222 lemon parmesan pasta tomatoes Recipes

fresh linguine or 1 (9 oz) package fresh fettuccine pasta, fresh pesto sauce, lemon juice, shredded fresh spinach, coarsely chopped tomato, sliced red onion, toasted pine nuts, grated parmesan cheese (optional)

whole wheat angel hair pasta, extra virgin olive oil, divided, garlic cloves, minced, peeled shredded sweet potatoes (about 1 medium), red bell pepper, thinly sliced, diced plum tomato, water or 1/2 cup vegetable broth, chopped fresh parsley (or 2 tsp dried ), chopped fresh tarragon (or 1 tsp dried ), white wine vinegar or 1 tbsp lemon juice, kosher sea salt, crumbled goat cheese or 1/2 cup parmesan cheese

chicken breasts, boneless skinless, butter or 4 tbsp margarine, heavy cream, lemon pepper seasoning, salt, black pepper, garlic powder, penne pasta, cooked and drained, roma tomatoes, diced, parmesan cheese, fresh shredded , to taste

eggplant , cut into 1/2-inch-thick slices, salt, divided, zucchini , quartered lengthwise and cut into 1-inch-thick slices, red bell pepper, seeded and quartered, tomatoes, halved, sliced green onions (about 2 bunches), extra-virgin olive oil, grated lemon rind, sliced fresh basil, hot cooked penne (about 12 oz uncooked tube-shaped pasta), grated fresh parmesan cheese

boneless skinless chicken breast , cooked-i use the foreman grill (i use 4-6 breast tenders), greek mixed spice (optional) or seasoning salt, to toss with chicken and pasta (optional), linguine, cooked, parmesan cheese, shredded (to serve ), olive oil, ripe tomatoes, chopped (i ve used cherry and grape tomatoes too), garlic cloves, minced, sugar, salt, fresh ground pepper, fresh parsley, chopped, fresh basil, chopped, fresh lemon juice

uncooked farfalle (bow tie pasta), oil from sun-dried tomatoes packed in oil, vertically sliced onion, crushed red pepper, garlic cloves, minced, presliced mushrooms, kosher salt, freshly ground black pepper, fresh lemon juice, shredded rotisserie chicken breast, sun-dried tomatoes, diced, grated fresh parmesan cheese (about 1/3 cup), coarsely chopped fresh basil leaves

roasted peppers, eggplant, zucchini, onion, garlic cloves, hot red pepper or 1/2 tsp red pepper flakes, tomato sauce, tomatoes, lemon , zest and juice, basil leaves, parmesan cheese

fusilli, fresh tomato, diced, bell pepper, diced, cucumber, diced, vidalia onion, diced, fresh parsley, chopped, parmesan cheese, freshly grated, plain low-fat yogurt, low-fat mayonnaise, sugar, lemon zest, grated, lemon juice, salt, fresh ground black pepper, feta cheese, crumbled

penne pasta, olive oil, garlic, minced, onion, diced, diced tomatoes with green chilies, drained, lemon, juiced, uncooked medium shrimp, peeled and deveined, chopped fresh parsley, salt , to taste, ground black pepper , to taste, crushed red pepper flakes , or to taste, grated parmesan cheese , or to taste (optional)

dried mafalda, frozen artichoke hearts, thawed, chunk white tuna (water packed), drained and broken into chunks, sliced fresh mushrooms, chopped yellow sweet peppers, sliced, pitted ripe olives, recipe lemon dressing (see recipe below ), tomatoes, halved, shredded parmesan cheese

olive oil, matchstick vegetables , cut 2 1/2 inches long by 1/8 inch wide (red bell pepper strips, zucchini, carrots and yellow squash), garlic, minced, salt, white pepper, angel hair pasta, cooked and drained, lemon juice, tomatoes, chopped into 1/4 inch pieces, fresh basil, chopped, fresh chives, chopped, crushed red pepper flakes, parmesan cheese, parsley (to garnish )

butter, divided, olive oil, divided, red bell pepper, chopped, green bell pepper, chopped, minced jalapeno pepper, garlic, minced, canned diced tomatoes, drained, clam juice, chopped fresh cilantro, dry white wine, water, fresh lemon juice, crushed dried red pepper, salt and pepper, all-purpose flour, garlic powder, tuna steaks (6-8 oz.), angel hair pasta, fresh grated parmesan cheese

squash and zucchini, cut in half and cut julienne style (large cuts), bell pepper, sliced, fresh asparagus, cut in 1 inch pieces, portebella mushroon, sliced, olive oil, tomatoes, quartered, penne or rotini pasta, cooked al dente, completely cooled, green onions, fresh grated parmesan cheese, dressing, dry mustard, salt, pepper, sugar, dried oregano, dried parsley (or 1/4 cup fresh ), garlic cloves, pressed, lemon juice, balsamic vinegar, extra-virgin olive oil

bow tie pasta, extra virgin olive oil, garlic cloves, minced, rock shrimp, cleaned, tomatoes, diced, ears corn , cut from cob, zucchini, diced small, yellow squash, diced small, frozen peas, basil, chopped, lemon , zest and juice reserved, butter, fresh parmesan cheese, grated, kosher salt

extra virgin olive oil, shallot, chopped, garlic cloves, chopped, hot pepper flakes (to taste) or 1 red hot pepper, italian plum tomatoes, peeled, seeded, and chopped, dried oregano, basil leaves, chopped, fresh peas , cooked 3 minutes, salt (to taste), fresh ground black pepper (to taste), white fish fillet, cut into 1-inch cubes (scrod, sea bass, or red snapper), peel of 1 lemon, pasta (tubini, shells, elbows, or any tubular-cut ), dry white wine or 3 tsp brandy or 3 tsp a good bourbon, chopped italian parsley (for garnish ), freshly grated parmesan cheese (for garnish ) or romano cheese (for garnish)

onions, halved and cut into 1/4 inch strips, vegetable oil, salt, divided, pepper, divided, marinated artichoke hearts, undrained, mayonnaise, lemon juice, penne pasta, cooked, ham , cut into 1/4 inch strips, celery ribs, cut into 1/4 inch-thick slices, capers, chopped fresh basil, extra long asparagus spears, drained (or use fresh that have been steamed till tender), tomatoes, sliced, blue cheese, crumbled, pitas, mayonnaise, garlic, pressed, refrigerated parmesan cheese, ground pepper

ground beef, chicken thighs (boneless chopped ), vegetable oil, onions (chopped ), mushroom (chopped ), garlic cloves (minced ), lemon zest, salt, pepper, nutmeg, cinnamon, allspice, paprika, sugar, parmesan cheese, tomato paste, tomato sauce, water, parsley (shreaded), pasta (we use mostochelli)

crushed red pepper, olive oil, divided, grated lemon rind, fresh lemon juice, garlic cloves, minced, shrimp, peeled and deveined, uncooked linguine, coarsely chopped fennel bulb (about 2 medium bulbs), diced seeded plum tomato, chopped nicoise or kalamata olives, crushed red pepper, grated asiago or parmesan cheese, fennel frond (optional)