134623 lemon sesame bars glaze Recipes

sesame seeds, salad oil, soy sauce, lemon juice, white wine vinegar, sugar, garlic, minced, onion, sliced, cross-rib roasts or 4 lbs sirloin tip roast

sesame seeds, honey, chicken broth, dijon mustard, lemon juice, green onion, chopped, boneless skinless chicken breasts

all-purpose flour, butter, eggs, brown sugar, coconut, chopped almonds, baking powder, vanilla extract, powdered sugar, lemon juice

butter,soft, brown sugar, eggs, plain flour, baking powder, dates,stoned and chopped (about 20 dates), lemon ,grated zest, vanilla essence, milk, melted chocolate/chocolate sauce, desicated cocunut / chopped nuts

butter, softened, sugar, king arthur unbleached all-purpose flour, baking soda, lemon curd, flaked coconut, chopped almonds, toasted

sesame seeds, pasta, sesame oil (should smell slightly of sesame, light amber color), light soy sauce, rice vinegar, toasted sesame oil (should smell strongly of sesame, very dark color), coconut sugar crystals (or your sweetener of choice), ground ginger, ground black pepper, shredded cabbage, chopped fresh cilantro, chopped green onion

lemon juice, oil, sesame tahini, soy sauce, water, garlic clove, salt and pepper

lemons , juice of, pears, unpeeled (a mix of anjou, green, red, and bartlett is good), unsweetened butter, brown sugar (or to taste)

sesame seeds , plus, sesame seeds (4 oz.), peanut oil, shallots, sliced (about 2 oz. total ), garlic clove, finely chopped, toasted sesame oil, soy sauce, rice vinegar, sugar, chili paste, water (or less ), chopped fresh cilantro leaves, fresh chinese egg noodles (sometimes called wonton noodles), peanut oil, blanched snow peas, thinly sliced, red bell pepper, thinly sliced, sliced daikon radish, fresh cilantro leaves, chopped peanuts, sliced scallion (cut on the bias on a sharp angle)

sesame seeds, black sesame seed, salt, divided, firm tofu, drained and cut into 1-inch cubes, peanut oil, dark sesame oil, sliced shiitake mushroom caps, asparagus (3 cups, 2-inch slices ), sliced green onion, reduced-sodium fat-free chicken broth, hoisin sauce, low sodium soy sauce, cornstarch, chili-garlic sauce (such as lee kum kee), cooked long-grain brown rice

lemons , juice of (about 7 tbsp), vegetable oil, garlic cloves, minced, salt, black pepper, four 1/2- thick swordfish steak (about 1 lb. total ), sesame seeds

splenda sugar substitute, all-purpose flour, light margarine, salt, all-purpose flour, splenda sugar substitute, egg substitute, fat-free half-and-half, lemon juice, sugar-free raspberry jam

artificial sweetener, gluten free all-purpose flour, butter, diced, zest of unwaxed lemon peel, salt, gluten free all-purpose flour, artificial sweetener, eggs, beaten, fresh lemon juice, zest of unwaxed lemon peel, reduced sugar raspberry jam

sesame seeds, butter, onion, diced, garlic clove, minced, frozen peas, thawed, white wine, salt, lemon juice

flour, brown sugar, salt, butter, cut into small pieces, lemon curd, chilled, sugar for dusting

yellow cake mix (regular size), eggs, vegetable oil, cream cheese, softened, sugar, lemon juice

sesame oil, soy sauce, garlic, minced ginger, chopped cilantro, garlic salt, lemon , juice of, salt and pepper, white fish fillet

sesame seeds, black sesame seed, salt, divided, firm tofu, drained and cut into 1-inch cubes, peanut oil, dark sesame oil, sliced shiitake mushroom caps (about 3/4 lb), asparagus, 2 inch dice (about 1 lb), sliced green onion, reduced-sodium fat-free chicken broth, hoisin sauce, low sodium soy sauce, cornstarch, chili-garlic sauce (such as lee kum kee), cooked long-grain brown rice