228 lemon garlic butter emeril Recipes

  • Emeril's Salmon
    basil leaves, butter, garlic cloves, minced and
    7 More
    basil leaves, butter, garlic cloves, minced, hot sauce (to taste), tomato, sliced, lemon, sliced, bay leaf, salt, pepper, salmon fillets
    40 min, 10 ingredients
  • Emeril's BBQ Shrimp
    shrimp, in their shells medium large about 42 and
    14 More
    shrimp, in their shells medium large about 42, original essence, fresh ground black pepper, olive oil, onion, chopped, garlic, minced, bay leaves, lemons, peeled and sectioned, water, worcestershire sauce, wine (dry white ), salt, heavy cream, butter, chives, chopped
    1 hour 30 min, 15 ingredients
  • Sole Veronique (Emeril Lagasse) Sole Veronique (Emeril Lagasse)
    butter, chopped shallots, minced garlic and
    19 More
    butter, chopped shallots, minced garlic, heads fennel , slice lengthwise into 1/4-inch thick slices, white wine, lemon, juiced, sole fillets, about 3/4-inch thick, rinsed well and patted dry, salt, ground white pepper, champagne, dry white wine , plus 1/4 cup, bay leaf, fresh lemon juice, whole black peppercorns, water, unsalted butter, chopped shallots, minced garlic, all-purpose flour, heavy cream, chopped fresh tarragon, halved seedless white grapes
    1 hour 5 min, 22 ingredients
  • Emeril's Shrimp Scampi Po-Boy on Garlic Bread Emeril's Shrimp Scampi Po-Boy on Garlic Bread
    shrimp, peeled and deveined, original essence and
    15 More
    shrimp, peeled and deveined, original essence, unsalted butter, olive oil, fresh garlic, chopped, salt, pepper, cayenne pepper, dry white wine or 1/4 cup dry vermouth, lemon juice, worcestershire sauce, lemon zest, green onion, chopped, fresh parsley, basil, garlic bread, parmesan cheese, grated fine, to garnish
    40 min, 17 ingredients
  • Lemon Butter Sauce (Emeril Lagasse) Lemon Butter Sauce (Emeril Lagasse)
    dry white wine, lemons, peeled and quartered and
    9 More
    dry white wine, lemons, peeled and quartered, minced garlic, minced shallots, salt, turns freshly ground black pepper, worcestershire sauce, hot pepper sauce, heavy cream, unsalted butter, cut up, at room temperature, chopped fresh parsley
    11 ingredients
  • Emeril's Gulfcoast Fishhouse Crab Cakes with Sweet Corn Maque Choux and Tomato Jam Emeril's Gulfcoast Fishhouse Crab Cakes with Sweet Corn Maque Choux and Tomato Jam
    jumbo lump crabmeat, unsalted butter and
    39 More
    jumbo lump crabmeat, unsalted butter, chopped red bell pepper, chopped yellow onion, chopped celery, essence , plus more to taste, recipe follows, mayonnaise, preferably homemade, fresh lemon juice, chopped flat-leaf parsley, panko , plus 1 1/2 cups, salt, vegetable oil , plus more if needed, recipe sweet corn maque choux , recipe follows, recipe tomato jam , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, olive oil, unsalted butter, diced onion, diced red bell pepper, diced celery, sweet yellow corn, minced garlic, essence, salt, cayenne pepper, heavy cream, whole milk, peeled, seeded and chopped tomatoes, rice wine vinegar, sugar, light corn syrup, honey, garlic , smashed, cayenne pepper
    35 min, 41 ingredients
  • Emeril's Gulfcoast Fishhouse Restaurant Baked Oysters Emeril's Gulfcoast Fishhouse Restaurant Baked Oysters
    unsalted butter, at room temperature, minced garlic and
    10 More
    unsalted butter, at room temperature, minced garlic, minced shallots, minced parsley leaves, plus more for garnishing, shucked raw oysters, drained well and patted dry on paper towels, salt, ground white pepper, crabmeat , picked over for shells and cartilage, lemon, juiced , plus lemon wedges, for serving, fine dry bread crumbs, grated parmesan, plus 2 tablespoons, for garnish, olive oil
    25 min, 12 ingredients
  • Garlic Escargot with Goat Cheese, Fennel and Bacon-Stuffed Mushrooms (Emeril Lagasse) Garlic Escargot with Goat Cheese, Fennel and Bacon-Stuffed Mushrooms (Emeril Lagasse)
    button or crimini mushroom caps , about 2-inches in diame... and
    18 More
    button or crimini mushroom caps , about 2-inches in diameter, wiped clean, snails , well rinsed under cold running water and drained, unsalted butter, at room temperature, minced garlic, fresh lemon juice, salt, ground black pepper, cayenne, chopped flat-leaf parsley, smoked bacon, chopped, chopped fennel, chopped yellow onions, goat cheese, crumbled, bread crumbs, ground black pepper, minced garlic, minced fresh thyme, salt, hot french bread, for dipping
    1 hour 15 min, 19 ingredients
  • Marinated and Grilled Skirt Steak with Wilted Watercress and Salsa Verde (Emeril Lagasse) Marinated and Grilled Skirt Steak with Wilted Watercress and Salsa Verde (Emeril Lagasse)
    garlic, peeled and sliced in 1/2 lengthwise and
    22 More
    garlic, peeled and sliced in 1/2 lengthwise, chopped fresh rosemary leaves, chopped fresh sage leaves, chopped fresh thyme leaves, extra-virgin olive oil, sherry vinegar, skirt steak, kosher salt, freshly ground black pepper, unsalted butter, minced garlic, fresh watercress, coarse stems removed, well rinsed with water clinging to leaves, salt, white pepper, fresh parsley leaves, fresh cilantro leaves, garlic, shallots, lemon, juiced, lime, juiced, sherry vinegar, extra-virgin olive oil, salt and pepper
    40 min, 23 ingredients
  • Emeril's Crispy Shrimp Burgers Emeril's Crispy Shrimp Burgers
    mayonnaise, fresh lemon juice and
    24 More
    mayonnaise, fresh lemon juice, chopped scallion (green part ), chopped parsley, creole mustard or 1 1/2 tsp whole grain mustard, minced garlic, sweet pickle relish, cayenne pepper, unsalted butter, chopped onion, chopped celery, chopped green bell peppers, salt, cayenne pepper, shrimp, peeled,deveined,and chopped, chopped garlic, chopped scallions (green part ), eggs, fine plain breadcrumbs, all-purpose flour, water, vegetable oil, hamburger buns, toasted, shredded lettuce, tomato , slices
    45 min, 26 ingredients
  • Ya-Gotta-Love-It Squid Linguine (Emeril Lagasse) Ya-Gotta-Love-It Squid Linguine (Emeril Lagasse)
    garlic cloves, peeled, linguine, olive oil and
    21 More
    garlic cloves, peeled, linguine, olive oil, fresh squid (about 10), cleaned and cut into 3/4-inch thick rings, tentacles cut in half, baby bam or emeril s original essence, to taste, chopped green onions, crushed red pepper , or to taste, salt, fish stock , shrimp stock, or water, fresh lemon juice, unsalted butter, chopped fresh parsley leaves, freshly grated parmesan, something to season your foods , like the grown-ups do with emeril s original essence. add another dimension by sprinkling it into everything, from soups and sauces to pizza and hamburger patties. you fearless bammers out there can kick this up a notch by adding cayenne, to taste. (i d start with about 1/4 tsp, and then take it from there.), paprika, salt, dried parsley, onion powder, garlic powder, ground black pepper, dried oregano, dried basil, dried thyme, celery salt
    40 min, 24 ingredients
  • Lump Crabmeat Remnick with Saffron Rice Pilaf (Emeril Lagasse) Lump Crabmeat Remnick with Saffron Rice Pilaf (Emeril Lagasse)
    butter, olive oil, minced onions and
    20 More
    butter, olive oil, minced onions, minced green bell peppers, minced celery, salt, freshly ground white pepper, chopped garlic, saffron threads, grain white rice, chicken stock, bacon, chopped, egg, chopped garlic, ketchup, chopped fresh parsley leaves, dry mustard, paprika, tarragon vinegar, hot pepper sauce , to taste, vegetables oil, lump crabmeat , picked for cartilage, lemon twists
    1 hour , 23 ingredients
  • Lemon and Rosemary Marinated Grilled Chicken with Couscous and Sauteed Balsamic Cremini Mushrooms (Emeril Lagasse) Lemon and Rosemary Marinated Grilled Chicken with Couscous and Sauteed Balsamic Cremini Mushrooms (Emeril Lagasse)
    paprika, salt, garlic powder, black pepper, onion powder and
    21 More
    paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, water, diced red onion or shallots, diced carrot, currants, couscous, extra-virgin olive oil, toasted pine nuts, salt, fresh ground white pepper, chopped fresh mint leaves, unsalted butter, minced shallots, minced garlic, cremini mushrooms, thinly sliced, chopped fresh thyme leaves, salt, fresh ground black pepper, balsamic vinegar
    30 min, 26 ingredients
  • Emeril's shrimp andasta Emeril's shrimp andasta
    shrimp, essence spice, olive oil, butter, garlic and
    8 More
    shrimp, essence spice, olive oil, butter, garlic, white wine, lemon juice, salt, black pepper, pasta, red pepper flake, green onions, fresh parsley
    13 ingredients
  • Emeril's Oysters Bienville Emeril's Oysters Bienville
    sliced bacon, chopped, chopped yellow onion, salt, cayenne and
    13 More
    sliced bacon, chopped, chopped yellow onion, salt, cayenne, chopped garlic, unsalted butter, all-purpose flour, milk, dry white wine, white button mushrooms , wiped clean, stems trimmed, and sliced (about 2 cups), shrimp, peeled, deveined, and chopped, fresh lemon juice, chopped green onions (, green part only ) or 1/2 cup chopped scallion (, green part only), chopped fresh parsley leaves, egg yolks, lightly beaten, oysters, shucked and drained , reserve the deeper bottom shells, rock salt (optional)
    1 hour , 17 ingredients
  • Emeril's Low-Fat Seafood Gumbo Emeril's Low-Fat Seafood Gumbo
    all-purpose flour, vegetable oil, unsalted butter and
    20 More
    all-purpose flour, vegetable oil, unsalted butter, onions, chopped, poblano pepper, chopped, celery ribs, finely chopped, garlic cloves, minced, whole tomatoes, chicken stock, clam juice, fresh okra, tops trimmed and halved lengthwise, bay leaves, lemon, juiced, kosher salt, cayenne, fresh thyme leaves, blue crabs, quartered (optional), shrimp, peeled and deveined, dozen oysters, shucked and liquid reserved, green onion, chopped, chopped fresh flat-leaf parsley, lump crabmeat, cooked white rice
    45 min, 23 ingredients
  • Chicken and Vegetable Ribbons en Papillote with Emeril's Lemon Butter Sauce (Emeril Lagasse) Chicken and Vegetable Ribbons en Papillote with Emeril's Lemon Butter Sauce (Emeril Lagasse)
    zucchini, peeled and trimmed, carrot, peeled and trimmed and
    20 More
    zucchini, peeled and trimmed, carrot, peeled and trimmed, cold unsalted butter , cut into slivers, minced shallots, herbes de provence, divided, minced garlic, salt, freshly ground black pepper, boneless, skinless chicken breasts, by 24-inch) pieces parchment paper, dry white wine, egg white, lightly beaten , optional, lemon butter sauce , recipe follows, parsley, garnish, chopped shallots, lemons, peeled and quartered, dry white wine, heavy cream, unsalted cold unsalted butter , cut into pieces, salt, freshly ground black pepper, chopped fresh parsley leaves
    1 hour , 22 ingredients
  • Grilled Fillet of Beef with Blue Cheese Glacage, with Bacon and Sour Cream Mashed Potatoes and a Drizzle of Emeril's Homemade Worcestershire Sauce (Emeril Lagasse) Grilled Fillet of Beef with Blue Cheese Glacage, with Bacon and Sour Cream Mashed Potatoes and a Drizzle of Emeril's Homemade Worcestershire Sauce (Emeril Lagasse)
    maytag blue cheese, crumbled, egg yolks and
    36 More
    maytag blue cheese, crumbled, egg yolks, homemade worcestershire sauce , recipe follows, plus 3 cups, lemon, juiced, salt and freshly cracked black pepper, heavy cream, beef fillets, olive oil, essence , recipe follows, new potatoes, quartered, butter) cubed, salt, heavy cream, crispy bacon, chopped, sour cream, chopped green onions, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, olive oil, coarsely chopped onions, jalapenos, with stems and seeds, chopped, minced garlic, freshly ground pepper, anchovy fillets, salt, whole, medium lemons, skin and pith removed, dark corn syrup, pure cane syrup, distilled white vinegar, water, fresh horseradish, peeled and grated
    38 ingredients




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