108207 lemon orzo dish Recipes
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orzo (about 1 1/3 cups), extra-virgin olive oil, divided and9 Moreorzo (about 1 1/3 cups), extra-virgin olive oil, divided, red wine vinegar, divided, zucchini or summer squash (about 9 oz total), cut lengthwise into 1/4-inch-thick slices, red or yellow bell pepper, quartered, purchased pesto, fresh lime juice, uncooked large shrimp, peeled, deveined, heirloom tomatoes (8 to 10 oz total), cored, cut into 1/2-inch cubes (about 2 cups), sliced fresh basil leaves plus sprigs for garnish, ball fresh mozzarella cheese, cut into 1/2-inch cubes11 ingredients
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orzo pasta, cooked per package directions and8 Moreorzo pasta, cooked per package directions, shallot, chopped, garlic, chopped, olive oil, fresh spinach , i use baby but any variety is good, sun-dried tomatoes, drained and coarsely chopped, salt and pepper, pine nuts, asiago cheese, grated30 min, 9 ingredients
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orzo pasta, salt, olive oil, onion, chopped and8 Moreorzo pasta, salt, olive oil, onion, chopped, shiitake mushrooms , stems discarded and caps cut into 1/4 inch thick slices, mushrooms , cut into 1/4 inch thick slices, dry white wine, cornstarch, low-fat milk (1 percent), grated parmesan cheese, chopped fresh parsley leaves, margarine or 1 tbsp butter30 min, 12 ingredients
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Orzo with Cinnamon Brown Butter and Parsleyorzo, unsalted butter, olive oil, cinnamon, black pepper and1 Moreorzo, unsalted butter, olive oil, cinnamon, black pepper, chopped fresh flat-leaf parsley (from 2 bunches)35 min, 6 ingredients
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Orzo with Ham and Goat Cheeseorzo (rice-shaped pasta) and3 Moreorzo (rice-shaped pasta), sliced ham, coarsely chopped (2 cups), mild soft goat cheese, crumbled, scallions, thinly sliced25 min, 4 ingredients
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Orzo with Chile and Scallionsorzo (10 oz), olive oil and5 Moreorzo (10 oz), olive oil, chopped fresh jalapeno chile or 1/2 tsp finely chopped fresh serrano chile, including seeds, scallions, white and pale green parts separated from greens and all thinly sliced diagonally, salt, black pepper, parmigiano-reggiano , coarsely grated using 1/4-inch holes of a box grater (2/3 cup)7 ingredients
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Orzo with Everythingorzo (rice-shaped pasta; about 10 oz) and9 Moreorzo (rice-shaped pasta; about 10 oz), chopped drained oil-packed sun-dried tomatoes, extra-virgin olive oil, balsamic vinegar, chopped kalamata olives or other brine-cured black olives, chopped radicchio (about 1 small head ), pine nuts, toasted, chopped fresh basil, freshly grated parmesan cheese, garlic cloves, minced10 ingredients
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Orzo with Spicy Sauce Schlussel-Leedsorzo (rice-shaped pasta), chunky peanut butter and11 Moreorzo (rice-shaped pasta), chunky peanut butter, asian sesame oil, honey, dry sherry, white-wine vinegar, low-salt soy sauce, cayenne , or to taste, chopped peeled fresh gingerroot, sesame seeds, toasted lightly, warm water plus additional for moistening pasta, fresh jalapeno chilies, seeded and minced (wear rubber gloves ), chopped drained bottled pimiento13 ingredients
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Orzo & Pignoli ( Pasta & Pine Nuts)orzo pasta or 8 oz other small shell pasta (such as mini ... and4 Moreorzo pasta or 8 oz other small shell pasta (such as mini shells), extra virgin olive oil, pine nuts (pignoli), dried basil, salt and pepper20 min, 5 ingredients
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