212 lemon sandra lee Recipes

unsalted butter, softened, sugar, lemon , zested and juiced, all-purpose flour, baking soda, salt, sugar, drops each food coloring in 2 different colors

orzo, lemon, juiced, extra-virgin olive oil, fresh cilantro leaves, finely chopped, fresh parsley leaves, finely chopped

lemon drop rimmer (recommended : stirrings), shots vanilla vodka (recommended : stoli), shot limoncello, ice cubes, splash lemon-lime soda (recommended : sprite or 7-up), blueberries, for garnish

lemon, sugar, fresh rosemary , plus more for garnish, sparkling water, ouzo or gin (optional)

boneless leg of lamb, rinsed and patted dry, lemon pepper dressing, minced garlic, paprika, mint leaves, chopped, onion, thinly sliced, saffron couscous with goat cheese, recipe follows, low sodium chicken broth, saffron threads, salt, instant couscous, almonds, toasted, dried apricots, chopped, raisins, goat cheese, crumbled, nicoise olives, pitted, chopped parsley leaves

sugar, juice and zest of 1 lemon, berry zinger tea brewed with 2 teabags, cooled, bourbon , optional, crushed ice

instant lemon pudding (recommended : jell-o), cold milk, fresh blueberries, sugar

rose wine, sprite, light rum , bacardi, brandy , christian brothers, ice cube, apple , slices, green and red grapes, halved, lemon slice, lime slice

chickpeas, drained and rinsed, carrot, grated, red onion, diced, green bell pepper, diced, lemon juice, olive oil, salt & freshly ground black pepper, fresh parsley leaves, freshly chopped

reserved garlic-pepper oil from macadamia nut-crusted goat cheese recipe, lemon pepper seasoning, head cauliflower, white potatoes, parsnips, peeled

lemon juice, extra-virgin olive oil, kosher salt, freshly ground black pepper, mixed fresh herbs (basil, oregano, thyme), finely chopped, fusilli or other spiral pasta, red onion, sliced, sliced black olives, roasted sliced red peppers, drained, crumbled feta cheese

vanilla ice cream, lemon vodka, lemon liqueur, sparkling white wine, lemon slices, for garnish

reduced-sodium chicken broth, golden curry sauce mix, unsweetened coconut milk, applesauce, vegetable oil, fresh spinach leaves, washed and dried, salt, lemon and herb-flavored rice, uncooked lobster tails, shells removed, seafood seasoning, butter, olive oil

reduced-sodium chicken broth, golden curry sauce mix, unsweetened coconut milk, applesauce, vegetable oil, fresh spinach leaves, washed and dried, salt, lemon and herb-flavored rice, uncooked lobster tails, shells removed, seafood seasoning, butter, olive oil

cold whole milk, lemon curd, lemon instant pudding and pie filling mix, premade shortbread piecrust, sugared lemon slices, optional, recipe follows

frozen strawberries (recommended : dole), frozen blueberries (recommended : dole), sugar, quick cooking tapioca, ginger preserves (recommended : robertson s), lemon juice, water, cream cheese, sugar, lemon curd (recommended : dickinson s), lemon zest, containters (about 4 oz) mini graham cracker pie crusts (recommended: keebler)

chicken broth, zest from 1/2 lemon, lemon, juiced, frozen chopped onions, thawed, spanish seasoning packet (recommended : mccormick recipe inspirations spanish chicken skillet), boneless skinless chicken breasts, rinsed and patted dry, roasted red peppers, with liquid, salt and freshly ground pepper, lemony rice , for serving, recipe follows, low-sodium chicken broth, olive oil, whole grain chicken and herb flavored rice (recommended: rice a roni chicken and herb classico savory whole grain blends), white wine, zest from 1/2 lemon, lemon, juiced