3224 lemon sauce cream Recipes

butter, heavy whipping cream, fresh lemon juice, lemon zest, grated lime zest, beef broth, uncooked pasta

carton sour cream, powdered sugar , sifted, lemon rind, grated, fresh lemon juice, vanilla extract

zest from 1 fresh lemon, lemons , juice of, fresh, butter, heavy cream, garlic cloves, minced, parmesan cheese, freshly grated, romano cheese, freshly grated, ground black pepper, salt

eggs, egg yolks, sugar, lemon juice, strained, minced lemon peel, well-chilled unsalted butter , cut into pieces, chilled whipping cream, fresh raspberries or 1 1/2 cups frozen unsweetened raspberries, thawed, sugar (or more ), fresh mint sprig, for garnish

cake flour, superfine sugar, egg whites, at room temperature (about 10 large egg whites), cream of tartar, salt, vanilla extract, grated lemon zest, frozen blueberries or 1 cup fresh blueberries, lemon , juice of, sugar (2 to 4 tbsp, to taste)

whipping cream , whipped, chili sauce, mayonnaise (use a good quality, such as hellmann s), worcestershire sauce, lemon juice (fresh is best )

sour cream, mayonnaise, drained capers, chopped fresh dill, lemon zest, fresh lemon juice, white wine vinegar, kosher salt to taste

fat-free or light sour cream, drained capers, lemon juice, chopped lemon zest or peel (optional)

cream cheese, room temperature, butter, heavy cream, shrimp, peeled and cooked, lemon juice, dry vermouth, chopped scallions, dijon mustard, chopped parsley, garlic clove, minced, dried oregano, tabasco sauce, fresh ground pepper , to taste, salt, pasta, of your choice cooked and drained (i like spinach linguine)

soft fresh goat cheese, room temperature, sour cream, pesto sauce , plus, purchased pesto sauce, fresh lemon juice, grated lemon peel, toasted pine nuts

cream cheese, softened, mayonnaise, lemon juice, salt, drained , crushed pineapple, diced walnuts, diced bananas, heavy cream, jellied cranberry sauce, chilled and cut into chunks

lemon juice, low-sodium soy sauce, water, minced garlic (about 2 cloves), flounder fillets, nonfat sour cream, hot sauce, chili powder, vegetable cooking spray

vegetable oil, whole milk, whipping cream, vanilla bean , split lengthwise, fresh lemon juice, unflavored gelatin, sugar, creme fraiche, grated lemons , rind of, frozen blackberries, thawed,drained ,juices reserved (about 12 oz), golden brown sugar, creme de cassis (black-currant-flavored liqueur; optional)

graham cracker crumbs, granulated sugar, ground cinnamon, melted butter, cream cheese, at room temperature, granulated sugar, eggs, lemon , zested, ricotta cheese, recipe citrus thyme sauce , for serving, recipe follows, butter, sugar, grapefruit, skin and pith removed and segments cut away, lemon, skin and pith removed and segments cut away, lime, skin and pith removed and segments cut away, satsuma tangerine, skin and pith removed and segments cut away, fresh thyme leaves, cognac-based liqueur (recommended : grand marnier)

graham cracker crumbs, sugar, butter, melted, cream cheese, softened, grated lemon rind, fresh lemon juice, vanilla extract, sugar, salt, eggs

sugar, divided, cornstarch, fresh lemon juice, egg yolks, coarse kosher salt, pareve margarine (such as nucoa), diced, sliced almonds, water, frozen blackberries, thawed, all purpose flour, powdered sugar, grated lemon peel, salt, chilled pareve margarine (such as nucoa), diced, egg whites, cream of tartar, coarse kosher salt, sugar, powdered sugar (optional), special equipment : 6 4 1/2 x 3/4-inch tartlet pans with removable bottom

cream cheese, at room temperature, sugar, cold heavy cream, pure vanilla extract, grated lemon zest, seeds scraped from 1 vanilla bean, raspberry and grand marnier sauce, recipe follows, half-pints fresh raspberries

lemon, peeled and quartered, worcestershire sauce, hot sauce (pref. crystal s, not tabasco), heavy whipping cream, butter, chilled, cut into small pieces, kosher salt, white pepper