222 leftovers baked Recipes

preheat oven or toaster oven (saves electricity!) to 425o f., grease a nine-inch-square baking pan , ideally with lard., in a large mixing bowl, beat the bejeesus out of 1 large egg., whisk in 1 cup milk and two tbsp maple syrup or honey (but really, you want maple syrup)., american maple syrup , not that inferior canadian stuff)., sift in 1 cup whole wheat flour , 3/4 cup corn meal (either the regular stuff or masa de harina, e.g. maseca brand, for an even earlier american flavor), and 1 tbsp baking powder., add 1 tsp salt and stir forcefully with whisk or spoon until complete and harmonious integration is achieved., then mix in three tbsp of oil or melted lard with as few strokes as possible. (it s all in the wrist.), spoon into the waiting pan and smoosh and smooth it until it s flat as kansas, then bake it for twenty minutes., it can be cut and served immediately after removal from the oven. a good, flat metal spatula does wonders for removing hot cornbread from the pan., leftovers tip: cut a piece of cold cornbread in half , heap a spoonful of hot salsa on each half, top with a slice of cheddar or jack cheese, and heat it in the toaster oven until the cheese is all melted and bubbly., read more : http://www.vianegativa.us/2009/07/early-american-hotbread-the-best-cornbread-recipe-ever/#ixzz0r8lengmy, under creative commons license : attribution share alike

all-purpose flour, baking powder, salt, cold hard butter or 1/4 cup margarine, sharp cheddar cheese, grated, leftover mashed potatoes, milk, egg yolk , fork-beaten (optional)

cooked potato, cut into large cubes (can be leftover boiled, baked or nuked), grated cheese (i like a combo of cheddar/gouda/edam, but you can use just 1 kind), eggs (depending on how hungry you are), butter (or 1 tblsp olive oil)

flour, baking powder, salt, butter or 1/4 cup other shortening, egg, well beaten, milk, mixed vegetables, leftover cooked (peas, carrots, celery, lima beans, or others of your choice), vegetable stock, butter

olive oil, onion, chopped, carrot, diced, celery, sliced, garlic, minced, all-purpose flour, dried oregano, dried thyme, poultry seasoning, reduced-sodium chicken broth, baking potatoes, peeled and diced, salt, leftover roasted chicken, diced, evaporated skim milk, uncooked wide egg noodles

olive oil, chopped onion, diced carrots, sliced celery, garlic clove, minced, all-purpose flour, dried oregano, dried thyme, poultry seasoning, low-salt chicken broth, diced peeled baking potato, salt, diced leftover roasted chicken, evaporated skim milk, uncooked wide egg noodles, fresh thyme (optional)

fresh sliced carrots, chicken broth, milk, flour, sage, margarine or 1 tbsp butter, salt, cubed cooked turkey or 2 cups chicken, leftovers, thawed frozen corn (frozen works fine too), flour, chopped green onions, baking powder, salt, milk, margarine or 1 tbsp butter, melted

oil, heated to 350 degrees (for frying ), oil, egg, cornstarch, salt, soy sauce, white pepper, chicken breasts (deboned) or 4 -6 pork chops (deboned), leftover marinade, flour, water, cornstarch, oil, baking soda, salt, chicken broth, lemon juice, vinegar, ketchup, salt, honey, light corn syrup, oil, garlic clove, white pepper, lemon , rind of (remove later), cornstarch, water

extra large eggs, unbleached all purpose flour , plus 1/2 cup for dusting your work surface, olive oil, baked potatoes, peeled and mashed, fresh bread crumbs, leftover meat or sausage, chopped or crumbled, grated parmigiano, milk, salt and pepper, cinnamon, butter, veal stock

unsalted butter, softened at room temperature, light brown sugar , packed, eggs, pure vanilla extract, unsweetened cocoa powder, baking soda, salt, cake flour, sour cream, leftover brewed coffee, butter, light brown sugar, water, powdered sugar, pecans halves or pieces

all-purpose flour, baking powder, salt, ground cinnamon, ground nutmeg, ground ginger, unsalted butter, at room temperature, sugar, eggs, at room temperature, pureed cooked carrots, zest of 1 orange, leftover cranberry relish, demererra or granulated sugar, for sprinkling

potatoes, baked (leftover, cold ), onion, chopped, seasoning salt, white pepper (canned ), salted butter, corn oil

jiffy corn muffin mix baked, cooled & crumbled coarsely, black beans, drained & rinsed, green pepper, diced, corn , delmonte summer crisp, drained or leftover on the cob cut off, green onions, sliced well into the green tops, tomatoes, fresh, chopped (reserve a little for decoration), ranch salad dressing, made fresh from packet, shredded cheddar cheese, pickled jalapenos , slices

potatoes , slice fairly thin, ham (1 inch square, 1/8 inch thick ) or equivalent (preferably leftover bone-in baked ham), cheddar or swiss cheese (1 inch square 1/8 inch thick), onion (1/8-inch-thick ), flour, butter, milk, salt and pepper to taste

bacon fat, frozen hash browns (from a package), chopped ham- leftover cubed ham from that big ham you baked for sunday dinner will work., shredded cheese , any kind will do, ketchup, bell pepper, chopped, chopped onion, tortillas , at least two, ms . dash

all-purpose flour, baking powder, eggs, milk, leftover corn or 1 (15 oz) can corn, drained, butter, melted, oil (for frying ), salt and pepper

semi-sweet chocolate baking squares, chopped, brownies, cubed (or leftover chocolate cake), milk, brown sugar, white sugar, eggs, vanilla extract, almonds, chopped, divided

split peas (green, yellow , or a mixture), onions, diced, garlic cloves, crushed (or use 4 tsp. chopped from a jar), carrots, peeled and chopped (or chop 15-20 baby carrots), celery ribs, sliced, butter, chicken broth (or sub. up to half with water), baked ham (sold in vacuum pack as ham steak, or leftover if you have it), salt and fresh pepper, bay leaf (optional), thyme (optional)