915 lemon butter dill Recipes

butter, unsalted, bay scallops, dry vermouth, lemon juice, lemon , rind of, finely grated, fresh dill, chopped (or 1/2 tsp dried ), pepper

butter, at room temperature, chopped green onion, grated of a lemon , rind of, dried dill, white pepper

halibut fillets (3/4 inch thick ), salt, freshly ground black pepper, thick) meyer lemon slices (2 lemons), butter, quartered, chopped fresh dill

lemon pepper, sugar, dried dill, dried chives, dried parsley, garlic powder, onion powder, butter buds, cornstarch

fresh brussels sprout, butter, melted, lemon juice, dill weed, lemon zest, salt, pepper, almonds, finely chopped

butter, garlic clove, crushed, salmon, drained, lemon juice, lemon zest, fresh dill, chopped, spinach linguine

fresh brussels sprouts, butter, lemon juice, dill weed, salt, pepper, chopped walnuts

brown sugar, butter or marg., melted, lemon juice, dill weed, cayenne pepper, salmon fillet (about 2 lb), lemon-pepper seasoning

carrots, rutabaga, chicken broth, butter, brown sugar, lemon juice, grated lemon peel, dill weed, salt

popcorn, popped, butter, melted, shredded lemon peel, dill weed, salt

lemon, butter (8 tbsp), at room temperature, full-flavored honey, by 5 inches) firm dark bread (not sliced), sweet/mild onion, peeled, minced dill, pepper, coarse sea salt , preferably fleur de sel

butter, melted, divided, all-purpose flour, salt, eggs, milk, carrots, chopped, fresh broccoli florets, onion, chopped, butter, cubed cooked chicken, condensed cream of chicken soup, undiluted, sweet red pepper, diced, lemon juice, dill weed, shredded cheddar cheese

butter, sea scallops, chopped shallots, dry white wine, chopped fresh dill plus 2 dill sprigs for garnish, fresh lemon juice, grated lemon peel, chilled butter, cut into 1/2-inch cubes

butter, lemon juice, dill weed, lemon pepper seasoning , to taste, salmon fillets or 1 lb steak

butter, onions, finely chopped, fresh dill, snipped, curry powder, garlic powder, shrimp, peeled and deveined, olive oil, lime wedges or lemon wedge, fresh dill or 1 sprig fresh parsley

carrots , cut into 3-inch julienne strips (about 2 cups), rutabaga (10 oz), peeled and cut into 3-inch julienne strips (about 2 cups), water, butter, brown sugar, lemon juice, grated lemon peel, dill weed

butter, chicken broth, ground pepper, coarse salt, chicken , tender loins cut into 1 inch pieces, orzo pasta, crumbled feta cheese, coarsly chopped fresh dill, grated lemon zest, fresh lemon juice, grated parmesan cheese

butter, red onion, chopped, garlic, sliced, salt, chopped chives, lemons zested and grated , plus juice from 1/2 lemon, chopped dill, white zinfandel, olive oil, capers, halibut cheeks