Coeur a la Creme with Raspberry and Grand Marnier Sauce (Ina Garten) Recipe

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Coeur a la Creme with Raspberry and Grand Marnier Sauce (Ina Garten)
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Ingredients:

Directions:

  1. Place the cream cheese and confectioners' sugar in the bowl of an electric mixer fitted with the paddle attachment and beat on high speed for 2 minutes. Scrape down the beater and bowl with a rubber spatula and change the beater for the whisk attachment. With the mixer on low speed, add the heavy cream, vanilla, lemon zest, and vanilla bean seeds and beat on high speed until the mixture is very thick, like whipped cream.
  2. Line a 7-inch sieve with cheesecloth or paper towels so the ends drape over the sides and suspend it over a bowl, making sure that there is space between the bottom of the sieve and the bottom of the bowl for the liquid to drain. Pour the cream mixture into the cheesecloth, fold the ends over the top, and refrigerate overnight.
  3. To serve, discard the liquid, unmold the cream onto a plate, and drizzle Raspberry and Grand Marnier Sauce around the base. Serve with raspberries and extra sauce.
  4. Raspberry and Grand Marnier Sauce:
  5. 1 half-pint fresh raspberries
  6. 1/2 cup sugar
  7. 1 cup seedless raspberry jam
  8. 2 tablespoons orange-flavored liqueur (recommended: Grand Marnier)
  9. Place raspberries, sugar, and 1/4 cup water in a small saucepan. Bring to a boil, lower the heat, and simmer for 4 minutes. Pour the cooked raspberries, the jam, and orange liqueur into the bowl of a food processor fitted with the steel blade and process until smooth. Chill.
  10. Yield: 2 cups
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 612.95 Kcal (2566 kJ)
Calories from fat 349.36 Kcal
% Daily Value*
Total Fat 38.82g 60%
Cholesterol 130.87mg 44%
Sodium 202.54mg 8%
Potassium 273.77mg 6%
Total Carbs 65.61g 22%
Sugars 54.23g 217%
Dietary Fiber 7.28g 29%
Protein 5.44g 11%
Vitamin C 27.5mg 46%
Iron 1mg 6%
Calcium 114.1mg 11%
Amount Per 100 g
Calories 234.09 Kcal (980 kJ)
Calories from fat 133.43 Kcal
% Daily Value*
Total Fat 14.83g 60%
Cholesterol 49.98mg 44%
Sodium 77.35mg 8%
Potassium 104.56mg 6%
Total Carbs 25.06g 22%
Sugars 20.71g 217%
Dietary Fiber 2.78g 29%
Protein 2.08g 11%
Vitamin C 10.5mg 46%
Iron 0.4mg 6%
Calcium 43.6mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.7
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Sugar

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