202910 latkes sour mushroom sauce Recipes

beef bouillon cubes , disolved in, water, fresh mushrooms, sliced, butter, flour, red wine, salt and pepper, to taste

sole fillets, skinless &,boneless, campbells condensed mushroom soup, parmesan cheese, grated, dry sherry, dry breadcrumbs, butter or 1 tbsp margarine, melted

butter, sliced mushrooms, chopped green onions, flour, clams, undrained, light cream, white wine, salt and pepper

white mushrooms, extra virgin olive oil, garlic cloves, finely chopped, dry white wine, parsley, chopped, salt & freshly ground black pepper, butter, pappardelle pasta, fresh

cauliflower, cooked (steamed for apprx 8 minutes), butter, chopped scallion, sliced mushrooms, all-purpose flour, salt, white pepper, skim milk, parmesan cheese (grated )

butter, onion, minced, button mushrooms, sliced, chicken broth, dried tarragon, dry red wine, cornstarch

butter, divided, chopped onion, chopped celery, chopped carrot, tomato paste, dry red wine, dried thyme, black pepper, beef consomme, sliced mushrooms, water, cornstarch, salt, hot cooked penne rigate

butter, olive oil, balsamic vinegar, mushroom (any type you like ), garlic, minced, crushed red pepper flakes, chicken broth, white wine (chablis, chardonnay, etc.), chicken bouillon cube, parsley, salt, macaroni, freshly grated parmesan cheese

boneless skinless chicken (breast or thighs), salt, pepper, garlic powder, flour, vegetable oil, cream of mushroom soup, milk, cooked rice

ground beef, egg, onion, minced finely, uncooked rice, salt and pepper, cream of mushroom soup

unsalted butter, vegetable oil, shiitake mushroom, sliced 1/2 inch strips, low sodium beef broth, coarse grain mustard, dijon mustard, black pepper, heavy cream

gravy mix (pioneer brown preferred), water, mushrooms, sliced, butter or 1/4 lb margarine, red wine (burgundy, merlot or cabernet are all just fine), garlic powder

leeks, trimmed and washed, shallots, chopped, unsalted butter, garlic cloves, chopped, wild mushroom, thyme, chopped, white wine, heavy cream, dijon mustard

white mushroom, extra virgin olive oil, onion, finely diced, garlic cloves, slightly smashed, red ripe tomatoes, peeled, seeded, and chopped, fresh rosemary, leaves only, finely minced, anchovy fillets, very finely minced, fresh ground black pepper, pasta shell, grated parmesan cheese

butter, melted, flour, milk, monterey jack cheese, shredded, butter, melted, canned mushrooms, garlic cloves, pressed, pasta, boiled

butter, divided, chopped onion, chopped celery, chopped carrot, tomato paste, dry red wine, dried thyme, black pepper, beef consomm, mushrooms, sliced, water, cornstarch, salt, hot cooked penne rigate (8 oz uncooked pasta), flat-leaf parsley sprigs (optional)

frozen tortellini, garlic, shiitake mushrooms, fresh parsley, parmesan cheese grated, butter, olive oil