149 lemon ginger tea Recipes

sliced fresh ginger, water, honey or brown sugar, lemon wedges for garnish if desired

sliced fresh ginger, water, honey or brown sugar, lemon wedges for garnish if desired

fresh ginger , thin, real maple syrup, ground cinnamon, ground nutmeg, cinnamon stick, lemon

mint tea, ginger, thin,unpeeled, whole fresh mint leaves, sugar, boiling water, fresh lemon juice, fresh mint (optional)

water, freshly grated gingerroot (no need to peel), stalk lemongrass , cut lengthwise, herbal tea (or equivalent), lemon, to taste (i squeeze a whole lemon in ), honey

white basmati rice, lemon and ginger green tea (or 1 teabag), water, sea salt, olive oil

lemon, lemon slices, butter , to grease pan, flour, whole almonds, baking powder, salt, eggs, separated, sugar, almond extract, crystallized ginger, finely diced, powdered sugar, lemon juice

water, sugar, fresh ginger, thinly sliced, lemon peel , strips (about 2-1/2 x 1 inch each), green tea bags, lemon slice (optional)

tea for cold n sore throat, tea bag of dry sage ( fresh or dry whichever is available), tea bag of dry chamomile tea, few sprig of thyme ( fresh or dry which ever is available ), few sprig of rosemary ( fresh or dry which ever is available), ginger, lemon, honey as per your taste, few grains of salt ( very very little like 1 or 2 grain ), water to boil

iced tea mix with lemon and sugar, water, ginger ale, chilled, ice cubes

ginger root, peeled, lemon rind, water, honey , eyeball it, lemon, juiced, camomile or other tea bags

lemon-flavored herb tea, lemon juice, lime juice, concord grape juice, ginger ale, ice cube, sugar (optional), lemon and lime peel, for garnish

family-size tea bags, boiling water, sugar, lemons, ginger ale, chilled, mint sprigs

ginger ale, lipton tea bags, lemon (garnish as slices or wedges), sugar (as needed to your desired sweetness)

fresh ginger, peeled and coarsely chopped (1 1/2 cups), boiling-hot water, water at room temperature, strained fresh lemon juice, sugar , or to taste

cake, flour, ofbaking ppowder, ground ginger, teas, ofbaking soda, salt, molasses, dark corn syrup, ofcorn oil, egg lightly beaten, warm water, mix first 6 ingredients, add corn syrup , oil ,molasses and egg.beat until smooth., beat in water ., pour in a greased 9-inch square baking pan at 350 degrees for 35-40 minutes or until toothpick comes out clean.