223283 lemon splashed shrimp cooking light magazin Recipes

  • Shrimp-Artichoke Salad
    light mayonnaise, lemon juice and
    5 More
    light mayonnaise, lemon juice, shrimp, cooked, peeled, and deveined, artichoke hearts, drained and coarsely chopped, minced red onion, chopped parsley, freshly ground black pepper
    7 ingredients
  • Cooking Light Magazine Pad Thai
    tamarind paste, water (boiling ), fish sauce, rice vinegar and
    16 More
    tamarind paste, water (boiling ), fish sauce, rice vinegar, granulated sugar, cayenne pepper, peanut oil or 4 tbsp vegetable oil, dried rice noodles, about 1/8 inch wide (the width of linguine), eggs, table salt, shrimp, peeled and deveined, if desired (31/35 count ), garlic cloves, minced, shallot, minced, dried shrimp, chopped fine (optional), thai salted preserved radish (optional), unsalted dry roasted peanuts, chopped, bean sprouts (6 oz), scallions, green parts only , sliced thin on sharp bias, fresh cilantro leaves (optional), lime wedge
    35 min, 20 ingredients
  • Cooking Light Magazine's Chicken Parmesan
    boneless chicken breasts, egg, lightly beaten and
    5 More
    boneless chicken breasts, egg, lightly beaten, italian seasoned breadcrumbs, butter or 2 tbsp margarine, spaghetti sauce, mozzarella cheese, shredded, parmesan cheese, grated
    45 min, 7 ingredients
  • Shrimp & Feta Tabbouleh
    bulgur (usually found near rice in supermarkets), water and
    9 More
    bulgur (usually found near rice in supermarkets), water, lemon , juice of, shrimp, cooked, cucumber, diced, tomato, chopped, red onion, chopped, parsley, chopped, olive oil, feta cheese, crumbled, salt & pepper
    25 min, 11 ingredients
  • Shrimp Dip
    cream cheese, bottled lemon juice and
    5 More
    cream cheese, bottled lemon juice, shrimp, cooked and chopped, green onion, chopped, onion soup mix, horseradish, prepared, sour cream
    10 min, 7 ingredients
  • Lemon Cornmeal Cookies (Cooking Light)
    all-purpose flour (about 4 1/2 oz), yellow cornmeal and
    8 More
    all-purpose flour (about 4 1/2 oz), yellow cornmeal, baking soda, salt, ground ginger, sugar , plus, sugar, butter, softened, egg, grated lemon rind
    22 min, 10 ingredients
  • Shrimp Caesar Salad
    light mayonnaise, water, fresh lemon juice and
    11 More
    light mayonnaise, water, fresh lemon juice, parmesan cheese, grated, black pepper, hot chili sauce , such as sriracha, worcestershire sauce, garlic cloves, minced, crouton, seasoned, parmesan cheese, grated, shrimp, cooked and peeled, romaine lettuce, chopped, pine nuts, toasted, chopped fresh chives (optional)
    15 min, 14 ingredients
  • Shrimp Caesar Salad
    light mayonnaise, water, fresh lemon juice and
    11 More
    light mayonnaise, water, fresh lemon juice, grated parmesan cheese, fresh ground black pepper, hot chili sauce , sriracha, such as huy fong, worcestershire sauce, garlic cloves, minced, fat-free seasoned croutons, grated parmesan cheese, shrimp, cooked and peeled, chopped romaine lettuce, pine nuts, toasted, chopped fresh chives (optional)
    40 min, 14 ingredients
  • Shrimp Caesar Salad
    light mayonnaise, water, fresh lemon juice and
    10 More
    light mayonnaise, water, fresh lemon juice, parmesan cheese, grated, ground black pepper, worcestershire sauce, garlic cloves, minced, hot chili sauce (optional), seasoned croutons , fat free, parmesan cheese, grated, shrimp, cooked and peeled, chopped romaine lettuce, pine nuts, toasted
    30 min, 13 ingredients
  • Shrimp Salad In Lemon Boats
    shrimp, cooked and chopped (or tiny shrimp, whole) and
    9 More
    shrimp, cooked and chopped (or tiny shrimp, whole), celery, finely chopped, green onions, sliced, red pepper, finely diced, lemons , cut lengthwise with flesh scooped to make boats , cutting off very small portion of the outer shell if needed to keep shells from falling on plate(reserve juice from 1/2 of 1 lemon), mayonnaise, dijon mustard, dried dill, old bay seasoning, salt and pepper
    10 ingredients
  • Shrimp Caesar Salad
    light mayonnaise, water, fresh lemon juice and
    11 More
    light mayonnaise, water, fresh lemon juice, grated parmesan cheese, freshly ground black pepper, sriracha (hot chile sauce, such as huy fong), worcestershire sauce, garlic cloves, minced, fat-free seasoned croutons, grated parmesan cheese, shrimp, cooked and peeled, chopped romaine lettuce, pine nuts, toasted, chopped fresh chives (optional)
    10 min, 14 ingredients
  • Lemon-Splashed Shrimp Salad...adapted from Cooking Light Magazin Lemon-Splashed Shrimp Salad...adapted from Cooking Light Magazin
    water, cork screw pasta (i used ronzoni smart taste) and
    7 More
    water, cork screw pasta (i used ronzoni smart taste), peeled and deveined large shrimp, halved cherry tomatoes, chopped fresh cilantro, grated lemon rind, fresh lemon juice, extra virgin olive oil, kosher salt
    20 min, 9 ingredients
  • Lemon-Splashed Shrimp Salad Lemon-Splashed Shrimp Salad
    water, uncooked rotini pasta (corkscrew pasta) and
    10 More
    water, uncooked rotini pasta (corkscrew pasta), shrimp, peeled and deveined, halved cherry tomatoes, sliced celery, chopped avocado, chopped seeded poblano pepper, chopped fresh cilantro, grated lemon rind, fresh lemon juice, extra virgin olive oil, kosher salt
    23 min, 12 ingredients
  • Lemon-Splashed Shrimp Salad Lemon-Splashed Shrimp Salad
    water, uncooked rotini (corkscrew pasta) and
    10 More
    water, uncooked rotini (corkscrew pasta), shrimp, peeled and deveined, halved cherry tomatoes, sliced celery, chopped avocado, chopped seeded poblano pepper, chopped fresh cilantro, grated lemon rind, fresh lemon juice, extravirgin olive oil, kosher salt
    12 ingredients
  • Lemon-Linguine Shrimp Salad Lemon-Linguine Shrimp Salad
    olive oil, white wine vinegar, minced fresh parsley and
    11 More
    olive oil, white wine vinegar, minced fresh parsley, cayenne pepper, dried oregano, salt, shrimp, cooked, peeled and deveined, linguine, fresh asparagus, trimmed and cut into 1-inch pieces, olive oil, shredded parmesan cheese, lemon juice, grated lemon peel, fresh basil
    25 min, 14 ingredients
  • Shrimp Creole Shrimp Creole
    onions, chopped, bell pepper, chopped and
    19 More
    onions, chopped, bell pepper, chopped, celery ribs, chopped, garlic cloves, minced, butter, shrimp stock, rotel tomatoes, tomato paste, ketchup, white pepper, tiger sauce, brown sugar, tabasco sauce, worcestershire sauce, salt, fresh ground black pepper, chopped fresh thyme, fresh squeezed lemon juice, shrimp, cooked long-grain rice
    55 min, 21 ingredients
  • Lemon Squares by Cooking Light Lemon Squares by Cooking Light
    all-purpose flour (about 3/4 cup), powdered sugar and
    11 More
    all-purpose flour (about 3/4 cup), powdered sugar, pine nuts toasted & coarsely chopped, salt, chilled unsalted butter cut into small pieces, canola oil, granulated sugar, all-purpose flour, grated lemon rind, eggs, egg white, powdered sugar
    13 ingredients
  • Shrimp Remoulade Shrimp Remoulade
    light mayonnaise, green onions, sliced and
    6 More
    light mayonnaise, green onions, sliced, chopped fresh parsley, prepared horseradish, creole mustard, dijon mustard, lemon juice, peeled cooked shrimp
    8 ingredients




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