190613 lavender dijon dressing marinade for salads chicken and fish Recipes

italian salad dressing, skinless, boneless chicken breasts, condensed cheddar cheese soup, pace thick & chunky salsa, flour tortillas, warmed, green onions, thinly sliced, avocado, peeled, seeded and sliced (optional)

cheese tortellini, reduced-fat sour cream, light mayonnaise, dry ranch dressing mix, cooked chicken, roasted red peppers, drained and sliced, scallions, thinly sliced, chopped fresh basil

skinless chicken breasts, margarita mix, enough to cover chicken, lime juice

cream cheese, softened, pepper sauce, such as franks red hot, ranch salad dressing, diced cooked chicken, shredded cheddar cheese

chicken breasts, plain yogurt, paprika, ground cinnamon or 1 tbsp ground cumin, cayenne pepper (to taste), garlic cloves, minced, lemon , juice of, olive oil, fresh ground black pepper, grated onion

dijon mustard, mayonnaise, boneless chicken breasts, salt, pepper, crushed corn flakes, olive oil, head romaine lettuce , torn into pieces, garlic clove, lemon, olive oil, chicken broth, dijon mustard, steak sauce or 1 tsp worcestershire sauce, fresh coarse ground black pepper

chicken breasts, garlic cloves, crushed, lemon juice, extra virgin olive oil, sumac, salt, storage size ziploc bag

chicken breast fillets (skin optional), soy sauce, fresh lemon juice, grated fresh ginger, chopped fresh coriander, scallions or 1 large green onion, sliced diagonally

chicken breasts, crushed garlic cloves, lemon juice, white vinegar, oil, basil, salt and pepper

salad, goya blackeye peas, drained and rinsed, goya chick peas, drained and rinsed, goya red kidney beans, drained and rinsed, cucumber, peeled, seeded and chopped, red bell pepper, seeded and finely chopped, chopped fresh cilantro, dressing, goya red wine vinegar, goya salad and vegetable seasoning, goya lemon juice, goya extra virgin olive oil

mayonnaise, fresh dill, chopped or 1/4 tsp dried dill, dijon mustard, ground chicken, cooked wild rice, fresh dill, chopped or 1 tsp dried dill, dijon mustard, green onions, chopped, hamburger buns

sauerkraut, drained well, russian salad dressing, boneless skinless chicken breast halves, prepared mustard (i sometimes use horseradish mustard), shredded swiss cheese, grated sweet onion, diced celery, white button mushrooms, sliced, fresh parsley (to garnish ), sour cream (to garnish )

flour, whole wheat flour, sugar, dry mustard, baking powder, baking soda, kosher salt, buttermilk, unsalted butter, melted, eggs, chopped fresh thyme, roasted chicken , recipe follows, dijon cream sauce , recipe follows, special equipment : a waffle iron, boneless chicken breasts, skin on, clarified butter** see cook s note, kosher salt and freshly ground pepper, for seasoning, heavy cream, chopped fresh thyme leaves, dijon mustard, grainy dijon mustard, kosher salt

vegetable oil, low sodium soy sauce, honey (can use more ) or 1/3 cup light corn syrup (can use more), lemon juice, garlic cloves (sliced into thirds , or use 1/2 tsp garlic powder or to taste), black pepper, cayenne pepper (optional) or 1 pinch , to taste (optional), boneless skinless chicken breasts (cut into 1-inch cubes )

fiber 1 cereal (all-bran cereal), grated parmesan cheese, dried basil leaves, garlic salt, fresh coarse ground black pepper, egg white, beaten, dijon mustard, boneless skinless chicken breasts or 1 1/4 lbs, canola oil

chicken thighs, olive oil, cider vinegar, mayonnaise, worcestershire sauce, lemon juice, salt, pepper, thyme, garlic salt

boneless chicken breasts (4 breasts), vegetable oil, soy sauce, worcestershire sauce, red wine vinegar, lemon juice, dry mustard, salt, black pepper, minced fresh parsley

plain nonfat yogurt, sweet pickle relish, dijon mustard, whole grain mustard, albacore tuna packed in water, drained, chopped celery, chopped red onion, chopped fresh cilantro, whole grain bread, toasted, ripe tomato, arugula leaves