208076 lemon chicken artichoke aida mollenkamp Recipes
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molasses, red wine vinegar, worcestershire sauce and5 Moremolasses, red wine vinegar, worcestershire sauce, olive oil, light brown sugar, chipotle peppers in adobo, chopped (or 2 tsp hot sauce), boneless skinless chicken breast or thigh meat, cut lengthwise into 1-inch wide strips, wooden skewers25 min, 8 ingredients
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crushed pineapple, lime juice, soy sauce and6 Morecrushed pineapple, lime juice, soy sauce, light brown sugar, sesame oil, grated ginger, boneless skinless chicken breast or thigh meat, cut lengthwise into 1-inch wide strips, scallion, thinly sliced for garnish, wooden skewers25 min, 9 ingredients
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chicken rice pilaf mix (prepared according to package dir... and13 Morechicken rice pilaf mix (prepared according to package directions, cooled), artichoke hearts (drained & chopped ), sliced mushrooms, drained, chopped black olives, green onion, chopped (green part only ), green bell pepper, chopped, olive oil, vinegar, mayonnaise, fresh lemon juice, seasoning salt, salt and black pepper, lemon pepper, chicken breasts, cooked and cubed45 min, 14 ingredients
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lemons, baby artichokes, water and15 Morelemons, baby artichokes, water, all purpose flour plus additional for dredging, salt, bay leaf, butter, olive oil, chicken thighs, chicken drumsticks, fresh morel mushrooms, carrots, peeled, thinly sliced, shallots, thinly sliced, chopped fresh thyme, divided, garlic clove, minced, dry white wine, low-salt chicken broth, creme fraiche18 ingredients
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Lemon Chicken with Artichoke Hearts (Aida Mollenkamp)olive oil, yellow onion, finely chopped and8 Moreolive oil, yellow onion, finely chopped, garlic cloves, thinly sliced, boneless skinless chicken meat, large dice, quartered artichoke hearts (canned or jarred - not frozen ), dry white wine, water, freshly squeezed lemon juice, lightly packed thinly sliced basil leaves, lemon zest20 min, 10 ingredients
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Chicken Artichoke And Lemon Soupchicken broth (homemade or canned ), salt, white pepper and7 Morechicken broth (homemade or canned ), salt, white pepper, rice, eggs yolks, fresh lemon juice, artichoke hearts (not marinated), chopped, garlic powder, cayenne pepper, lemon slices and chopped parsley for garnish20 min, 10 ingredients
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Lemon and Artichoke Risotto With Shrimpolive oil, garlic cloves, minced, onion, finely chopped and8 Moreolive oil, garlic cloves, minced, onion, finely chopped, arborio rice, white wine, chicken stock, heated, shrimp, peeled and deveined, lemon , zested, artichoke hearts, drained and chopped, rosemary, finely chopped, parmigiano-reggiano cheese, grated30 min, 11 ingredients
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Lemon Braised Artichokes over Pasta (Michael Chiarello)fettuccine, olive oil, garlic, sliced and9 Morefettuccine, olive oil, garlic, sliced, fresh oregano leaves, chicken broth or stock, spinach, stemmed and washed, lemon braised artichoke hearts , recipe follows, chopped italian parsley leaves, butter, kosher salt, freshly ground black pepper, grated parmesan , for serving1 hour 30 min, 12 ingredients
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Velvety Lemon Chicken Souplemon and7 Morelemon, chicken breast halves with skin and bones (about 3/4 lb), chicken broth, snow pea pods, unsalted butter, all-purpose flour, heavy cream, minced fresh flat-leafed parsley leaves8 ingredients
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Classic Lemon Chicken with Sauteed Spinachlemons, chicken cutlets , pounded thinly into scallopini and15 Morelemons, chicken cutlets , pounded thinly into scallopini, salt and pepper, flour , for dredging, extra-virgin olive oil, butter, garlic, peeled, caper berries, green olives, dry white wine, chicken stock or broth, chopped italian parsley, sauteed spinach , recipe follows, extra-virgin olive oil, garlic, peeled, spinach, salt and pepper1 hour 5 min, 17 ingredients
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Chipotle Chicken Fajitas (Aida Mollenkamp)boneless, skinless chicken thighs , cut lengthwise into s... and12 Moreboneless, skinless chicken thighs , cut lengthwise into strips about 1-inch wide, chipotle en adobo, minced (about 1 tbsp), kosher salt, vegetable oil, red onion, quartered and sliced crosswise 1/2-inch thick, garlic, thinly sliced (about 2 tbsp), bell peppers, stemmed, seeded , quartered lengthwise, and sliced into 1/2-inch strips, low-sodium chicken broth or water, roughly chopped fresh oregano, flour tortillas, warmed , for serving, pico de gallo salsa , optional for serving, guacamole , optional for serving, sour cream , optional for serving35 min, 13 ingredients
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Blueberry-Lemon Cheese Blintzes (Aida Mollenkamp)whole milk, all-purpose flour, unsalted butter, melted and13 Morewhole milk, all-purpose flour, unsalted butter, melted, eggs, table salt, vanilla extract, cream cheese, softened, ricotta cheese, lemon zest, vanilla extract, table salt, granulated sugar, granulated sugar, water, blueberries (about 12 oz), lemon juice50 min, 16 ingredients
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Simple Side Salad with Lemon-Honey Dressing (Aida Mollenkamp)english cucumber , halved lengthwise and thinly sliced and7 Moreenglish cucumber , halved lengthwise and thinly sliced, red leaf lettuce, washed and torn into bite-size pieces, canola oil, freshly squeezed lemon juice, honey, lightly packed lemon zest, kosher salt, freshly ground black pepper3 min, 8 ingredients
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