Ginger Squares With Lemon Glaze Recipe

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Ginger Squares With Lemon Glaze
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Ingredients
11
Count
Nutrition
1445
Calories
Total time
50
Minutes
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Ingredients:

  • 2 1/2 cups flour
  • 1 cup butter
  • 1 egg
  • 1/4 cup preserved gingerroot, finely chopped
  • 2 tbsp ginger syrup (from preserved gingerroot)
  • 2 cups confectioners' sugar

Directions:

  1. Butter a 10 x15 x1 baking pan and line it with buttered parchment or foil.
  2. Preheat oven to 375 degrees F.
  3. Combine flour, granulated sugar, ground ginger, and baking powder.
  4. Melt butter and stir into dry ingredients.
  5. Beat in the chopped cherries, chopped ginger, and ginger syrup.
  6. Put the batter in the prepared pan, spread gently, and pat the top smooth with a lightly floured hand.
  7. Bake 20-30 minutes, until lightly browned and firm to the touch.
  8. While it is baking, make a glaze by combining the lemon juice and confectioner's sugar.
  9. After removing the baked product from oven, brush glaze on while still hot.
  10. Let cool.
  11. Remove from pan (the foil or parchment should make this easy) and cut into squares with a sharp knife.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1445.49 Kcal (6052 kJ)
Calories from fat 581.72 Kcal
% Daily Value*
Total Fat 64.64g 99%
Cholesterol 110.73mg 37%
Sodium 1408.25mg 59%
Potassium 369.02mg 8%
Total Carbs 204.42g 68%
Sugars 128.64g 515%
Dietary Fiber 9.79g 39%
Protein 18.41g 37%
Vitamin C 20mg 33%
Vitamin A 7.4mg 247%
Iron 6.4mg 35%
Calcium 404.6mg 40%
Amount Per 100 g
Calories 512.52 Kcal (2146 kJ)
Calories from fat 206.26 Kcal
% Daily Value*
Total Fat 22.92g 99%
Cholesterol 39.26mg 37%
Sodium 499.32mg 59%
Potassium 130.84mg 8%
Total Carbs 72.48g 68%
Sugars 45.61g 515%
Dietary Fiber 3.47g 39%
Protein 6.53g 37%
Vitamin C 7.1mg 33%
Vitamin A 2.6mg 247%
Iron 2.3mg 35%
Calcium 143.5mg 40%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 33.5
    Points
  • 40
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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