67 lemon lemon curd filling Recipes

  • Lemon-Thyme Curd Filling
    eggs, egg yolks, sugar, lemon zest, fresh lemon juice and
    4 More
    eggs, egg yolks, sugar, lemon zest, fresh lemon juice, chopped fresh thyme, vanilla bean, split, cold butter , cut into pieces, salt
    9 ingredients
  • Lemon Curd-Filled Angel Food Cupcakes
    sugar, all-purpose flour, salt, lemon juice and
    8 More
    sugar, all-purpose flour, salt, lemon juice, vanilla extract, light rum, orange extract, egg whites (about 13 to 15 eggs), cream of tartar, lemon curd filling, cream cheese frosting, garnishes: lemon slices, lavender sprigs
    47 min, 12 ingredients
  • Lemon Madness Cake
    instant vanilla pudding, tubs of cool whip, whole milk and
    6 More
    instant vanilla pudding, tubs of cool whip, whole milk, prepared lemon pie filling or 2 jars of lemon curd, vanilla wafers, marshmallows, zest from 1 lemon or finely diced lemon peel, packaged sweetened coconut , untoasted, prepared whipped cream of 1 cup fresh heavy whipped cream with 1 tsp of vanilla and 1 tb of sugar
    9 ingredients
  • Lemon Curd-Filled Meringue Eggs
    eggs, sugar, grated lemon zest and
    8 More
    eggs, sugar, grated lemon zest, strained fresh lemon juice (from about 4 small lemons), unsalted butter, cut into 4 pieces, egg whites, vanilla extract, sugar, white vinegar, cornstarch, strawberries, stemmed and sliced
    2 hour 10 min, 11 ingredients
  • Fresh Lemon Chiffon Cake
    cake flour, cake flour (7 1/2 oz), sugar, divided and
    15 More
    cake flour, cake flour (7 1/2 oz), sugar, divided, baking powder, salt, canola oil, fresh lemon juice (about three lemons), lemon extract, water, grated lemon rind, egg yolks, egg whites, cream of tartar, lemon curd (use for filling ), frosting (your prefrence , i use homemade buttercream with grated lemon rind), fresh mint sprig, for garnish (optional), fresh lemon wedge, for garnish (optional), fresh blueberries, for garnish (optional)
    1 hour 10 min, 19 ingredients
  • Cheesecake-Stuffed Lemon Cake
    white cake mix (no pudding in the mix) and
    13 More
    white cake mix (no pudding in the mix), vanilla instant pudding mix, eggs, milk, canola oil, vanilla extract, white chocolate baking bar, finely chopped, lemon rind, grated (about 2 large lemons), cream cheese frosting , homestyle (i substituted 1 of the cans for lemon for the filling), cheesecake, frozen , with strawberry topping, finely diced (recommended ( sara lee), fresh raspberries, divided, lemon curd, fresh strawberries, halved, fresh mint leaves (optional)
    2 hour 30 min, 14 ingredients
  • Lemon Curd-Filled Angel Food Cake Lemon Curd-Filled Angel Food Cake
    sugar, all-purpose flour, salt, lemon juice and
    8 More
    sugar, all-purpose flour, salt, lemon juice, vanilla extract, light rum, orange extract, egg whites (about 13 to 15 eggs), cream of tartar, lemon curd filling, cream cheese frosting, garnishes: lemon slices, lavender sprigs
    12 ingredients
  • Lemon Curd Filling Lemon Curd Filling
    lemon curd, sour cream
    5 min, 2 ingredients
  • Lemon-Cream Cheese Filling Lemon-Cream Cheese Filling
    cream cheese, softened, butter or margarine, softened and
    1 More
    cream cheese, softened, butter or margarine, softened, lemon curd
    3 ingredients
  • Lemon Tea Cookies With Lemon Curd Filling Lemon Tea Cookies With Lemon Curd Filling
    butter, softened, powdered sugar, vanilla extract and
    3 More
    butter, softened, powdered sugar, vanilla extract, all-purpose flour, lemon curd, powdered sugar , for dusting
    9 min, 6 ingredients
  • Lemon-Filled Coconut Cupcakes (Sandra Lee) Lemon-Filled Coconut Cupcakes (Sandra Lee)
    sweetened shredded coconut and
    9 More
    sweetened shredded coconut, yellow cake mix (recommended : duncan hines), instant lemon pudding and pie filling mix (recommended: jell-o), eggs, coconut milk, vegetable oil, cream whipped frosting (recommended : betty crocker), prepared lemon curd, imitation coconut extract
    1 hour 10 min, 10 ingredients
  • Luscious Lemon Layer Cake Luscious Lemon Layer Cake
    lemon curd filling, fresh lemon juice from about 6 lemons and
    21 More
    lemon curd filling, fresh lemon juice from about 6 lemons, gelatin (powdered ), granulated sugar (10 1/2 oz), table salt, eggs, egg yolks (reserve egg whites for cake), unsalted butter (1 stick), cut into 1/2-inch cubes and frozen, cake, cake flour (9 oz), plus extra for pans, whole milk , room temperature, egg whites , room temperature, vanilla extract, granulated sugar (12 1/4 oz), baking powder, table salt, unsalted butter (1 1/2 sticks), cut into 12 pieces, softened but still cool, fluffy white icing, egg whites, granulated sugar (7 oz), water, fresh lemon juice (from 1 lemon), corn syrup
    23 ingredients
  • Worlds Easiest Lemon Tartlets Worlds Easiest Lemon Tartlets
    lemon curd filling, pre-baked tartlet shells and
    1 More
    lemon curd filling, pre-baked tartlet shells, whole, fresh berries (optional - i used blackberries )
    3 ingredients
  • Gingerbread and Lemon Curd Trifle with Blackberry Sauce (Bobby Flay) Gingerbread and Lemon Curd Trifle with Blackberry Sauce (Bobby Flay)
    nonstick vegetable oil spray, all-purpose flour and
    22 More
    nonstick vegetable oil spray, all-purpose flour, ground ginger, baking soda, ground cinnamon, ground nutmeg, salt, minced crystallized ginger, unsalted butter, room temperature, golden brown sugar, eggs, molasses, boiling water, grated lemon peel, lemon curd filling , recipe follows, blackberry sauce , recipe follows, prepared lemon curd, heavy cream, sweetened with sugar and vanilla, beaten to soft peaks, fresh blackberries , or 1 bag frozen blackberries, thawed, sugar, salt, framboise (raspberry liqueur), fresh squeezed lemon juice
    50 min, 24 ingredients
  • Love The Lemon Muffins Love The Lemon Muffins
    flour, whole wheat pastry flour, cornmeal, sugar and
    11 More
    flour, whole wheat pastry flour, cornmeal, sugar, baking soda, baking powder, salt, poppy seeds, egg, beaten, lemon curd (canned lemon pie filling), lemon juice, zest of 1 lemon, lemon extract (optional), water, canola oil
    40 min, 15 ingredients
  • Full House: Coconut Cupcakes, Lemon Curd Filling, Coconut-Lemon Buttercream Frosting, Toasted Coconut Full House: Coconut Cupcakes, Lemon Curd Filling, Coconut-Lemon Buttercream Frosting, Toasted Coconut
    cake flour, baking powder, salt, egg whites, sugar, butter and
    13 More
    cake flour, baking powder, salt, egg whites, sugar, butter, coconut milk, coconut extract, sugar, eggs, butter, melted, lemons , zested, lemon juice, freshly squeezed, butter, powdered sugar , sifted, coconut extract, lemon extract, lemon , zested, shredded coconut
    1 hour 10 min, 19 ingredients
  • Magnolia Bakery's Lemon Curd Filling Magnolia Bakery's Lemon Curd Filling
    egg yolks, at room temperature, lemon zest, grated and
    4 More
    egg yolks, at room temperature, lemon zest, grated, fresh lemon juice, lemon extract, sugar, unsalted butter, cut in small pieces
    1 hour , 6 ingredients
  • Swiss Roll With Lemon-Curd Filling Swiss Roll With Lemon-Curd Filling
    unsalted butter, sugar, fresh lemon juice, egg yolks and
    7 More
    unsalted butter, sugar, fresh lemon juice, egg yolks, grated lemon peel, butter (softened ), all-purpose flour, sugar, eggs, self rising flour, superfine sugar
    40 min, 11 ingredients




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