3791 lasagne parmigiano besciamella lasagne bianco Recipes

extra-virgin olive oil, coarse sea salt, freshly ground black pepper, zucchini, cut diagonally into 1/2-inch-thick slices, ciabatta bread, thyme, olive oil, grated fresh parmigiano-reggiano

grated parmigiano reggiano, chopped dry roasted whole almonds (skins on ), good quality semi-sweet or dark chocolate, finely chopped, scant tsp vegetable oil, sea salt for sprinkling

tomatoes , halved lengthwise, olive oil, salt, black pepper, onion, finely chopped, garlic cloves, minced, water, chopped fresh basil, asian or baby italian eggplants (4 to 6), halved crosswise, then cut lengthwise into slices slightly less than 1/4 inch thick, olive oil, garlic clove, finely chopped, salt, black pepper, baby spinach, ricotta (preferably fresh ), egg yolk, lightly beaten, grated parmigiano-reggiano (1 oz), dried lasagne noodles (not no-boil; 8 oz)

onion, chopped, unsalted butter, butternut squash, peeled, seeded , and cut into 1/2-inch pieces, minced garlic, salt, white pepper, chopped fresh flat-leaf parsley, chopped fresh sage, hazelnuts (4 oz), toasted , loose skins rubbed off with a kitchen towel, and coarsely chopped, minced garlic, unsalted butter, all-purpose flour, milk, bay leaf (not california ), salt, white pepper, fresh mozzarella, coarsely grated (2 cups), grated parmigiano-reggiano (3 oz), by 3 1/2-inch) sheets no-boil lasagne (1/2 lb)

cremini or white mushrooms, thinly sliced, garlic cloves, minced, olive oil, unsalted butter, divided, dry white wine, roast chicken , skin discarded, meat shredded (about 2 1/4 cups), and carcass reserved for stock, whole milk, all-purpose flour, thyme leaves, grated parmigiano-reggiano, barilla no-boil egg lasagne noodles (less than a 9-oz package), coarsely grated gruyere (3 oz)

unsalted butter, all-purpose flour, whole milk, heated, garlic clove, smashed, salt, black pepper, boiling-hot water, dried porcini mushrooms (1 cup), chopped onion (1 medium), extra-virgin olive oil, diced tomatoes in juice, sugar, chopped fresh basil, salt, ruffle-edged dried lasagne noodles (not no-boil), grated parmigiano-reggiano (1 3/4 cups)

lean ground beef, onion, chopped, olive oil, pasta , lasagne, mushrooms, tomatoe paste, tomatoe sauce, oregano, salt, pepper, water, egg, slightly beaten, cottage cheese, grated parmesan cheese, shredded mozzarella cheese

heavy cream, garlic, peeled and sliced in half lengthwise, freshly grated nutmeg, freshly grated parmigiano reggiano, aged balsamic vinegar, multigrain raisin or crusty french bread, red grapes, pear or apple slices, walnuts, arugula

butter for greasing the ramekins, extra-virgin olive oil, garlic cloves, sliced, sliced swiss chard leaves , or other hearty green leaves, all tough stems or ribs removed, coarsely grated parmigiano reggiano cheese, divided, tomato, halved , seeds removed, flesh diced, divided, eggs, salt and freshly ground black pepper

garlic clove, minced, unsalted butter, all-purpose flour, whole milk, turkish or 1/2 california bay leaf, salt, white pepper, hazelnuts (5 1/2 oz), toasted and loose skins rubbed off in a kitchen towel, loosely packed fresh flat-leaf parsley leaves (from 3/4 lb), grated parmigiano-reggiano (1 1/2 cups), olive oil, garlic cloves, finely chopped, salt, black pepper, egg, whole-milk ricotta, eggplants (4), cut crosswise into 1/3-inch-thick slices, olive oil, salt, black pepper, by 3 1/2-inch) oven-ready lasagne noodles (sometimes called no-boil ; 6 oz), grated parmigiano-reggiano

recipe basic pasta dough , recipe follows, salt, recipe ragu napoletana, cooled , meat reserved for another use and sausages thinly sliced, recipe follows, ricotta, recipe cooled polpette (meatballs), recipe follows, freshly grated parmigiano-reggiano, fresh mozzarella, shredded, all-purpose flour, plus extra for kneading, eggs

minced garlic, minced ginger, minced yellow onions, shiitakes, de-stemmed and quartered, lemons, juiced, baby spinach , prepped, de-stemmed, olive oil, plus additional to cook, lasagne noodles, blanched and refreshed, balsamic vinegar, yogurt, parmigiano-reggiano, balsamic vinegar, chinese vinegar, olive oil, garlic, minced yellow onion, sugar, vegetable stock, basil leaves, spinach leaves, butter

red onions, sliced, garlic, thinly sliced, minced dry thai bird chiles, sliced button mushrooms, red wine, whole roma tomatoes, roughly chopped, herbes de provence, extra virgin olive oil plus extra for cooking, roasted peppers stored in olive oil, drained, rinsed and julienne, turkey sausage , out of casing, broken up, parmigiano-reggiano, lasagne noodles, blanched and refreshed, salt and black pepper, to taste, yellow pepper brunoise, for garnish

pizza dough , for two 9-inch pizzas (neapolitan-style ), unbleached all-purpose flour or cornmeal or semolina flour, for dusting peel, torpedo red onion, thinly sliced, freshly grated parmigiano-reggiano cheese, pistachio nuts, very coarsely chopped, fresh rosemary leaves, extra virgin olive oil

cremini mushrooms or 1 (10 oz) package white mushrooms, thinly sliced, garlic cloves, minced, olive oil, unsalted butter, divided, dry white wine, rotisserie-cooked chicken , skin discarded, meat shredded, whole milk, all-purpose flour, thyme leaves, grated parmigiano-reggiano cheese, no-boil lasagna noodles, coarsely grated gruyere cheese (3 oz.)

unsalted butter, extra virgin olive oil, celery ribs, finely chopped (1-1/3 cups), carrots, peeled and finely chopped (2/3 cup), yellow onions, finely chopped (1-1/3 cups), boneless beef brisket (2 cups) or 1 lb chuck, ground or diced (2 cups), boneless pork shoulder, ground or diced (1-1/2 cups), pancetta, finely diced (1-1/4 cups), dry red wine, tomato puree, canned, tomato paste (diluted in 1/2 cup water), beef or 2 cups chicken broth, whole milk, kosher salt & freshly ground black pepper, fresh lasagna noodle (store-bought or homemade ), unsalted butter, cut into small cubes, plus more for the pan, freshly grated parmigiano-reggiano cheese, cream , sauce, unsalted butter, unbleached all-purpose flour, whole milk, heated, kosher salt, fresh ground black pepper, freshly grated nutmeg

ricotta cheese , whole-milk, parmigiano-reggiano cheese, fresh grated, basil, finely chopped, lemon rind, grated, black pepper, fresh ground, egg , large

unsalted butter, sun-dried tomatoes, shallot, chopped, carrot, chopped, flour, milk, ground nutmeg, kosher salt, fresh ground black pepper, extra-virgin olive oil, shiitake mushrooms, stemmed and quartered, b. spinach, chopped, garlic cloves, chopped, chopped flat leaf parsley, chopped oregano, chopped rosemary, chopped thyme, tomato paste, whole canned tomatoes, crushed, lasagna noodle, grated grana padano or 2 1/2 cups parmigiano-reggiano cheese, grated fontina