107 lamb with turnips and Recipes

  • Irish Stew
    lamb stew meat, olive oil, water, sliced peeled potatoes and
    10 More
    lamb stew meat, olive oil, water, sliced peeled potatoes, onion, sliced, sliced carrot, cubed turnip, salt, dried marjoram , thyme and rosemary, crushed, pepper, king arthur unbleached all-purpose flour, fat-free milk, browning sauce , optional, minced fresh parsley
    20 min, 14 ingredients
  • Scotch Broth
    lamb necks, cut into 6 pieces (or shoulder with bones) and
    10 More
    lamb necks, cut into 6 pieces (or shoulder with bones), cold water, barley, salt, fresh ground pepper, carrot, finely chopped, turnip, finely chopped, onion, finely chopped, chopped leek , including 2 inches of green, chopped celery, chopped parsley
    2 hour 20 min, 11 ingredients
  • Scotch Broth
    lamb, cut into chunks, water, onion, chopped, pearl barley and
    7 More
    lamb, cut into chunks, water, onion, chopped, pearl barley, bouquet garni, carrot, chopped, turnip, chopped, leeks, chopped, head white cabbage, shredded, salt and pepper, fresh parsley, chopped to garnish
    50 min, 11 ingredients
  • Scotch Broth
    lamb for stock, carrots, diced, turnips, diced and
    7 More
    lamb for stock, carrots, diced, turnips, diced, onions, diced, celery, diced, white of 1 leek, sliced, pearl barley, dried peas, soaked for 4-5 hours, salt and pepper, kale or other bitter winter greens, chopped (optional)
    10 ingredients
  • Traditional North African Couscous (The Real Way!)
    lamb chops or 8 skinless chicken pieces, on bone but skin... and
    21 More
    lamb chops or 8 skinless chicken pieces, on bone but skin & fat free if possible, onion, garlic cloves, carrots, courgettes (zucchini), potatoes, swede or 1/4 turnip, parsnip, stalks celery (or khorchef), chickpeas, drained, ras el hanout spice mix, salt & pepper, dried mint, sunflower oil or 1/2 tbsp vegetable oil, tinned plum tomato , liquidised, water, green chili pepper (the algerian ones) (optional), couscous, ghee (smen), margarine, water, olive oil
    2 hour 25 min, 22 ingredients
  • Scotch Broth II
    leg of lamb, water, onions, chopped, turnips, chopped and
    8 More
    leg of lamb, water, onions, chopped, turnips, chopped, carrots, chopped, whole black peppercorns, barley, carrot, diced, onions, minced, leek, chopped, stalk celery, diced, turnips, diced
    4 hour 25 min, 12 ingredients
  • Diabetic Beef Stew
    onions, stalks celery or 1 small celery root, peeled and
    18 More
    onions, stalks celery or 1 small celery root, peeled, olive oil, lean stewing beef or 1 lb lean stewing lamb, garlic (optional), water or 3 cups fat-free broth, barley, bay leaves, peeled diced rutabagas (yellow turnip), peeled diced turnip (optional), carrot, peeled and diced, potato, peeled and diced, cleaned button mushroom, stewed tomatoes, salt, savory, paprika, oregano, cracked black pepper, worcestershire sauce
    1 hour 30 min, 20 ingredients
  • Australian-Irish Shepherd's Stew by Sy
    shoulder lamb chops , de-boned & cubed and
    18 More
    shoulder lamb chops , de-boned & cubed, seasoned flour, blend, flour, cayenne pepper, paprika, black pepper, olive oil, chicken stock or 1 (24 oz) can beef stock, carrot, cut into bite size pieces, onion, chopped, celery ribs, chopped, dried rosemary, chopped, dried thyme, chopped, dried parsley flakes, russet potatoes, cut into bite size pieces, turnips, cut into bite size pieces, water, flour, mixed vegetables
    21 min, 19 ingredients
  • Chorba
    extra-virgin olive oil, onion, finely diced and
    14 More
    extra-virgin olive oil, onion, finely diced, ground turmeric, bison (or lamb stew meat), cut into 1/2-inch cubes, low-sodium beef broth, diced tomatoes, turnips, peeled and diced, carrots, diced, stalks celery , leaves included, thinly sliced, saffron threads, flat-leaf parsley, plus more leaves for garnish, fresh cilantro, plus more leaves for garnish, zucchini, peeled and cut into 1/4-inch dice, angel hair pasta, (capellini), broken into small pieces (you can also use 1/2 cup orzo), salt, freshly ground pepper
    16 ingredients
  • Irish Stew
    flour, salt, pepper, lamb for stew, cut in serving pieces and
    11 More
    flour, salt, pepper, lamb for stew, cut in serving pieces, sliced onions, boiling water to cover , about 2 1/2 cups, potatoes, peeled and diced, carrots, scraped and diced, white turnips, quartered, parsley dumplings (optional; recipe follows), biscuit mix, nutmeg, thyme, minced parsley, boiling water or 1/2 cup milk
    16 ingredients
  • Moroccan Couscous Royal Moroccan Couscous Royal
    lamb shoulder, cubed, meatballs, chicken drumsticks and
    22 More
    lamb shoulder, cubed, meatballs, chicken drumsticks, merguez lamb sausages (moroccan lamb sausage), tomato paste, onion, garlic cloves, zucchini, sliced 1 inch, carrots, sliced 1 inch, turnips, diced 1 inch, garbanzo beans, italian parsley, water, ground cumin, ground ginger, salt, black pepper, ground cinnamon, ground coriander, cayenne, ground allspice, white onions, raisins, honey
    2 hour 20 min, 25 ingredients
  • Scotch Broth Scotch Broth
    lamb necks, bone in, water, carrot, diced, onions, chopped and
    6 More
    lamb necks, bone in, water, carrot, diced, onions, chopped, turnip , pared and chopped (or rutabaga), celery, diced, salt, pepper, rosemary, crumbled, barley
    2 hour 20 min, 10 ingredients
  • Moroccan Chorba Moroccan Chorba
    lamb loin chops or 1 lb beef stew meat and
    15 More
    lamb loin chops or 1 lb beef stew meat, onions, finely minced, tomatoes, peeled seeded , then crushed, carrots, thinly sliced, celery ribs, thinly sliced, sized potatoes, chopped, turnips, chopped, fresh parsley, chopped very fine, tomato paste, black pepper, kosher salt, lemon juice, turmeric, ginger, saffron, dried garbanzo beans or 1 1/2 cups garbanzo beans, soaked overnight
    1 hour 5 min, 16 ingredients
  • Irish Stew With Dumplings Irish Stew With Dumplings
    lamb (neck or breast), salt, pepper, flour and
    13 More
    lamb (neck or breast), salt, pepper, flour, bacon drippings, onions, peeled and sliced, stock or water, to cover, turnip, peeled and diced, stalk celery, diced, carrots, peeled and diced, potatoes, peeled and cubed, parsley sprig, flour, salt, baking powder, bacon drippings, milk (up to 1/2 cup)
    17 min, 17 ingredients
  • Hajar's Lamby Friday Food Couscous Hajar's Lamby Friday Food Couscous
    dried garbanzo beans, vegetable oil and
    12 More
    dried garbanzo beans, vegetable oil, lamb shanks or 2 lamb necks, with a good bone in, chopped white onion, boiling water, fresh lemon juice, ripe tomatoes, cooking salt (or to taste), fresh ground black pepper , rounded. i use a tsp not a measuring spoon. do this to taste for flavor and heat, carrots, cut into chunks, turnips, in chunks, couscous, zucchini, in chunks, green sweet peppers
    1 hour , 14 ingredients
  • Shepherd's Pie (Food Network Kitchens) Shepherd's Pie (Food Network Kitchens)
    unsalted butter, diced onion, garlic, minced and
    24 More
    unsalted butter, diced onion, garlic, minced, chopped fresh thyme leaves, ground lamb, kosher salt , plus more as needed, freshly ground black pepper , plus more as needed, tomato paste, canned crushed tomatoes, bay leaf, minced flat-leaf parsley leaves, button or cremini mushrooms, trimmed and quartered, glazed carrots and turnips, recipe follows, egg, mashed potatoes , recipe follows, grated farmhouse cheddar (optional), turnips , cut into 1-inch pieces, carrots , cut into 1-inch pieces, unsalted butter, sugar, kosher salt and freshly ground black pepper, russet potatoes (about 4 medium), peeled and cut into 1-inch pieces, kosher salt plus more, whole milk, unsalted butter, freshly ground black pepper, freshly grated nutmeg (optional)
    1 hour 50 min, 27 ingredients
  • Fall Stew Fall Stew
    olive oil and
    19 More
    olive oil, lean boned leg of lamb or lean, boned chuck roast, cut into 1-inch cubes, chopped vidalia or other sweet onion, chopped celery, chopped carrot, garlic cloves, minced, dry red wine, cubed baking potato, chopped peeled rutabaga, chopped peeled turnip, salt, low-salt chicken broth or 8 cups homemade chicken stock, bay leaves, chopped plum tomato, chopped zucchini, chopped fresh cilantro, dried oregano, ground cumin, ground red pepper, black pepper
    20 ingredients
  • Game Bag Stew Game Bag Stew
    beer, onion, medium dice, yellow mustard and
    26 More
    beer, onion, medium dice, yellow mustard, worcestershire sauce, oil, brown sugar, garlic, minced or crushed, juniper berries, crushed (optional), bay leaves, peppercorns or 2 tsp ground black pepper, salt, dried basil, dried oregano, bacon fat or oil, mixture of wild game meat, cut into 1-inch cubes (1 lb venison, 1 lb elk, 1 lb goose, 1/2 lb wild game sausage) possible substitutions: rabbit (boned), quail, sage grouse, duck, pheasant, or domestic meats: such as lamb, chicken, pork, beef, or any type of sausage, onion, medium dice, red wine, stock (game or chicken), grated nutmeg, cayenne, carrots, sliced, stalks celery, sliced, mushrooms, sliced, peeled and cubed potatoes, turnip, peeled and cubed, vegetables can be added: corn, peas, sliced cabbage, beans, and tomatoes), salt, pepper, chopped parsley leaves, for garnish
    4 hour 5 min, 29 ingredients




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