8 leftover pasta bake Recipes

  • Pasta Fritters 1965  ( Italian)
    linguine, chopped cooked fresh or 2 cups leftover pasta and
    12 More
    linguine, chopped cooked fresh or 2 cups leftover pasta, chopped green onions, shredded zucchini, shredded carrot, water, canola oil, eggs, all-purpose flour, baking powder (this is not always necessary), salt, black pepper, romano cheese, grated, oil (for frying )
    22 min, 13 ingredients
  • Leftover Creamy Buttery Chicken Pasta Bake
    cooked pasta (i used rotini ) and
    4 More
    cooked pasta (i used rotini ), cooked breaded boneless chicken breast, diced, cream of chicken soup, sour cream, french-fried onions
    35 min, 5 ingredients
  • Naunie's Pastera (Leftover Easter Pasta Bake) Naunie's Pastera (Leftover Easter Pasta Bake)
    olive oil, divided, elbow macaroni, ziti pasta and
    8 More
    olive oil, divided, elbow macaroni, ziti pasta, farfalle (bow tie) pasta, radiatore pasta, sweet italian sausage links , cut into 1/2- inch slices, jumbo eggs , or more if needed, shredded pecorino romano cheese , or more if needed, salt to taste, freshly ground black pepper, or more to taste, olive oil, divided
    3 hour 10 min, 11 ingredients
  • Corned Beef, Cabbage and Pasta Bake Corned Beef, Cabbage and Pasta Bake
    corned beef , and, cabbage, chopped leftovers and
    7 More
    corned beef , and, cabbage, chopped leftovers, cooked pasta (seashells, ziti, rotini etc), cooking liquid, from corned beef or 1 1/2 cups beef broth, spicy mustard, cornstarch, fresh dill, chopped, mozzarella cheese, small diced or 3 oz provolone cheese, parmesan cheese, grated
    40 min, 9 ingredients
  • Spricy Cheeseburger Baked Linguine Spricy Cheeseburger Baked Linguine
    butter, flour, nonfat milk, light beer and
    9 More
    butter, flour, nonfat milk, light beer, parmesan cheese (grated ), mozzarella cheese (shredded ), cheddar cheese (shredded ), salt, pepper, paprika, cayenne pepper, hamburger (leftover ), linguine (or other pasta-1 box)
    1 hour , 13 ingredients
  • Meatloaf Baked Ziti (Spaghetti))- Rachael Ray Meatloaf Baked Ziti (Spaghetti))- Rachael Ray
    ziti pasta, salt & freshly ground black pepper and
    11 More
    ziti pasta, salt & freshly ground black pepper, extra virgin olive oil, onion, finely chopped, garlic cloves, chopped, red pepper flakes, beef stock (eyeball it), chunky-style crushed tomatoes, crushed tomatoes, thick slices of leftover meatloaf (or equivalent), ricotta cheese, grated parmigiano-reggiano cheese, divided, fresh mozzarella ball, cut into small cubes, divided
    30 min, 13 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top