3803 lemon parsleyed chicken Recipes

olive oil, chicken drumsticks, chicken thighs, onion, peeled and diced, carrots, peeled and diced, celery, diced to same size as the onion, garlic cloves, peeled and crushed, chopped tomatoes, chicken stock, red fresh chili pepper, left whole, bay leaves, cannellini beans , drained through a sieve and then rinsed, fresh flat-leaf parsley , and, fresh coriander, leaves roughly chopped, lemon , juice and zest of, salt, black pepper

condensed chicken with rice soup, undiluted, condensed cream of chicken soup, undiluted, water, diced cooked chicken , optional, lemon juice, pepper to taste, minced fresh parsley , optional

water, chicken drumsticks, whole skinless chicken breast, split, onion, quartered, garlic cloves, peeled (4 left whole and 4 very thinly sliced ), bay leaves, fresh thyme, fresh parsley, coarsely chopped parsley, whole black peppercorn, carrots , cut into 4 inch pieces, pearl barley, coarse salt, grated lemon zest, olive oil

uncooked medium shrimp, peeled and deveined, chicken tenderloins, cut into 1-inch cubes, green onions, chopped, butter, garlic cloves, minced, minced fresh parsley, white wine or chicken broth, lemon juice, lime juice, chopped onion, butter, reduced-sodium chicken broth, reduced-fat chunky peanut butter, brown sugar, lemon juice, lime juice, salt, dried basil , thyme and rosemary, crushed, cayenne pepper

all-purpose flour, ground cumin, lemon zest , plus 1 tbsp fresh lemon juice, kosher salt and pepper, chicken cutlets, thawed, olive oil, shallots, thinly sliced, pitted green olives, flat-leaf parsley, roughly chopped, dry white wine (such as sauvignon blanc)

liquid chicken stock, garlic cloves, butter, olive oil, chicken thighs, lemon, peeled , pith removed and sliced thinly, plain flour, liquid chicken stock (extra ), salt , to taste, ground black pepper , to taste, fresh parsley

boneless skinless chicken breasts, tagine spices, bay leaves, extra virgin olive oil, garlic cloves, sliced, salt & freshly ground black pepper, to taste, yellow onions, thinly sliced, chopped fresh flat-leaf parsley, chopped fresh cilantro, fresh lemon juice, preserved lemons, wedges, rinsed and pulp removed or 1 slice lemon, zest of, cut into strips 1 inch long, green olives or 1 cup black olives

olive oil, bone-in chicken thighs (with skin ), onion, thinly sliced (about 2 cups), garlic cloves, minced, minced fresh ginger, ground cinnamon, turmeric, coriander, fresh ground black pepper, cardamom pods, lightly crushed, dried red chilies , such as arbol, salt, dried apricots, halved, pitted prunes, halved, reduced-sodium chicken broth, fresh flat leaf parsley , plus, minced fresh parsley leaves, couscous, lightly toasted pine nuts, grated fresh lemon zest

butter, diced onion, diced celery, carrot, sliced, sliced mushrooms, frozen potato, cubed, all-purpose flour, low sodium chicken broth, low-fat milk, lemon juice, chopped fresh parsley or 1 tbsp dried parsley, dried thyme, salt, fresh coarse ground black pepper, frozen peas, chopped cooked chicken, refrigerated pie dough, egg yolk, water

boneless chicken breast halves or 8 small halves, salt, black pepper, olive oil, butter, chopped fresh chives or 3 tbsp green onions (i prefer green onions), limes , juice of or 1/2 lemon, juice of (i prefer lemon), brandy or 2 tbsp cognac (the is very good in this dish) (optional), chopped parsley (i like fresh in this 1), dijon-style mustard, chicken broth

fresh chicken broth, dry white wine, onion, sliced, celery rib, cut into 3 pieces, bay leaf, unwaxed lemons, black peppercorns, chicken breasts (about 1 lb 5 oz), dried eggs , pasta shapes, artichoke hearts , halved (optional may use frozen and thawed), roughly chopped flat leaf parsley, canned premium tuna, drained, capers, rinsed, lemon juice, canned anchovy fillets, rinsed and finely chopped, mayonnaise, cayenne pepper, canned anchovy fillets, rinsed and chopped, scallions, thinly sliced, grated small unwaxed lemon , zest of, caper, chopped flat leaf parsley, salad leaves and cherry tomatoes, to serve (grape tomatoes may be used)

condensed chicken and rice soup (recommended: campbell s), low-sodium chicken broth (recommended : swanson s), lemon juice, egg yolks, lightly beaten, cooked, store-bought roasted chicken breast, shredded, chopped fresh parsley leaves

flour (enough to cover the chicken), boneless skinless chicken breast, pounded thin, salt (to season ), pepper (to season ), olive oil, minced garlic clove (i use jarred ), dry white wine , plus 1 glass for the chef, chicken broth (i use better than bouillon ), capers (or more ), lemons, peeled seeded, and diced with a good bit of white pithy stuff remaining, butter, chopped fresh parsley or 2 tbsp other herb like basil if you have no fresh parsley. in a pinch we use dried parsley

skin on chicken breasts, bone in or boneless, olive oil, divided, minced shallot, minced garlic, grated lemon , zest of, minced fresh lemon thyme or 1 tbsp regular thyme, minced fresh sage, chopped prosciutto (may substitute crumbled, cooked bacon), salt & freshly ground black pepper, to taste, unsalted butter, chopped fresh parsley, fresh lemon juice , to taste

boneless, skinless chicken breast, salt and pepper, poultry seasoning, extra-virgin olive oil , 2 turns of the pan, red bell peppers, seeded and cut into 1-inch pieces, hot cherry peppers, drained and chopped, garlic, chopped or thinly sliced, dry white wine, chicken stock or broth, chopped italian flat-leaf parsley , a couple of handfuls, juice from hot pepper jar, orzo with parsley and lemon zest, recipe follows

white chicken stock, heated to a boil, orzo pasta, dried, peanut oil, fresh chives, washed & snipped, grated lemon zest, fresh lemon juice, salt, white pepper or crushed red pepper flakes, olive oil, sea scallops, salt (to taste), white pepper, chopped fresh flat leaf parsley, lemon wedge

boneless skinless chicken thighs, onion , medium thinly sliced, garlic cloves, gingerroot, ground cinnamon, ground turmeric, ground coriander, pepper, ground cardamom , a couple pods, hot green chili peppers, red dried, kosher salt, dried apricot halves, dried pitted prunes, fat-free chicken broth, fresh parsley , plus, fresh parsley, couscous, pine nuts, lemon zest, olive oil

boneless and skinless chicken breast halves (about 12 oz), flour , for dredging, salt and freshly ground black pepper, paprika, eggs, beaten, grated parmesan, chopped fresh parsley, divided, olive oil, divided, butter, cold, divided, chopped garlic, crushed red pepper flakes, white wine, chicken stock, chicken bouillon powder, lemon , zested, lemons, juiced, baby arugula, washed and spun dry, for serving