16029 lemon chicken chicken Recipes
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boneless skinless chicken breast halves (6 oz each) and18 Moreboneless skinless chicken breast halves (6 oz each), best eggs, lightly beaten, grated parmesan and romano cheese blend, minced fresh parsley, dried basil, salt, pepper, king arthur unbleached all-purpose flour, olive oil, chopped shallot, garlic cloves, minced, white wine, lemon juice, minced fresh parsley, dried sage leaves, grated lemon peel, heavy whipping cream, cold butter45 min, 19 ingredients
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boneless skinless chicken cutlet, i use the thighs and9 Moreboneless skinless chicken cutlet, i use the thighs, matzo meal, salt, paprika, egg, water, cooking oil, sugar, lemon, unpeeled, 1/2 sliced thin, chicken broth , condensed clear undiluted (i like the kosher chicken stock for this)55 min, 10 ingredients
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king arthur unbleached all-purpose flour, divided, salt and7 Moreking arthur unbleached all-purpose flour, divided, salt, pepper, boneless skinless chicken breast halves (4 oz each), butter, cubed, chicken broth, heavy whipping cream, divided, lemon juice, fresh mushrooms, sliced5 min, 9 ingredients
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boneless skinless chicken breasts (4oz each) and9 Moreboneless skinless chicken breasts (4oz each), fresh lemon juice, white wine, lite olive oil, divided (or virgin if you prefer), garlic, minced, honey, dried oregano, salt and pepper, lemon slice (for garnish ), fresh oregano (for garnish )1 hour 10 min, 10 ingredients
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fresh lemon juice, garlic, minced, shallots, minced and7 Morefresh lemon juice, garlic, minced, shallots, minced, oregano, crumbled, rosemary, crumbled, bay leaf, olive oil, chicken, halved or quartered (depending on how many servings you want to get), freshly grated lemon , zest of, coarsely ground fresh black pepper50 min, 10 ingredients
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boneless skinless chicken breasts, diced into bite size p... and9 Moreboneless skinless chicken breasts, diced into bite size pieces, butter (to prevent chicken from sticking to the pan) or 2 -4 tbsp pam cooking spray (to prevent chicken from sticking to the pan), cream of chicken soup, water (i use half the soup can filled), sour cream ( adds some tang) or 1/2 cup half-and-half cream ( adds some tang), salt, pepper, garlic powder, onion powder, lemon pepper30 min, 10 ingredients
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boneless skinless chicken breast halves, dijon mustard and7 Moreboneless skinless chicken breast halves, dijon mustard, italian seasoned breadcrumbs, butter (do not substitute anything else for this...it must be for the dish to turn out), lemon rind, finely grated, lemon , juice of, salt, black pepper, fettuccine, cooked (or other pasta of your choice)1 hour , 9 ingredients
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Lemon Fried Chickenfresh lemon juice (2 to 3 lemons, depending on size) and8 Morefresh lemon juice (2 to 3 lemons, depending on size), extra virgin olive oil, salt, roasting chickens, cut into 8 pieces, fresh ground black pepper, olive oil (approximately 2 cups), all-purpose flour (for dredging, approximately 1 cup), lemon wedge, for garnish, fresh italian parsley, for garnish22 min, 9 ingredients
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Lemon-Basil Chickenfresh lemon juice, olive oil and7 Morefresh lemon juice, olive oil, chopped fresh lemon basil or basil, green onions, chopped, white wine vinegar, freshly ground pepper, thick) skinned and boned chicken breast halves, olive oil, hot cooked rice9 ingredients
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