143 lemon candied ginger Recipes

water, sugar, ground ginger, sparkling water, lemon juice, vodka, garnish: candied ginger

apples, peeled and sliced thin, pears, peeled and sliced, brown sugar , packed, cinnamon, nutmeg, candied ginger, lemon juice, vanilla, lemon zest (optional), flour, flour, brown sugar , packed, oats (not instant ), cinnamon, butter

water, sugar, sliced ginger (about 2 oz), vodka, sugar, lemon, sliced into wedges, candied ginger, cubed for garnish, chilled sparkling wine

apricot preserves, good quality, lemons, juiced, daiquiri mix, butter, liquid honey, lime, peeled,finely chopped, pineapple, crushed, vegetable oil, corn syrup, candied ginger, finely chopped

fresh rhubarb, chopped, sugar, orange juice or 1/4 cup lemon juice, candied ginger or 2 tbsp fresh gingerroot, minced, orange peel or 1 tsp lemon peel, grated

whole wheat honey graham crackers, olive oil, pineapple juice, gelatin or 2 tbsp agar-agar, soft tofu, honey, fresh lemon juice, grated lemon , rind of, candied ginger, minced

rhubarb, oranges, sugar, lemon, chopped preserved gingerroot (candied)

honeycrisp apples - peeled, cored, and chopped, lemon, juiced, cinnamon red hot candies, brown sugar , or to taste, ground ginger, unsweetened apple juice , or as needed

garnet yams or sweet potatoes, orange zest, white , spongy pith removed, cinnamon sticks, broken in half, freshly squeezed orange juice, pure maple syrup, pure olive oil , light sesame oil, or unsalted butter, freshly squeezed lemon juice, peeled and finely chopped ginger root, coarse sea salt

water, carrots, sliced 1/2 inch thick, cinnamon sticks, ground cumin, ground ginger, honey, lemon juice

boneless lamb roast (boned and rolled shoulder), butter, red wine (bordeaux), beef broth, nutmeg, ginger, powdered, flour, lamb net fat, lemon, candied ginger, chopped fine

buttery pie crust for a 9-inch double pie, granny smith apples (to make 5 cups, sliced ), fresh lemon juice, light-brown sugar, crystallized ginger, cornstarch, ground cinnamon, calvados (apple brandy), egg white, lightly beaten with 1 tbsp water, cold unsalted butter, cut into small pieces, milk, sugar

flour, baking soda, salt, ground ginger, unsalted butter, softened, cream cheese, softened, white sugar, light brown sugar, egg, lemon oil (boyajian brand oil or 1 tbsp grated lemon rind), candied lemon peel, crystallized ginger, coarse decorator sugar

granulated sugar, water, lemon juice, lemon zest, fresh ginger, finely chopped or grated, pears, cored, peeled, and quartered, crystallized ginger, chopped (candied ginger)

flour, granulated sugar, ground ginger, baking powder, butter, egg, preserved gingerroot, finely chopped, candied cherry, finely chopped, ginger syrup (from preserved gingerroot), sugar, lemon juice, strained

gingersnap crumbs, minced crystallized ginger, melted butter, low-fat ricotta cheese, egg whites, fresh lemon juice, lemon , zest of, candied (optional), yogurt cheese (see my recipe for ) or 1 (8 oz) package fat-free cream cheese, sugar, grated lemon , rind of, pure vanilla extract, kiwi, peeled

egg whites, ground ginger, vanilla, sugar, cream of tartar, crushed lemon drop candies

raisins, fresh orange juice, butter or margarine, softened, sugar, egg, grated orange rind, grated lemon rind, vanilla extract, all-purpose flour, baking powder, baking soda, cocoa, ground cinnamon, ground allspice, ground ginger, ground nutmeg, semisweet chocolate squares, coarsely grated, lemon glaze, chopped candied orange peel (optional)