37558 leg stuffed dates spices Recipes

medjool dates , halved lengthwise, pitted, foie gras (goose or duck liver), fleur de sel, chopped fresh parsley

whole soft dates, pitted, walnut pieces, half-and-half cream, granulated sugar, orange blossom water or 2 tsp rose blossom water, cocoa, shredded dried coconut

goat cheese, at room temperature, mascarpone cheese, at room temperature, fresh basil leaf, finely chopped, salt & freshly ground black pepper, medjool dates (12 oz), prosciutto , halved lengthwise

medjool dates, marzipan, rose water (optional) or orange blossom water (optional), walnut halves, lightly toasted

medjool dates, walnuts or 8 almonds, crumbled blue cheese, bacon , halved crosswise, fresh ground black pepper, toothpick

pitted dates, bacon, sliced in thirds, chorizo sausage, raw, casings removed

parmigiano-reggiano cheese, cut into 18 sticks (1- by 1/4-inch), pitted dates (preferably medjool), bacon , cut crosswise into thirds or 3 oz prosciutto

balsamic vinegar, sliced almonds, toasted, goat cheese, pitted dates, bacon (see note )

sugar, sweetened condensed milk, vanilla extract, almond extract, coconut extract or 1 tsp orange extract, salt, pecans, finely chopped, pitted dates, red and green for holiday colors ), granulated sugar

pitted soft medjool dates, water, fine salt, chopped crystallized ginger, grated orange zest, all-purpose flour, baking powder, sugar, plus about 1/2 to 2 cups more for dusting, fine salt, unsalted butter (1 stick), plus 2 tbsp, neutral flavored oil , such as canola, milk, hazelnuts, toasted and chopped (other nuts can be substituted), golden raisins, apricot jam, fine salt, walnuts, toasted, quince jam, fine salt