286 lemon pineapple baked Recipes

pineapple chunks in juice, garlic, minced, cornstarch, worcestershire sauce, dijon mustard, dried rosemary, salt, lemon, thinly sliced, chicken breast halves (use 3 whole s, split to make 6 halves)

candied cherries, halved, chopped candied pineapple, chopped pecans, king arthur unbleached all-purpose flour, divided, butter, softened, brown sugar, eggs, vanilla extract, lemon extract, baking powder, sugar, milk, vanilla extract

egg substitute, crushed pineapple, undrained, king arthur unbleached all-purpose flour, sugar, brown sugar, nonfat lemon yogurt, baking soda, vanilla extract, ground ginger, fat-free caramel ice cream topping, pineapple juice

lemon juice, light corn syrup, soy sauce, salt, ground ginger, corn oil, crushed pineapple (not drained ), chicken leg quarters

sour cream, baking soda, cake flour, baking powder, salt, butter, room temperature, sugar, eggs, separated, room temperature, fresh orange juice, fresh lemon juice, grated lemon zest, icing sugar, fresh lemon juice, chopped fresh pineapple, cored and trimmed, cornstarch, butter, sugar, salt, grated lemon zest, icing sugar, chilled cream, sweetened flaked coconut

pineapple slices, pineapple syrup or 2 tbsp pineapple juice, butter, brown sugar, flour, granulated sugar, salt, shortening, egg, lemon juice, vanilla extract, baking powder, milk, maraschino cherry (optional)

white sugar, all-purpose flour, salt, egg yolks, water, crushed pineapple, butter, fresh lemon juice, grated lemon zest, pie shell, baked

butter, softened, sugar, eggs, lightly beaten, egg whites, lemon extract, king arthur unbleached all-purpose flour, baking powder, crushed pineapple, undrained, sugar, milk, lemon extract

cake flour, baking powder, eggs, salt, white sugar, lemon juice, unsweetened pineapple juice, cream, fresh pineapple, peeled and cored, maraschino cherries

egg whites, cake flour, sugar, baking powder, salt, egg yolks, unsweetened pineapple juice, canola oil, grated lemon peel, cream of tartar, sugar, butter, melted, unsweetened pineapple juice

lemon cake mix, prepared and baked into two 8 inch layers, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), french vanilla pudding mix, cool whip, crushed pineapple

sugar, cornstarch, butter or margarine, grated lemon rind, salt, eggs, separated, boiling water, chopped fresh pineapple, lemon juice, baked (9-inch) pastry shell, cream of tartar, sugar

butter, at room temperature, granulated sugar, honey, eggs, chopped pineapple sage leaves (the small, new leaves are best), coarsely chopped pineapple sage flowers , if available, grated lemon , rind of, well drained crushed pineapple, baking powder, flour

chicken breasts, melted butter, salt, pepper, drained crushed pineapple, brown sugar, lemon juice, prepared mustard, soy sauce

pineapple, oil, garlic, minced, shallots, chopped, cooked rice, thick coconut milk, raisins, toasted cashew nuts, yellow curry paste, cumin seeds, coriander seeds, stems lemon grass, chopped, grated fresh ginger root, red chilies, seeded and chopped, salt, garlic, minced, shallot, finely chopped, ground turmeric

whole quail (skin on ), sliced pineapple, drained and juice reserved, worcestershire sauce, dijon mustard, dried rosemary leaves, cornstarch, lemon, thinly sliced, salt and pepper

flour, sugar, baking soda, salt, fresh lemon rind, shortening, pineapple juice , plus, pineapple juice, vanilla, egg whites, heavy cream, sugar, sugar, cornstarch, salt, lemon juice, lemon , rind of 1, egg yolks, beaten, pineapple juice, butter

margarine, sugar, vanilla yogurt, eggs, crushed canned pineapple, grated lemon rind and juice of 1 lemon, fresh passion fruit pulp, self-rising flour, preheat oven to 350. blend margarine and sugar together then bean in yogurt and eggs. add pulp, pineapple and lemon and mix well. fold in the flour and spoon into tins. bake for 30 minutes.