162 lemon souffle egg Recipes

  • Chocolate Souffles
    semisweet chocolate and
    9 More
    semisweet chocolate, unsalted butter , plus for preparing the molds, vanilla extract, egg yolks, warm water, sugar , plus, sugar, egg whites, room temperature, fresh lemon juice, sugar (to garnish )
    50 min, 10 ingredients
  • Caribbean Crab Souffle
    sweetened, flaked coconut, unsalted butter, celery tops and
    12 More
    sweetened, flaked coconut, unsalted butter, celery tops, garlic, minced, curry powder, dried thyme, red pepper flakes, salt, ground black pepper to taste, unbleached all-purpose flour, milk, egg yolks, crabmeat, egg whites , stiffly beaten, fresh lemon juice
    1 hour 5 min, 15 ingredients
  • Leahs Corny Corn Souffle
    jumbo eggs separated ., creamed corn, sweet corn and
    13 More
    jumbo eggs separated ., creamed corn, sweet corn, onion minced or grated, lemon juice, cream of tarter, couple of shakes of worcestershire sauce, crushed red pepper (optional), thick white sauce, thick sauce ingredients are, butter (margarine can be used, but flavor won tsp be the same), flour, salt, pepper, whole milk (try not to cheat here peeps - use the real milk), equipment needed : mix-master (kitchen-aid/hand-held, etc) for eggs whites, 1 small bowl for egg yolks, 1 qt. sauce pan, casserole dish 1-1/2 quart size, 1 working oven on 325 degrees, trivet on your dining room table to place right out of oven souffle when its ready.
    16 ingredients
  • Blueberry Blintz Souffle
    butter, softened, sugar, eggs, sour cream, orange juice and
    15 More
    butter, softened, sugar, eggs, sour cream, orange juice, king arthur unbleached all-purpose flour, baking powder, cottage cheese, cream cheese, softened, egg yolks, sugar, vanilla extract, blueberries, cornstarch, corn syrup, lemon juice, salt, ground cinnamon
    1 hour 10 min, 20 ingredients
  • Beet Souffle with Lemony Horseradish Crème Fraîche
    beets (about 12 oz), fresh lemon juice, divided and
    10 More
    beets (about 12 oz), fresh lemon juice, divided, french bread, all-purpose flour (about 2 1/4 oz), salt, divided, fat-free milk, egg yolks, egg whites, sugar, creme fraiche, prepared horseradish
    12 ingredients
  • Chocolate Souffle Chocolate Souffle
    unsalted butter, sugar and
    7 More
    unsalted butter, sugar, bittersweet chocolate, cut into small pieces, eggs, separated, orange liqueur, egg whites, lemon, juiced, powdered sugar, for garnish, unsweetened whipped cream
    35 min, 9 ingredients
  • Georgia Peach Souffle Georgia Peach Souffle
    sugar, chopped peeled peaches (about 3), sugar, divided and
    8 More
    sugar, chopped peeled peaches (about 3), sugar, divided, cornstarch, fresh lemon juice, salt, egg yolks, butter, cream of tartar, egg whites, powdered sugar
    50 min, 11 ingredients
  • Lemony Blintz Souffle Lemony Blintz Souffle
    sugar, eggs, flour, baking powder, milk, vanilla, salt and
    6 More
    sugar, eggs, flour, baking powder, milk, vanilla, salt, butter, melted and cooled, eggs, sugar, cream cheese, ricotta cheese, lemon , juice of
    1 hour 15 min, 13 ingredients
  • Pa State Grange Corn Souffle Pa State Grange Corn Souffle
    butter, flour, salt, pepper, milk and
    6 More
    butter, flour, salt, pepper, milk, home-cooked corn or 1 cup canned corn, lemon juice, grated onions, egg yolks, beaten, egg whites, cream of tartar
    1 hour , 11 ingredients
  • Sha's Caribbean Crab Souffle Sha's Caribbean Crab Souffle
    sweetened flaked coconut, unsalted butter, celery top and
    12 More
    sweetened flaked coconut, unsalted butter, celery top, garlic clove, minced, curry powder, dried thyme, red pepper flakes, salt, ground black pepper, unbleached all-purpose flour, milk, egg yolks, crabmeat, egg whites , stiffly beaten, fresh lemon juice
    1 hour 5 min, 15 ingredients
  • Grammie Miller's Salmon Souffle Grammie Miller's Salmon Souffle
    pink salmon, cleaned, salt, paprika, lemon juice and
    5 More
    pink salmon, cleaned, salt, paprika, lemon juice, bread, soft, breadcrumbs, milk, egg yolks, egg whites
    16 min, 9 ingredients
  • Twice-Baked Cheddar Cheese Souffles Twice-Baked Cheddar Cheese Souffles
    dry breadcrumbs, chopped toasted hazelnuts, whole milk and
    7 More
    dry breadcrumbs, chopped toasted hazelnuts, whole milk, butter, all purpose flour, grated sharp cheddar cheese (about 4 1/2 oz), egg yolk, egg whites, fresh lemon juice, salt
    10 ingredients
  • Cheese Souffle With Blueberry Sauce Cheese Souffle With Blueberry Sauce
    curd cottage cheese, softened cream cheese, egg yolk and
    16 More
    curd cottage cheese, softened cream cheese, egg yolk, sugar, vanilla, sour cream, softened butter, orange juice, eggs, flour, sugar, baking powder, sugar, cornstarch, cinnamon, nutmeg, water, fresh blueberries or 1 1/2 cups frozen blueberries, lemon juice
    1 hour 15 min, 19 ingredients
  • Chocolate Souffles (Food Network Kitchens) Chocolate Souffles (Food Network Kitchens)
    chopped bittersweet or semisweet chocolate and
    8 More
    chopped bittersweet or semisweet chocolate, unsalted butter , plus for preparing the molds, pure vanilla extract, egg yolks, warm water, sugar , plus 2 tbsp, egg whites, room temperature, fresh lemon juice, sugar for garnish
    50 min, 9 ingredients
  • Jasmine Tea Souffle with Lemon Grass Ice Cream Jasmine Tea Souffle with Lemon Grass Ice Cream
    loose jasmine tea leaves, loose oolong tea leaves, milk and
    13 More
    loose jasmine tea leaves, loose oolong tea leaves, milk, heavy cream, tahitian vanilla beans , split lengthwise and scraped, honey, eggs, separated, cornstarch, sugar (1/4 cup for yolks, 1/4 cup for whites ), buttered and sugared 6 oz ramekins, milk, reduced with lemongrass to 2 cups yield, stalks chopped lemongrass, white part only, sugar, tahitian vanilla bean , split lengthwise and scraped, egg yolks, heavy cream
    2 hour 15 min, 16 ingredients
  • Pear Brandy Souffle (Soufflé Aux Poires Williams) Pear Brandy Souffle (Soufflé Aux Poires Williams)
    ripe pears (about 1-1/2 lbs total weight), lemon juice and
    8 More
    ripe pears (about 1-1/2 lbs total weight), lemon juice, pear brandy, egg whites, sugar, whole milk, egg yolks, flour, cornstarch, sugar
    26 min, 10 ingredients
  • White Bean & Spinach Souffles With Shrimp Cardinale White Bean & Spinach Souffles With Shrimp Cardinale
    unsalted butter, melted, grated parmesan cheese and
    21 More
    unsalted butter, melted, grated parmesan cheese, unsalted butter, all-purpose flour, tomato paste, heavy cream, brandy, fresh lemon juice (please not the bottled kind!), kosher salt, crushed red pepper flakes (more if you desire), shrimp, peeled, deveined and with tails removed (about 6 oz), minced onion, minced garlic, unsalted butter, minced fresh spinach (spinned dry), pureed white beans (about 3/4 cup whole beans, drained), dried thyme, black pepper, room-temperature egg yolks, room-temperature egg whites, cream of tartar, table salt, chopped scallion
    1 hour 35 min, 23 ingredients
  • Yam Souffle Yam Souffle
    butter, flour, whole milk, cut yams in syrup pureed and
    4 More
    butter, flour, whole milk, cut yams in syrup pureed, eggs separated, salt, freshly ground black pepper, lemon juice freshly squeezed
    20 min, 8 ingredients




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