104 lemon fire Recipes

  • Fire Roasted Salsa
    roma tomatoes, poblano peppers, green chilies, jalapenos and
    5 More
    roma tomatoes, poblano peppers, green chilies, jalapenos, onions, garlic cloves, fresh cilantro, lemon juice, salt
    20 min, 9 ingredients
  • Fire-Roasted Apple Crisp
    peeled and sliced granny smith apples, sugar, divided and
    7 More
    peeled and sliced granny smith apples, sugar, divided, apple juice, flour , plus, flour, divided, lemon juice, ground cinnamon, divided, uncooked quick oats, unsalted butter, melted
    1 hour 15 min, 9 ingredients
  • Fire and Ice Oysters with Horseradish Sauce
    sour cream, prepared horseradish, fresh lemon juice and
    6 More
    sour cream, prepared horseradish, fresh lemon juice, chopped fresh chives, worcestershire sauce, tabasco sauce, kosher salt, fresh ground black pepper, dozen fresh oysters
    20 min, 9 ingredients
  • Lemon Fire Crisps Lemon Fire Crisps
    butter ,room temperature ( margarine will work but isn ts... and
    8 More
    butter ,room temperature ( margarine will work but isn tsp nearly as good), sugar, egg, lemon juice, grated lemon peel, flour, baking powder, cayenne powder, salt
    8 min, 9 ingredients
  • Fire-Engine Red Cranberry-Raspberry Spritzer Fire-Engine Red Cranberry-Raspberry Spritzer
    refrigerated or canned cranberry-raspberry juice blend and
    3 More
    refrigerated or canned cranberry-raspberry juice blend, grenadine, chilled lemon-flavor mineral water or lemon-lime soda (see notes), lemon (about 5 oz.), rinsed and thinly sliced (ends discarded)
    4 ingredients
  • Fire-Grilled Artichokes Fire-Grilled Artichokes
    fresh squeezed lemon juice, dijon mustard and
    7 More
    fresh squeezed lemon juice, dijon mustard, hot calabrian peppers, stemmed and seeded, mayonnaise, artichokes, fresh squeezed lemon juice, salt, canola oil, fresh ground pepper
    45 min, 9 ingredients
  • Freezable Lemon, Tomato, and  Thyme Chicken Freezable Lemon, Tomato, and Thyme Chicken
    lemon, thinly sliced, tomatoes, diced and fire roasted and
    8 More
    lemon, thinly sliced, tomatoes, diced and fire roasted, thyme , fresh from garden, white onion, sliced, chicken tenderloins, boneless & skinless, olive oil, salt, pepper, flour, garlic clove, minced
    30 min, 10 ingredients
  • Lemon Rice and Eggplant-Chick Pea Curry (Rachael Ray) Lemon Rice and Eggplant-Chick Pea Curry (Rachael Ray)
    extra-virgin olive oil, divided, basmati rice and
    18 More
    extra-virgin olive oil, divided, basmati rice, chicken stock, divided, bay leaf, fresh or dried, lemon , zested, ground turmeric, ground coriander, ground cumin, ground cardamom , optional, butter, onion, thinly sliced, garlic, chopped, eggplant, peeled and chopped, red bell pepper, seeded and chopped, fire roasted diced tomatoes, drained, chick peas, drained, salt and pepper, mild or hot curry paste, scallions, chopped, chopped roasted cashews
    28 min, 20 ingredients
  • Fire Roasted Chicken Skewers with Tangerine-Cascabel Glaze (Bobby Flay) Fire Roasted Chicken Skewers with Tangerine-Cascabel Glaze (Bobby Flay)
    olive oil, shallots, finely diced, cascabel powder and
    18 More
    olive oil, shallots, finely diced, cascabel powder, red wine vinegar, red wine, tangerine juice, sugar, lemon juice to taste, honey to taste, olive oil, salt and freshly ground pepper, fresh orange juice, fresh lime juice, lemon juice, ancho chile powder, pasilla pepper, paprika, cayenne, olive oil, boneless, skinless chicken thighs , cut in half lengthwise, bamboo skewers , soaked in water for 2 hours
    3 hour 20 min, 21 ingredients
  • Fire Punch Fire Punch
    boiling water, black tea or 12 tea bags, red wine and
    5 More
    boiling water, black tea or 12 tea bags, red wine, cinnamon stick, lemons , juice and rind of, pressed sugar, rum
    25 min, 8 ingredients
  • Fire Roasted Oysters Fire Roasted Oysters
    hijiki seaweed, olive oil, minced garlic, minced ginger and
    16 More
    hijiki seaweed, olive oil, minced garlic, minced ginger, diced jalapeno, shallot, chopped, soy sauce, mirin, rice wine vinegar, mayonnaise, sesame oil, sliced lap cheong ( chinese sausage), olive oil, garlic, chopped, shallot, chopped, fresh spinach, salt and freshly ground black pepper, oysters, mizuna , for serving, lemon wedges, for serving
    40 min, 20 ingredients
  • Fire Roasted Strawberries Fire Roasted Strawberries
    strawberries, granulated sugar, pure vanilla extract and
    3 More
    strawberries, granulated sugar, pure vanilla extract, unsalted butter, orange-flavored liqueur (or 2 tbsp water & 2 tbsp lemon juice), vanilla ice cream
    25 min, 6 ingredients
  • Fire Glazed Grilled Salmon Fire Glazed Grilled Salmon
    salmon steaks, 1 1/2 inches thick, dry white wine and
    5 More
    salmon steaks, 1 1/2 inches thick, dry white wine, fresh lemon juice, fresh rosemary, honey, prepared dijon mustard or 1/4 cup yellow mustard, hot chili paste
    13 min, 7 ingredients
  • Fire Breathing Dragon Roll Fire Breathing Dragon Roll
    ahi tuna, minced and
    28 More
    ahi tuna, minced, ghost pepper sauce, plus more for drizzling , recipe follows, mayonnaise, lump crabmeat, habanero powder, plus more for sprinkling, habanero peppers, sliced, shrimp tempura (you can find at any asian market), deep-fried, sushi rice , recipe follows, sheet seaweed paper ( nori), sesame seeds, micro cilantro, for garnish, pop rock candy, for garnish, habanero peppers, cut into small pieces, ghost chile peppers, cut into small pieces, hot sauce , such as frank s, hot sauce , such as tabasco, sriracha chili sauce, korean chili paste, sambal olek chili sauce, chili powder, ichimi (japanese chili powder), lemon pepper seasoning, lime juice, spicy sesame oil, fried shallots, rice vinegar, sugar, salt, sushi rice
    1 hour 10 min, 29 ingredients
  • Fire Water (Tyler Florence) Fire Water (Tyler Florence)
    cayenne chiles, stems removed, garlic cloves, yellow onion and
    5 More
    cayenne chiles, stems removed, garlic cloves, yellow onion, lemon, juiced, white wine vinegar, water, salt, sugar
    35 min, 8 ingredients
  • Fired Up Rosemary Salmon (Paula Deen) Fired Up Rosemary Salmon (Paula Deen)
    salmon, skin-on , between 5 to 7-lb, butter and
    3 More
    salmon, skin-on , between 5 to 7-lb, butter, salt and freshly ground black pepper, fresh rosemary sprigs, plus more, for garnish, lemon or orange slices
    28 min, 5 ingredients
  • Fire Hot Chilli Paste (Sambal) - Indonesian Sauce Fire Hot Chilli Paste (Sambal) - Indonesian Sauce
    habanero pepper (very very hot ), garlic cloves and
    5 More
    habanero pepper (very very hot ), garlic cloves, diced onion, salt, water, lemon juice, sugar
    30 min, 7 ingredients
  • Fire Roasted Corn and Tomato Salsa (Emeril Lagasse) Fire Roasted Corn and Tomato Salsa (Emeril Lagasse)
    ears of fresh corn, drizzle of olive oil, salt and
    7 More
    ears of fresh corn, drizzle of olive oil, salt, freshly ground black pepper, ripe italian plum tomatoes, peeled, seeded and diced, minced red onions, minced habanero peppers, chopped fresh cilantro, freshly squeezed lime juice, freshly squeezed lemon juice
    20 min, 10 ingredients




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