Emeril's Oysters Bienville Recipe

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Emeril's Oysters Bienville
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Ingredients:

Directions:

  1. In a large skillet over medium-high heat, fry the bacon until crisp, about 8 minutes.
  2. Add the onions, salt, and cayenne and cook, stirring, for 2 minutes.
  3. Add the garlic and butter, and cook, stirring, for 2 minutes until the butter melts.
  4. Add the flour and, stirring slowly and constantly, cook for 2 minutes.
  5. Add the milk and wine and stir to blend.
  6. Reduce the heat to medium, then add the mushrooms and shrimp.
  7. Stir and fold to mix and cook until the mixture is very thick, about 12 minutes.
  8. Add the lemon juice, green onions, and parsley and stir to mix well.
  9. Remove from the heat, add the beaten egg yolks, and blend well.
  10. Let cool to room temperature.
  11. Preheat the oven to 400 degrees F.
  12. Arrange the reserved oyster shells on a bed of rock salt in 4 pie pans or on a large baking sheet.
  13. Put an oyster in each shell and top it with about 2 heaping tablespoons of the sauce.
  14. Or, the oysters can be put in a shallow pan (without the shells and rock salt) and topped with the sauce to bake.
  15. Bake until the sauce is delicately browned and the oysters begin to curl at the edges, about 20 minutes.
  16. Serve hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1594.44 Kcal (6676 kJ)
Calories from fat 593.78 Kcal
% Daily Value*
Total Fat 65.98g 102%
Cholesterol 823.9mg 275%
Sodium 2109.05mg 88%
Potassium 2539.54mg 54%
Total Carbs 22.75g 8%
Sugars 2.8g 11%
Dietary Fiber 1.05g 4%
Protein 217.41g 435%
Vitamin C 3.7mg 6%
Iron 55mg 306%
Calcium 116.3mg 12%
Amount Per 100 g
Calories 149.77 Kcal (627 kJ)
Calories from fat 55.78 Kcal
% Daily Value*
Total Fat 6.2g 102%
Cholesterol 77.39mg 275%
Sodium 198.11mg 88%
Potassium 238.55mg 54%
Total Carbs 2.14g 8%
Sugars 0.26g 11%
Dietary Fiber 0.1g 4%
Protein 20.42g 435%
Vitamin C 0.3mg 6%
Iron 5.2mg 306%
Calcium 10.9mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 37.2
    Points
  • 39
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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