32 lemon madeleines Recipes

butter, eggs, sugar, lemon low fat yogurt or 1/4 cup plain yogurt, lemon extract, vanilla extract, unbleached all-purpose flour, lemon zest, salt, sugar , to dust

eggs, white sugar, unsalted butter, all-purpose flour, baking powder, vanilla extract, lemon, juiced and zested, sugar for decoration

eggs, at room temperature, granulated sugar, salt, flour, baking powder, zest of 1 small lemon, unsalted butter, melted and cooled to room temperature , plus additional melted butter for preparing the molds, glaze, powdered sugar, freshly-squeezed lemon juice, water

unsalted butter, all purpose flour, baking powder, salt, eggs room temp, beaten, sugar, grated lemon zest, lemon extract, blueberries

sugar, grated lemon peel from 1 fresh lemon, eggs, milk, cake -and-pastry flour, baking powder, vanilla sugar, butter (softened )

unsalted butter, melted and cooled , plus additional for brushing molds, cake flour (not self-rising; sift before measuring), baking powder, salt, eggs, vanilla, granulated sugar, grated fresh lemon zest, confectioners sugar for dusting

vanilla bean, sugar, eggs, grated lemon peel or 2 tsp orange peel, all-purpose flour , sifted, baking powder, butter, melted and cooled until tepid

butter, melted, all-purpose flour, baking powder, salt, eggs, room temperature, brown sugar, vanilla extract, lemon zest

sugar, lemon juice, vanilla extract, salt, eggs, egg whites, cake flour (about 1 1/2 cups), butter, melted and cooled, baking spray with flour (such as baker s joy), powdered sugar

eggs, vanilla extract, lemon zest, sugar, all-purpose flour, baking powder, butter, melted and cooled

melted butter (1 stick and about a half tbsp), eggs (best at room temperature , put whole eggs in warm water for 5 mn), caster sugar (granulated is fine , or pulse it a couple of times in the food processor), honey, flour , about 1 cup all purpose, 1/4 cup cake, baking powder, zest of 1 lemon, salt

eggs, unsalted butter, melted, lemon rind, grated, lime rind, grated, orange rind, grated, vanilla, all-purpose flour, granulated sugar, ground almonds, salt, icing sugar, lemon juice

sugar, eggs, butter (melted ), cake flour (sifted), baking powder, vanilla, lemons , zest of or 1 orange, zest of, sugar (dusting )

self-rising white cornmeal mix, all-purpose flour, sugar, lemon zest, chopped fresh thyme, buttermilk, butter, melted, eggs, lightly beaten

cake flour, baking powder, salt, eggs, vanilla extract, sugar, grated lemon rind, butter or margarine, melted and divided, powdered sugar, chocolate glaze

sugar, lemon juice, vanilla extract, salt, eggs, egg whites, cake flour (about 1 1/2 cups), butter melted & cooled, baking spray with flour (such as baker s joy), powdered sugar

cake flour, baking powder, salt, unsalted butter, cut into small pieces, eggs, egg yolk, sugar, vanilla extract, lemon zest (optional)

granny smith apples, peeled, cored, and roughly chopped, honeydew melon, seeded, peeled, and roughly chopped, water, sugar, freshly squeezed orange juice, lemon zest, fresh lemon juice, chopped fresh basil leaves, plus extra for garnish, rose brut champagne, chilled, madeleines , recipe follows