2435 latino aka arroz con pollo Recipes

olive oil, onion, diced, garlic, crushed, fresh ginger, peeled and thinly sliced, chicken wings, split and tips discarded, fish sauce, chicken broth, glutinous sweet rice, salt and pepper to taste, green onion, chopped, lemon, sliced (optional), fish sauce for sprinkling , if desired (optional)

grain rice, water (1 cup si te gusta mas durito), salt ( a tu gusto), vegetable oil

butter, chicken broth, fresh basil, chopped, parsley, chopped, grain white rice, uncooked, onion, chopped, salt

grain rice, butter or 6 tbsp margarine, onions, finely chopped, garlic cloves, minced, tomatoes, peeled and chopped, strength chicken broth, california chilies (optional) or 2 -3 pasilla chiles, medium sized, seeded and chopped (optional), chopped fresh cilantro (optional), pimento stuffed olive

vegetable oil, onion, finely chopped, serrano chilies, stemmed and seeded, garlic cloves, chopped, grain rice, rinsed, whole tomatoes, salt, fresh lime juice

butter, chicken broth, chopped fresh basil, chopped fresh parsley, grain white rice, onion, chopped, salt, smoked paprika

rice, salt, olive oil, wine vinegar, garlic clove, minced, onion, minced, salt and pepper, to taste, piquillo peppers, whole, drained and sliced in strips (may substitute jarred roasted red peppers), parsley, finely chopped, green olives, for garnish, pitted black olives, for garnish

olive oil (original has 1/2 cup!), green bell pepper, chopped, cooked rice, parsley, minced, spinach, minced, chives, minced, eggs, light cream, salt, white pepper, parmesan cheese, grated

egg, lightly beaten, onion, finely chopped, green scallion, finely chopped, fresh parsley, chopped, flour, salt, milk, leftover cooked rice, vegetable oil

butter or 2 -3 tbsp olive oil, onion, chopped, uncooked rice, chicken broth or 8 cups vegetarian broth, heated, white pepper, saffron

white rice, uncooked, water, cinnamon stick, sugar , to taste

milk, whole, short-grain rice, salt, orange , peel of 1 , without pith, in large pieces, sugar, cinnamon, ground (for dusting)

rice, ground beef, green bananas, vegetable oil, fresh goat cheese

cooked rice, garlic, red pepper, diced, ground cumin, chopped parsley, firm tofu, crumbled, tamari, empanada wrappers or 12 tortillas

vegetable oil, raw long-grain rice, onion, finely chopped, garlic clove, minced, salt, ground cumin, pure hot chili powder, tomatoes, peeled, seeded, chopped, chicken stock or 1 1/2 cups broth, peas, fresh or frozen

chicken , cut into pieces, oil, garlic, chopped and fried, onion, chopped, ginger, grated, rice, water, fish sauce, green onions, chopped

vegetable oil or 1 1/2 tbsp olive oil, white rice (i like the meatier texture of medium-grain rice), white onion, chopped into 1/4 inch pieces, garlic cloves, peeled and finely chopped, chicken broth, salt, coarsely chopped flat leaf parsley, for garnish

prawns, preferably in their shells, fish stock, saffron (about 20 threads ), olive oil, spanish onions, finely chopped, green pepper, seeded and finely chopped, noras dried sweet peppers , seeds and stalks removed, broken into small pieces and covered with boiling water or 1 tsp sweet paprika, garlic cloves, finely chopped, fennel seed, calasparra rice (spanish short grain rice) or 1/2 lb arborio rice, white wine, monk fish fillet, trimmed and cut into 3/4-inch pieces, squid , the size of your hand cleaned and scored, flat leaf parsley, roughly chopped, lemon, cut into wedges