20435 leek gruyere tarragon savory custard Recipes

  • Asparagus, Leek & Gruyere Tart in Tarragon Savory Custard
    all-purpose flour, salt and
    10 More
    all-purpose flour, salt, cold unsalted butter, cut into 1/2-inch cubes, egg, lightly beaten, leek , quartered lengthwise, then cut crosswise into 1/3-inch pieces (white and pale green parts only), asparagus, trimmed, unsalted butter, salt, black pepper, heavy cream, eggs, chopped fresh tarragon
    1 hour 40 min, 12 ingredients
  • Leeks and Carrot Soup
    oil, leeks, minced, potatoes, diced, carrot, sliced, flour and
    7 More
    oil, leeks, minced, potatoes, diced, carrot, sliced, flour, basil, tarragon, savory, salt and pepper, chicken stock, milk, fresh herb , to taste
    1 hour , 12 ingredients
  • Fried Leeks With Tarragon
    leeks, 1-in thick, vegetable oil, egg, salt and pepper and
    3 More
    leeks, 1-in thick, vegetable oil, egg, salt and pepper, fresh tarragon or 1/2 tsp dry tarragon, flour, tarragon vinegar
    25 min, 7 ingredients
  • Baked Cheesy Eggs With Leeks and Tarragon
    butter and
    9 More
    butter, leeks, washed and sliced, white and light green parts, shredded havarti cheese, divided (or gruyere or swiss), shredded parmesan cheese, eggs, heavy cream, chopped fresh tarragon, salt, pepper, paprika
    45 min, 10 ingredients
  • Savory Leek Soup
    leeks (white portion only), chopped, minced chives and
    6 More
    leeks (white portion only), chopped, minced chives, butter, cubed, chicken broth, mashed potatoes (prepared with milk and butter), minced fresh savory or 2 tsp dried savory, half-and-half cream, salt and pepper to taste
    30 min, 8 ingredients
  • Creamed Leeks With Tarragon, Tomatoes, and Bacon
    lean bacon, chopped fine and
    5 More
    lean bacon, chopped fine, leek , halved lengthwise, sliced thin crosswise, and washed well (about 1 lb), tomato, seeded and finely chopped, fresh tarragon, finely chopped or 1/4 tsp dried tarragon, crumbled, half-and-half, chicken broth
    25 min, 6 ingredients
  • Leek Ham Gruyere Brunch Casserole
    leek, white and part of the green sliced thinly and
    12 More
    leek, white and part of the green sliced thinly, garlic, diced, butter, butter for ing the baking dish, french bread, cubed into 1 cubes (depending on the size of your loaf, you may or may not need the entire loaf - you need enough to cover the bottom on the baking dish, and a layer on the top), cubed smoked ham (i prefer the saltiness of smoked ham over the sweet taste of honey or brown sugar ham - if you don tsp have leftover ham to use, just ask the deli person to slice a 1 thick piece of smoked ham for you), grated gruyere cheese (swiss cheese will do, but gruyere is worth the splurge!), half-and-half or whole milk, eggs, salt, garlic salt, pepper, al: a very light drizzle of hollandaise sauce over each slice is a nice addition, too. if you put the sauce in a separate gravy server , your guests can have the choice of adding it or noti m a big fan of hollandaise, so of course i never pass it up
    13 ingredients
  • Savory Leek Soup
    leeks, white part only, washed and chopped and
    7 More
    leeks, white part only, washed and chopped, chives, finely chopped, butter, chicken broth, mashed potatoes, leftover is great, dried savory, half and half, salt and pepper to taste
    20 min, 8 ingredients
  • Savory Leek Soup
    leeks, white part only, washed and chopped and
    7 More
    leeks, white part only, washed and chopped, chives, finely chopped, butter, chicken broth, mashed potatoes, leftover is great, dried savory, half and half, salt and pepper to taste
    25 min, 8 ingredients
  • Leek Gruyere Soup En Croute Leek Gruyere Soup En Croute
    chicken broth and
    10 More
    chicken broth, leeks,sliced (remember to remove all the sand), fresh mushrooms,sliced, fine herbes,crushed, white pepper, flour, gruyere,shredded (gruyere,melts smoothly and does not curdle when this is baked at a high temperature), fresh parsley,snipped, half-and-half, frozen puff pastry(2 sheets,thawed ), egg,beaten
    30 min, 11 ingredients
  • Crustless Leek & Gruyere Quiche Crustless Leek & Gruyere Quiche
    leek (about 3 medium), olive oil, eggs , large, whole milk and
    3 More
    leek (about 3 medium), olive oil, eggs , large, whole milk, cornstarch, gruyere cheese, shredded (approx 4 oz), salt & pepper
    50 min, 7 ingredients
  • Potato, Leek, Gruyere, and Oyster Mushroom Gratin Potato, Leek, Gruyere, and Oyster Mushroom Gratin
    butter, oyster mushroom, halved if large, garlic, minced and
    9 More
    butter, oyster mushroom, halved if large, garlic, minced, leeks (white and pale green parts only, about 4 large, thinly sliced), fresh thyme, minced, chicken broth, whipping cream, dry white wine, salt, black pepper, russet potatoes, peeled, thinly sliced into rounds (about 8 cups), gruyere cheese, grated (about 10 oz)
    46 min, 12 ingredients
  • Gourmet Leek & Gruyere Bagel-Wich Gourmet Leek & Gruyere Bagel-Wich
    bagels, leeks, olive oil, gruyere cheese, grated and
    3 More
    bagels, leeks, olive oil, gruyere cheese, grated, scallions, finely chopped, chopped flat leaf parsley, salt and pepper
    15 min, 7 ingredients
  • Ham, Leek & Gruyere Baked Egg Cups Ham, Leek & Gruyere Baked Egg Cups
    butter and
    10 More
    butter, leeks, green and white parts cleaned and thinly sliced, garlic cloves (finely chopped or grated ), fresh thyme, leaves removed, flour, chicken stock, salt & freshly ground black pepper, deli ham (thin slices) or 6 slices prosciutto (thin slices), gruyere cheese, shredded, eggs
    15 min, 11 ingredients
  • Leek, Bacon, and Gruyere Crustless Quiche (Food Network Kitchens) Leek, Bacon, and Gruyere Crustless Quiche (Food Network Kitchens)
    leeks, white and light green parts, kosher salt and
    9 More
    leeks, white and light green parts, kosher salt, sliced bacon , 6 to 8 slices, unsalted butter, softened, freshly grated parmesan cheese, half-and-half, eggs, egg yolks, freshly ground black pepper, freshly grated nutmeg, grated gruyere or swiss cheese, about 1 cup
    1 hour 5 min, 11 ingredients
  • Creamed Leeks with Tarragon, Tomato, and Bacon Creamed Leeks with Tarragon, Tomato, and Bacon
    lean bacon, chopped fine and
    5 More
    lean bacon, chopped fine, leek (about 1 lb), halved lengthwise, sliced thin crosswise, and washed well, chopped seeded tomato, chopped fresh tarragon leaves or 1/4 tsp crumbled dried, half-and-half, chicken broth
    6 ingredients
  • Sauteed Chicken Cutlets With Vermouth, Leek, and Tarragon Pan Sa Sauteed Chicken Cutlets With Vermouth, Leek, and Tarragon Pan Sa
    boneless skinless chicken breasts (6-8 oz. each), salt and
    9 More
    boneless skinless chicken breasts (6-8 oz. each), salt, fresh ground black pepper, vegetable oil, leek, white part only , halved lengthwise, sliced into 1/4-inch thick pieces, washed and dried (about 1 cup), all-purpose flour, low sodium chicken broth, dry vermouth or 1/2 cup white wine, whole grain mustard, chopped fresh tarragon leaves, cold unsalted butter
    25 min, 11 ingredients
  • Vermouth, Leek and Tarragon Pan Sauce Vermouth, Leek and Tarragon Pan Sauce
    vegetable oil, leek, white part only, all-purpose flour and
    7 More
    vegetable oil, leek, white part only, all-purpose flour, low sodium chicken broth, dry vermouth or 1/2 cup white wine, whole grain mustard, chopped fresh tarragon leaves, cold unsalted butter, salt, black pepper
    17 min, 10 ingredients




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