699 lemon cheesecake graham Recipes
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graham crackers , ground into crumbs (2 celophane package... and12 Moregraham crackers , ground into crumbs (2 celophane packages), pecans, chopped finely (feel free to omit these or replace with some other kind of nut, macadamea, almond, etc), brown sugar, cinnamon (you can skip if you want a more pure, basic cheesecake), butter, melted, softened cream cheese, sugar, fresh lemon juice, pure vanilla extract, eggs, sour cream, sugar, vanilla extract6 hour 30 min, 13 ingredients
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sugar, cornstarch, water, fresh or frozen blueberries and12 Moresugar, cornstarch, water, fresh or frozen blueberries, lemon juice, graham cracker crumbs (about 36 squares), sugar, ground cinnamon, butter, melted, sugar, instant cheesecake or vanilla pudding mix, heavy whipping cream, milk, vanilla extract55 min, 16 ingredients
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graham cracker crumbs (about 3 oz.) or 6 whole graham cra... and14 Moregraham cracker crumbs (about 3 oz.) or 6 whole graham crackers (about 3 oz.), walnuts, toasted, unsalted butter, melted, lemon peel, grated, cream cheese, room temperature, sugar, frozen lemonade concentrate, thawed (can use limeade), lemon peel, grated, sour cream, eggs, sour cream, purchased lemon curd (i like to make my own using mean chef s lemon curd), chilled whipping cream, lemons, 1/4 inch thick, each cut into quarters for garnish, mint leaves, for garnish1 hour 30 min, 15 ingredients
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graham cracker crumbs, butter, melted, sugar and10 Moregraham cracker crumbs, butter, melted, sugar, cream cheese, softened, sugar, heavy whipping cream, lemon juice, king arthur unbleached all-purpose flour, grated lemon peel, vanilla extract, lemon extract, eggs, lightly beaten1 hour 25 min, 14 ingredients
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graham cracker crumbs, brown sugar , packed and13 Moregraham cracker crumbs, brown sugar , packed, butter, melted, cream cheese, softened, white sugar, egg yolks, grated lemon zest, fresh lemon juice, vanilla extract, sour cream, egg whites, white sugar, fresh blueberries or frozen blueberries, thawed, white sugar, fresh lemon juice1 hour 20 min, 15 ingredients
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lemon zest (finely grated fresh ), lemon juice, sugar and15 Morelemon zest (finely grated fresh ), lemon juice, sugar, eggs, unsalted butter, cut into small pieces, ground graham cracker crumbs (5 oz), sugar, salt (kosher), unsalted butter, melted, cream cheese, softened, sugar, eggs, sour cream, vanilla, wild fresh blueberries, sugar, cornstarch, lemon juice1 hour 30 min, 18 ingredients
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Kevin's Famous Hint of Lemon Cheesecake
graham crackers, butter, sugar, sugar, cream cheese and6 Moregraham crackers, butter, sugar, sugar, cream cheese, whole milk, eggs, fresh lemon, sour cream, pure vanilla extract, all-purpose flour2 hour 15 min, 11 ingredients -
Cheesecake Pie
cream cheese, softened, beaten eggs, sugar, lemon juice and4 Morecream cheese, softened, beaten eggs, sugar, lemon juice, graham cracker ready made pie crust, sour cream, sugar, grated nutmeg35 min, 8 ingredients -
Cheesecake Supreme With Raspberry Sauce
cheesecake crust, graham cracker crumbs, chopped walnuts and16 Morecheesecake crust, graham cracker crumbs, chopped walnuts, sugar, cinnamon, butter, melted, cheesecake filling, cream cheese, softened (i m a cream cheese snob - i only use philadelphia), sugar, all-purpose flour, vanilla bean, scraped (discard pod or save for other use) or 1 tsp. vanilla extract, milk, slightly beaten eggs, shredded lemon zest (i use a microplane zester for this), raspberry sauce, fresh or frozen raspberries, sugar, cornstarch, splash lemon juice19 ingredients -
Lemon Chiffon Cheesecake
lemon chiffon cheesecake, graham cracker crust and20 Morelemon chiffon cheesecake, graham cracker crust, chopped pecans, butter, melted, cream cheese, sugar, eggs, prepared lemon pie filling, sour cream, lemon zest, fresh raspberries & blueberries, crumble the pie crust into a mixing bowl and combine with pecans and, butter. press into a springform pan and bake at 350 degrees for 5, minutes. in a bowl, combine the cream cheese and sugar and beat, until fluffy. add eggs 1 at a time. reserve 1/2 cup of the lemon, pie filling and add the rest to the cream cheese mixture along with, sour cream and lemon zest. blend and pour into crust. bake at, degrees for 60 to 70 minutes , adding a pan of water to the oven, minimize cracking. remove cheesecake from the oven ; run a knife, gently around the sides of the pan. cool and refrigerate covered, overnight. before serving, spread reserved 1/2 cup lemon pie filling, over top of cheesecake. serve with fresh berries.1 hour 5 min, 22 ingredients -
Sunday Lemon Cheesecake
cream cheese, whole milk, jell-o instant lemon pudding and2 Morecream cheese, whole milk, jell-o instant lemon pudding, prepared graham cracker crust, crushed nuts or 1/2 cup graham cracker crumbs, for topping10 min, 5 ingredients -
Cherry Cheesecake Ice Cream
cherry cheesecake ice cream and9 Morecherry cheesecake ice cream, cream cheese at room temperature, sugar, egg, vanilla extract, milk, heavy cream, grated lemon zest, graham crackers (digestive biscuits), crumbled, canned cherry pie filling15 min, 10 ingredients -
Easy Lemon Cheesecake
cream cheese, softened, sugar, fresh lemon juice and4 Morecream cheese, softened, sugar, fresh lemon juice, grated lemon peel, vanilla, eggs, graham cracker crust7 ingredients
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