253336 lanas beer batter onion rings Recipes

beer, all-purpose flour, whole wheat pastry flour, salt, dried oregano, dry mustard, cayenne pepper, fresh ground pepper, tilapia fillets or 1 -1 1/4 lb any other mild white fish fillet, canola oil, whole wheat tortillas or 12 (6 inch) flour tortillas, green cabbage, shredded or 2 -3 cups packaged coleslaw mix, pico de gallo or 1/2-1 cup salsa

vegetable oil, egg, salt, flat beer, sugar, baking powder, flour, halibut or 2 lbs chicken, skinned and cut into bite-sized pieces

dill pickles , sandwich slices drained, egg, beer, baking powder, season salt, flour, vegetable oil

flour, baking powder, salt, water, beer, egg, vegetable oil , for deep frying (about 4 cups), fish fillets (halibut, cod, haddock or perch)

sea bass , filets, lemon juice, flour, salt and pepper, to taste, peanut oil, flour, salt, cayenne pepper, beer

whole wheat flour, all-purpose flour, ground cumin, salt (to taste), cayenne pepper, beer, tilapia fillet, cut in half lengthwise, canola oil, divided

beer, all-purpose flour, salt, shrimp, peeled and deveined with tails left on, oil, for frying

vegetable oil (for frying ), fish fillets (lightly seasoned ) or 1 lb uncooked peeled deveined large shrimp, thawed if frozen (lightly seasoned), original bisquick baking mix (or cornstarch), original bisquick baking mix, beer, egg, salt, black pepper or cayenne

flour, baking powder, egg, beer, halibut fillets, vegetable oil (for deep frying)

all-purpose flour, cornstarch, garlic powder, salt, baking powder, paprika, white pepper, ground red pepper, dried oregano leaves, crushed, beer, room temperature, egg, lightly beaten, catfish fillet, cut into 3- to 4-inch wide strips, vegetable oil (for frying )

deheaded peeled shrimp (leave tail on for dipping ), light beer, plain flour, salt, paprika, oil (for deep frying)

flour, baking powder, sugar, salt, beer, at room temperature, unsalted butter, melted you can use less

vegetable oil, baking potatoes, all-purpose flour, beaten egg, milk, vegetable oil, salt, beer

bay scallop, self rising flour, split in half, self-rising yellow cornmeal, beer, hot sauce, salt and pepper, oil (for frying )

flour, beer (best is old skunky - especially miller lite!), eggs, milk (or more as needed for thickness), salt