cloves, minced, bulgur (cracked wheat), boiling water, chopped seeded plum tomatoes, chopped fresh italian parsley, green onions, chopped, chopped fresh mint
    9 ingredients
  • Lemon and Fresh Herb Tabbouleh Lemon and Fresh Herb Tabbouleh
    fine-grain bulgur, extra virgin olive oil and
    9 More
    fine-grain bulgur, extra virgin olive oil, garlic cloves, minced, chopped fresh flat-leaf parsley (about 3 bunches), diced red onion, tomatoes, seeded and diced, chopped fresh mint, chopped fresh basil, chopped fresh dill, chopped fresh cilantro, fresh lemon juice
    11 ingredients
  • Tabbouleh With Red and Gold Tomatoes Tabbouleh With Red and Gold Tomatoes
    bulgar wheat, boiling water and
    15 More
    bulgar wheat, boiling water, flat leaf parsley, loosely packed, finely chopped, fresh mint leaves, loosely packed, finely chopped, scallions, finely chopped , about 1/3 cup, red onion, finely chopped , about 3/4 cup, english cucumber, peeled, diced, fresh lemon juice , from 2 lemons, extra virgin olive oil , plus, extra virgin olive oil, coarse salt, fresh ground pepper, shallot, peeled , nad finely chopped, dijon mustard, red wine vinegar, head bibb lettuce, leaves separated, assorted cherry tomatoes or 1 lb grape tomatoes or 1 lb teardrop tomato
    40 min, 17 ingredients




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