64 leek cheese tart Recipes

  • Simple Leek and Ricotta Tarts
    fresh ricotta cheese, grated parmesan cheese, eggs and
    5 More
    fresh ricotta cheese, grated parmesan cheese, eggs, ready-prepared puff pastry, leek, trimmed and finely sliced, butter, melted, thyme leaves, sea salt and cracked black pepper
    8 ingredients
  • Mini Leek Tarts
    sheet of store bought puff pastry (i used pepperidge farm) and
    6 More
    sheet of store bought puff pastry (i used pepperidge farm), leek (or 2 small), half-and-half, swiss cheese, egg, beaten slightly, salt and pepper, butter
    50 min, 7 ingredients
  • Herbed Leek Tart
    sliced leeks (about 4 medium), chopped sweet red pepper and
    8 More
    sliced leeks (about 4 medium), chopped sweet red pepper, garlic cloves, minced, olive oil, shredded swiss cheese, dijon mustard, herbes de provence, refrigerated pie pastry, milk, chopped almonds or walnuts, optional
    45 min, 10 ingredients
  • Kabocha-Leek Tart
    kabocha or butternut squash, olive oil and
    9 More
    kabocha or butternut squash, olive oil, rinsed and thinly sliced leeks (white and pale green parts only), eggs, milk, whipping cream, chopped fresh sage leaves, salt, pepper, refrigerated pie dough (half of a 15-oz. package), shredded gruyere or parmesan cheese
    11 ingredients
  • Bacon, Leek And Gruyère Tart
    thick-cut bacon and
    6 More
    thick-cut bacon, leeks, tops cut off, washed well and coarsely chopped, dried thyme or 1 tsp fresh thyme, gruyere, shredded, sheet puff pastry, thawed, cream cheese, melted butter
    1 hour , 7 ingredients
  • Pancetta, Tomato and Leek Tart
    refrigerated pie crust and
    10 More
    refrigerated pie crust, sliced pancetta, cut into small strips (can sub with bacon), leek, chopped (white and light green part only ), fresh thyme, chopped, gruyere cheese, shredded (can sub with swiss), tomatoes, seeded and cut into 1/4-inch slices, eggs, heavy cream, half-and-half, salt, pepper
    16 min, 11 ingredients
  • Savory Sweet Potato and Leek Tart
    sweet potatoes, leeks (4-5 oz), eggs, heavy cream, milk and
    4 More
    sweet potatoes, leeks (4-5 oz), eggs, heavy cream, milk, grated gruyere cheese, thyme, finely chopped, parsley, nutmeg
    21 min, 9 ingredients
  • Ratatouille Walnut Tart II
    sheets phyllo dough, thawed, butter, dried sage and
    24 More
    sheets phyllo dough, thawed, butter, dried sage, dried rosemary, dried thyme, dried basil, dried parsley, dried marjoram, grated asiago cheese, eggplant, sliced thin, zucchini, sliced thin, carrots , sliced thin on the bias, olive oil, garlic cloves, minced, leek, sliced thin, tomato paste, vegetable stock, dried sage, dried rosemary, dried thyme, dried basil, dried parsley, dried marjoram, grated asiago cheese, goat cheese, chopped, walnuts, chopped, heirloom tomatoes, sliced
    1 hour 35 min, 27 ingredients
  • Ultimate Triple Onion Tart
    rolled unbaked refrigerated pie crusts, butter and
    11 More
    rolled unbaked refrigerated pie crusts, butter, vidalia onion, halved and thinly sliced (or other sweet onion), leek , halved lengthwise and thinly sliced, shallots, thinly sliced, sugar, ground nutmeg, ground black pepper, cream cheese, cubed and softened, shredded swiss cheese, shredded monterey jack pepper cheese, eggs, lightly beaten, whipping cream
    1 hour 25 min, 13 ingredients
  • Three-Onion Tart with Taleggio
    all purpose flour, salt, egg, beaten to blend, olive oil and
    9 More
    all purpose flour, salt, egg, beaten to blend, olive oil, unsalted butter, melted, cooled, cold milk, sliced leeks (white and pale green parts only; about 2 medium), extra-virgin olive oil, red onion, thinly sliced, sliced green onions, egg, beaten to blend, taleggio cheese, cut into small pieces, grated parmesan cheese
    13 ingredients
  • Baby Tarts of Blue Cheese (German and Vegetarian)
    shortcrust pastry (ready-made & thawed if frozen ) and
    9 More
    shortcrust pastry (ready-made & thawed if frozen ), leeks (washed, patted dry & thinly sliced ), canola oil, sauerkraut (jarred or canned, rinsed & well-drained ), blue cheese (blue brie suggested, crumbled or diced sml), caraway seed (caraway preferred, but may use cumin seeds), egg, egg yolks, milk, salt & freshly ground black pepper (to taste)
    1 hour 10 min, 10 ingredients
  • Vidalia Onion Tart
    butter, vidalia onion, diced, sour cream, evaporated milk and
    4 More
    butter, vidalia onion, diced, sour cream, evaporated milk, dry leek soup mix, eggs, shredded monterey jack cheese, deep dish frozen pie crust
    55 min, 8 ingredients
  • Ratatouille Walnut Tart
    olive oil, eggplant, cut into 1/2 inch cubes and
    10 More
    olive oil, eggplant, cut into 1/2 inch cubes, garlic, minced, shallots or 1 leek, sliced thin, dried thyme (i prefer taragon), tomato paste, chopped walnuts, sheets phyllo dough, thawed, olive oil or flavored cooking spray, grated parmesan cheese, , divided, crumbled feta, tomatoes , cut into 1/4 inch slices
    55 min, 12 ingredients
  • Bacon and Leek Tart Bacon and Leek Tart
    bacon , cut into 2-inch pieces and
    3 More
    bacon , cut into 2-inch pieces, leeks (white and light green parts ), cut into 2 1/2-inch strips, frozen puff-pastry sheets, thawed, fontina or swiss cheese, shredded
    4 ingredients
  • Greek Feta, Leek and Lemon Tarts Greek Feta, Leek and Lemon Tarts
    sheet frozen puff pastry, leek, extra virgin olive oil and
    7 More
    sheet frozen puff pastry, leek, extra virgin olive oil, half-and-half, eggs, lemon zest, freshly grated, kosher salt, fresh ground black pepper, ouzo, feta cheese (sliced into four pieces or crumbled )
    1 hour 20 min, 10 ingredients
  • Smoked Gouda and Leek Tart (Food Network Kitchens) Smoked Gouda and Leek Tart (Food Network Kitchens)
    flour , for dusting and
    6 More
    flour , for dusting, sheet frozen puff pastry, from 1 17-oz package, thawed, leeks (white and light green parts only), well rinsed, dried and thinly sliced (about 2 1/2 cups), coarsely grated smoked gouda cheese, freshly and finely grated parmesan (use a microplane grater or the smallest holes on a box grater), kosher salt and freshly ground black pepper, chopped chives
    45 min, 7 ingredients
  • Brunch Tart With Spinach, Olives and Leeks (Ted Allen) Brunch Tart With Spinach, Olives and Leeks (Ted Allen)
    extra-virgin olive oil and
    11 More
    extra-virgin olive oil, fat leeks (white and pale parts only), coarsely chopped and washed (2 cups), onion, chopped, garlic, chopped, baby spinach, coarsely chopped, kosher salt and freshly ground pepper, ricotta cheese, eggs, fresh thyme leaves, halved pitted kalamata olives, all-purpose flour, for rolling, sheet frozen puff pastry, thawed in the refrigerator
    1 hour 30 min, 12 ingredients
  • Belgian Leek Tart with Aged Goat Cheese (Flamiche Aux Poireaux) Belgian Leek Tart with Aged Goat Cheese (Flamiche Aux Poireaux)
    more) ice water, apple cider vinegar and
    9 More
    more) ice water, apple cider vinegar, unbleached all purpose flour, salt, chilled unsalted butter, whole milk, heavy whipping cream, egg, egg yolk, salt, crumbled aged goat cheese (such as bucheron), rind trimmed
    11 ingredients




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