109275 lemon mini pound Recipes
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tofu (use mori-nu silken firm style-i blended it before m... and11 Moretofu (use mori-nu silken firm style-i blended it before mixing it with the wet ingredients), coconut milk, sugar, canola oil, vanilla, lemon extract (or 1/4 tsp. lemon essential oil), coconut extract (optional), flour (i used white spelt), arrowroot, baking powder, baking soda, salt31 min, 12 ingredients
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lemons, water plus additional for blanching and6 Morelemons, water plus additional for blanching, granulated sugar, divided, sweetened condensed milk, chilled heavy cream, confectioners sugar, pure vanilla extract, by 4-inch) store-bought all-butter lb cake (3/4 to 1 pound), chilled1 hour 15 min, 8 ingredients
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Lemon Curd Pound Cakebutter, softened, shortening, sugar, eggs and8 Morebutter, softened, shortening, sugar, eggs, all-purpose flour, baking powder, salt, milk, vanilla extract, lemon extract, lemon curd, garnishes: fresh rosemary , sugared cranberries (see box on page 150), lemon rind strips20 min, 12 ingredients
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Lemon-Buttermilk Pound Cakeall-purpose flour, butter or stick margarine, sugar, eggs and7 Moreall-purpose flour, butter or stick margarine, sugar, eggs, baking soda, low-fat buttermilk, all-purpose flour, salt, grated lemon rind, divided, fresh lemon juice, divided, powdered sugar12 ingredients
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Lemon Poppy Pound Cakebutter, granulated sugar, eggs, all purpose flour and6 Morebutter, granulated sugar, eggs, all purpose flour, baking powder, baking soda, salt, sour cream, lemons, rind only, poppy seeds1 hour 20 min, 10 ingredients
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Lemon Raspberry Pound Cakecake flour sifted, baking powder, baking soda, salt and8 Morecake flour sifted, baking powder, baking soda, salt, unsalted butter softened, granulated sugar, egg, egg whites, raspberry extract, lemon zest finely grated, raspberry yogurt, raspberries frozen35 min, 13 ingredients
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Lemon Surprise Pound Cakebutter, softened, sugar, eggs, grated lemon peel and8 Morebutter, softened, sugar, eggs, grated lemon peel, king arthur unbleached all-purpose flour, baking powder, salt, sour cream, shredded yellow summer squash, sugar, milk1 hour 15 min, 12 ingredients
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Glazed Lemon Buttermilk Pound Cakeall-purpose flour, baking powder, baking soda, salt and9 Moreall-purpose flour, baking powder, baking soda, salt, butter, softened, granulated sugar, grated lemon zest, eggs, at room temperature, buttermilk, fresh lemon juice, sugar, milk, fresh lemon juice21 min, 13 ingredients
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Light Lemon Blueberry Pound Cakeflour, light yellow cake mix, lemon juice , plus and7 Moreflour, light yellow cake mix, lemon juice , plus, lemon juice, divided, vanilla, light cream cheese, egg whites, egg, fresh blueberries or 1 cup frozen blueberries, thawed, powdered sugar (sift before measuring)1 hour , 11 ingredients
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Lemon Rose Bundt Cake with Mini Rose Bundt Cakes (Sandra Lee)lemon cake mix, packaged lemon pudding mix (not instant ) and6 Morelemon cake mix, packaged lemon pudding mix (not instant ), eggs, rose soda, oil, sugar, water, rose syrup45 min, 9 ingredients
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Meyer Lemon & Thyme Pound Cakeap flour, cake flour, baking powder, salt, buttermilk and7 Moreap flour, cake flour, baking powder, salt, buttermilk, meyer lemon juice, vanilla, soft butter, sugar, lemon zest, thyme, eggs1 hour , 12 ingredients
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Weight Watchers Lemon-Raspberry Pound Cakeall-purpose flour, grated lemons , zest of, baking powder and9 Moreall-purpose flour, grated lemons , zest of, baking powder, baking soda, salt, ground allspice, unsalted butter, softened, vanilla, granulated sugar, egg substitute, light sour cream, room temperature, fresh raspberry21 min, 12 ingredients
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