162 lemon souffle egg Recipes
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sweetened, flaked coconut, unsalted butter, celery tops and12 Moresweetened, flaked coconut, unsalted butter, celery tops, garlic, minced, curry powder, dried thyme, red pepper flakes, salt, ground black pepper to taste, unbleached all-purpose flour, milk, egg yolks, crabmeat, egg whites , stiffly beaten, fresh lemon juice1 hour 5 min, 15 ingredients
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jumbo eggs separated ., creamed corn, sweet corn and13 Morejumbo eggs separated ., creamed corn, sweet corn, onion minced or grated, lemon juice, cream of tarter, couple of shakes of worcestershire sauce, crushed red pepper (optional), thick white sauce, thick sauce ingredients are, butter (margarine can be used, but flavor won tsp be the same), flour, salt, pepper, whole milk (try not to cheat here peeps - use the real milk), equipment needed : mix-master (kitchen-aid/hand-held, etc) for eggs whites, 1 small bowl for egg yolks, 1 qt. sauce pan, casserole dish 1-1/2 quart size, 1 working oven on 325 degrees, trivet on your dining room table to place right out of oven souffle when its ready.16 ingredients
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butter, softened, sugar, eggs, sour cream, orange juice and15 Morebutter, softened, sugar, eggs, sour cream, orange juice, king arthur unbleached all-purpose flour, baking powder, cottage cheese, cream cheese, softened, egg yolks, sugar, vanilla extract, blueberries, cornstarch, corn syrup, lemon juice, salt, ground cinnamon1 hour 10 min, 20 ingredients
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Chocolate Souffleunsalted butter, sugar and7 Moreunsalted butter, sugar, bittersweet chocolate, cut into small pieces, eggs, separated, orange liqueur, egg whites, lemon, juiced, powdered sugar, for garnish, unsweetened whipped cream35 min, 9 ingredients
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Georgia Peach Soufflesugar, chopped peeled peaches (about 3), sugar, divided and8 Moresugar, chopped peeled peaches (about 3), sugar, divided, cornstarch, fresh lemon juice, salt, egg yolks, butter, cream of tartar, egg whites, powdered sugar50 min, 11 ingredients
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Lemony Blintz Soufflesugar, eggs, flour, baking powder, milk, vanilla, salt and6 Moresugar, eggs, flour, baking powder, milk, vanilla, salt, butter, melted and cooled, eggs, sugar, cream cheese, ricotta cheese, lemon , juice of1 hour 15 min, 13 ingredients
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Pa State Grange Corn Soufflebutter, flour, salt, pepper, milk and6 Morebutter, flour, salt, pepper, milk, home-cooked corn or 1 cup canned corn, lemon juice, grated onions, egg yolks, beaten, egg whites, cream of tartar1 hour , 11 ingredients
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Sha's Caribbean Crab Soufflesweetened flaked coconut, unsalted butter, celery top and12 Moresweetened flaked coconut, unsalted butter, celery top, garlic clove, minced, curry powder, dried thyme, red pepper flakes, salt, ground black pepper, unbleached all-purpose flour, milk, egg yolks, crabmeat, egg whites , stiffly beaten, fresh lemon juice1 hour 5 min, 15 ingredients
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Grammie Miller's Salmon Soufflepink salmon, cleaned, salt, paprika, lemon juice and5 Morepink salmon, cleaned, salt, paprika, lemon juice, bread, soft, breadcrumbs, milk, egg yolks, egg whites16 min, 9 ingredients
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Twice-Baked Cheddar Cheese Soufflesdry breadcrumbs, chopped toasted hazelnuts, whole milk and7 Moredry breadcrumbs, chopped toasted hazelnuts, whole milk, butter, all purpose flour, grated sharp cheddar cheese (about 4 1/2 oz), egg yolk, egg whites, fresh lemon juice, salt10 ingredients
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Cheese Souffle With Blueberry Saucecurd cottage cheese, softened cream cheese, egg yolk and16 Morecurd cottage cheese, softened cream cheese, egg yolk, sugar, vanilla, sour cream, softened butter, orange juice, eggs, flour, sugar, baking powder, sugar, cornstarch, cinnamon, nutmeg, water, fresh blueberries or 1 1/2 cups frozen blueberries, lemon juice1 hour 15 min, 19 ingredients
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Chocolate Souffles (Food Network Kitchens)chopped bittersweet or semisweet chocolate and8 Morechopped bittersweet or semisweet chocolate, unsalted butter , plus for preparing the molds, pure vanilla extract, egg yolks, warm water, sugar , plus 2 tbsp, egg whites, room temperature, fresh lemon juice, sugar for garnish50 min, 9 ingredients
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Jasmine Tea Souffle with Lemon Grass Ice Creamloose jasmine tea leaves, loose oolong tea leaves, milk and13 Moreloose jasmine tea leaves, loose oolong tea leaves, milk, heavy cream, tahitian vanilla beans , split lengthwise and scraped, honey, eggs, separated, cornstarch, sugar (1/4 cup for yolks, 1/4 cup for whites ), buttered and sugared 6 oz ramekins, milk, reduced with lemongrass to 2 cups yield, stalks chopped lemongrass, white part only, sugar, tahitian vanilla bean , split lengthwise and scraped, egg yolks, heavy cream2 hour 15 min, 16 ingredients
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Pear Brandy Souffle (Soufflé Aux Poires Williams)ripe pears (about 1-1/2 lbs total weight), lemon juice and8 Moreripe pears (about 1-1/2 lbs total weight), lemon juice, pear brandy, egg whites, sugar, whole milk, egg yolks, flour, cornstarch, sugar26 min, 10 ingredients
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White Bean & Spinach Souffles With Shrimp Cardinaleunsalted butter, melted, grated parmesan cheese and21 Moreunsalted butter, melted, grated parmesan cheese, unsalted butter, all-purpose flour, tomato paste, heavy cream, brandy, fresh lemon juice (please not the bottled kind!), kosher salt, crushed red pepper flakes (more if you desire), shrimp, peeled, deveined and with tails removed (about 6 oz), minced onion, minced garlic, unsalted butter, minced fresh spinach (spinned dry), pureed white beans (about 3/4 cup whole beans, drained), dried thyme, black pepper, room-temperature egg yolks, room-temperature egg whites, cream of tartar, table salt, chopped scallion1 hour 35 min, 23 ingredients
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Yam Soufflebutter, flour, whole milk, cut yams in syrup pureed and4 Morebutter, flour, whole milk, cut yams in syrup pureed, eggs separated, salt, freshly ground black pepper, lemon juice freshly squeezed20 min, 8 ingredients
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