342 lemon mousse Recipes

bittersweet chocolate chips (or semisweet), water, sugar, divided, instant espresso powder or 1/4 tsp instant coffee, egg whites, chilled whipping cream, fresh lemon juice, grated lemon peel

condensed cream of mushroom soup, cream cheese, plain gelatin (i use 1 packet of knox original unflavored gelatin), warm water, cooked crabmeat, minced celery (approx 2 stalks ), lemon juice (approx half a lemon), green onion, chopped, mayonnaise

crushed pineapple with juice, lemon juice, strawberry jell-o gelatin dessert, lemon , zest of, water, nutmeg, whole berry cranberry sauce, sour cream, chopped pecans

gelatin, water, eggs, separated, caster sugar, mangoes, pureed, lemon juice, fresh lemon rind, cream, water, sugar, passion fruit (pulp of)

white chocolate ., heavy cream ., haselnuts halved , ( optional)., shredded lemon peel or 1 shredded orange peel.

apples, cored and diced, lemon juice, lemon zest, maple syrup, dates, pitted, sesame seeds, lemon balm or fresh mint or lemon geranium leaf, to garnish

unsalted butter (at room temperature ), white sugar (divided ), eggs, egg yolks, freshly squeezed lemon juice, freshly squeezed lime juice, freshly grated lemon , zest of, heavy cream (whipping cream)

unsalted shelled pistachio, graham crackers, granulated sugar, salt, unsalted butter, melted, pineapple chunks , packed in syrup, pineapple juice, canned (or more ), unflavored gelatin , plus, unflavored gelatin (from 3 x 1/4 oz packages), boiling water, grated lemon zest, fresh lemon juice , from 2 lemons, cream cheese, softened, sour cream, sugar, heavy cream, egg yolks, sugar, midori melon liqueur, heavy cream, creme fraiche, grated lime zest , from 2 limes

semisweet chocolate (high quality), whipping cream, sugar, eggs, at room temperature, lemon liqueur, mint leaves (optional) or lemon balm leaves (optional)

bittersweet or semisweet chocolate chips, water, sugar, divided, instant espresso powder or instant coffee, egg whites, chilled whipping cream, fresh lemon juice, grated lemon peel

butter or mayonnaise, for greasing mold, unflavored gelatin, cold water and 1/2 cup boiling water, for gelatin, mayonnaise, fresh lemon juice, fresh lime juice, grated onion, drops hot sauce, paprika, salt, flaked and small diced poached salmon, capers, drained, cream, lemon slices, parsley, washed and dried, special equipment : fish mold, english cucumber, peeled, grated, and drained for 1 hour, sour cream, mayonnaise, fresh lemon juice, garlic, minced, salt, fresh dill, finely chopped

butter or mayonnaise, for greasing mold, unflavored gelatin, cold water and 1/2 cup boiling water, for gelatin, mayonnaise, fresh lemon juice, fresh lime juice, grated onion, drops hot sauce, paprika, salt, poached or smoked salmon, flaked into small pieces, capers drained, cream, lemon slices, parsley, washed and dried, special equipment : fish mold, english cucumber, peeled, grated, and drained for 1 hour, sour cream, mayonnaise, fresh lemon juice, garlic, minced, salt, fresh dill, finely chopped

red salmon, unflavored gelatin (knox), cold water, boiling water, onion, minced very fine, mayonnaise, lemon juice, dried whole dillweed, paprika, whipping cream, commercial sour cream, worcestershire sauce, pimiento stuffed olives (optional), cucumber slices (optional), pimiento slice (optional), watercress (optional), lemon wedges (optional)

cream cheese, smoked salmon, horseradish, juice from 1/4 of a lemon, white pepper or a wee dash of hot sauce, strands of chives, chopped and added at the end, do not put the chives in the food processor or blender. just fold them in at the end. this is also nice if you want to fold 1/4 to 1/2 tsp of chopped pickle into the already processed cream cheese and salmon. you don tsp want the salmon taking on a greenish tinge and that is why i suggest folding the chives or finely chopped pickle., garnish with slices or wedges of lemon ., serve with a fresh loaf of wholemeal bread .

strawberry jell-o gelatin dessert, boiling water, whole berry cranberry sauce, fresh lemon juice, lemon zest, grated, nutmeg, crushed pineapple, sour cream, chopped pecans or 1/2 cup walnuts

flour, sugar, salt, milk, room temperature, vanilla extract, unsalted butter, melted, meyer lemon , curd mousse ( curd mousse), heavy cream , whipped, candied meyer lemon slice (optional)

strawberry gelatin, boiling water, whole-berry cranberry sauce, lemon juice, grated lemon peel, ground nutmeg, crushed pineapple, sour cream, chopped pecans

frozen tiny peas, thawed, minced fresh chives, sugar, salt, sole fillets or 2 flounder, each weighing about 10 oz,and about the same length as the terrine mold, dry white wine, shrimp, shelled and deveined, shallot, coarsely chopped, egg white, salt, whipping cream, fresh lemon juice, green onions, egg yolks, room temperature, dijon mustard, fresh lemon juice, olive oil, minced fresh parsley, crumbled dried basil, minced fresh chives, half-and-half