Lemon Blueberry Madeleins Recipe

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Lemon Blueberry Madeleins
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Ingredients:

  • 1/4 tsp. baking powder
  • pinch of salt
  • 1/4 cup.+ 2 tsp. sugar
  • 1 tsp. finely grated lemon zest
  • 1/2 tsp. lemon extract
  • about 1cup. blueberries

Directions:

  1. Butter or spray madelien pans(I used cupcake pans) & flour them
  2. In a small sauce pan, melt butter over medium heat & cook just til light golden brown and fragrant, about 5 minutes
  3. Remove from heat and cool to room temp.
  4. In a small bowl combine with whisk: flour, baking powder & salt, blend
  5. In a medium bowl, using a hand held mixer, beat eggs & sugar at high speed until mixture has tripled in volume and forms thick ribbony when beaters are lifted. Lower speed to medium and beat in lemon zest and extract.
  6. Using a large rubber spatula, fold flour into beaten eggs in 3 additions. Fold in melted butter in 3 additions.cover & fridge for 30 minutes.
  7. Position rack in center of oven and preheat to 375 degrees.
  8. Drop by teaspoonfuls of batter into molds make sure enough for each 12 cupcake ( 1 heaping t. for each)
  9. Spread about 1 T blueberries across the top of batter.
  10. Bake 8 to 10 minutes
  11. Remove from oven and cool 3 minutes, slide a sharp knife around edges of each cup and carefully take out and cool on wire rack completely.
  12. Store in air tight container for 2 or 3 days. or frozen for a month
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 59.77 Kcal (250 kJ)
Calories from fat 19.46 Kcal
% Daily Value*
Total Fat 2.16g 3%
Cholesterol 34.39mg 11%
Sodium 20.69mg 1%
Potassium 37.52mg 1%
Total Carbs 8.44g 3%
Sugars 3.68g 15%
Dietary Fiber 0.41g 2%
Protein 1.74g 3%
Vitamin C 1.2mg 2%
Iron 0.2mg 1%
Calcium 11.1mg 1%
Amount Per 100 g
Calories 194.72 Kcal (815 kJ)
Calories from fat 63.41 Kcal
% Daily Value*
Total Fat 7.05g 3%
Cholesterol 112.05mg 11%
Sodium 67.42mg 1%
Potassium 122.24mg 1%
Total Carbs 27.49g 3%
Sugars 12g 15%
Dietary Fiber 1.32g 2%
Protein 5.68g 3%
Vitamin C 4mg 2%
Vitamin A 0.1mg 1%
Iron 0.7mg 1%
Calcium 36.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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