131552 lamb stew cherries lemon Recipes

leg of lamb, with bone (5 lbs bone-in ), fine rice flour or 1/3 cup cornflour, sifted, kosher salt, black pepper, mustard powder, olive oil, sweet onions, halved and sliced, garlic clove, minced, carrots, peeled and sliced into coins, stalks celery, sliced, ground coriander, ground cumin, ground ginger, paprika, cinnamon, allspice, merlot or 750 ml burgundy wine, chicken broth, tomato paste, fresh thyme, lemon , zest of, garlic cloves, halved, prunes, halved, dried apricots, halved, salt and pepper

bone-in leg of lamb (about 3 1/2 lbs meat), fine rice or corn flour, sifted, kosher salt, black pepper, mustard powder, olive oil, sweet onions, halved and sliced, garlic clove, minced, carrots, peeled and sliced into coins, stalks celery, sliced, ground coriander, ground cumin, ground ginger, paprika, cinnamon, allspice, good merlot or burgundy wine, chicken broth, tomato paste, fresh thyme, zest of 1/2 lemon, garlic cloves, halved, prunes, halved, dried apricots, halved, salt and pepper to taste

vegetable oil, lamb stew meat, cubed, beef broth, dry red wine, garlic, minced, chopped fresh thyme, salt, black pepper, bay leaf, peeled, seeded, and sliced butternut squash, peeled, sliced parsnips, peeled, chopped sweet potatoes, sliced celery, onion, thinly sliced, sour cream, all-purpose flour

vegetable oil, onion, chopped, cubed lamb stew meat, salt, ground black pepper, ground turmeric, tomato paste, water, garlic, chopped, fresh asparagus, trimmed and cut into 1 inch pieces

lamb stew meat, cut into 1 inch cubes, onion, large dice, turnip, peeled and cut into 1/2 inch pieces, carrots, sliced 1/2 , thick, beef broth, dark beer, pearl barley, fresh ground pepper, salt, dried thyme, snipped fresh parsley

stewing lamb, olive oil, shallots, chopped, leek, garlic clove, minced, flour, beef stock, salt, black pepper, rosemary, bay leaves, potato , cut into pieces, carrots, rutabagas, diced, frozen peas

lamb shanks or 1 lb lamb stew meat, onions or 1 shallot, sliced, garlic cloves, smashed, carrots, sliced, sherry wine, stock, bay leaves, parsley, chopped

vegetable oil, lamb stew meat, cut into 2-inch cubes, onions, chopped, green pepper, chopped, garlic cloves, minced, paprika, ground cumin, tomatoes, crushed, potatoes, parsley, minced, salt, pepper, green beans, trimmed and cut into thirds

lamb (or other stew meat), flour, shortening (or olive oil), water, bay leaf, salt, black pepper, onion flakes (or 1 onion, finely diced and sauteed), crushed red pepper flakes, rice (uncooked ), chopped tomatoes (canned or fresh ), peas (fresh, frozen and thawed, or canned ), thyme, apple cider vinegar

chicken broth or 900 ml beef broth or 900 ml vegetable broth, lamb bone (from leftover leg of lamb), lamb (cut into bite size pieces), carrots (cut into bite size pieces), turnips (cut into bite size pieces), onions, diced, garlic cloves, minced, potatoes, diced, red wine (optional) or 1/3 cup white wine (optional), dried thyme or 1 tsp fresh thyme, green peas (can, fresh or frozen ) (optional), celery (thinly sliced ) (optional), water, cornstarch, salt and pepper, liquid gravy browner (to liking), double crust pie crusts, with tops (i use frozen )

lamb ribs or 3 lbs lamb breast, water, salt, pepper, mixed herbs , for lamb, new potatoes, young carrots, onions, young green cabbage (wedges ), flour, cold water, chopped parsley

lamb leg steaks, diced, eggplant, diced, carrots, diced, zucchini, diced, onion, diced, sweet peppers, diced, canned chickpeas, canned chopped tomatoes, jalapeno, chopped, garlic cloves, chopped, cumin seed, turmeric, cayenne pepper, coriander, lemon juice

beef broth (reduced sodium ), fennel bulb, trimmed and chopped, leek, white and pale green parts only, halved lengthwise and then sliced cross-wise, garlic cloves, silvered, dijon mustard, lemon, rind only, grated, salt, black pepper, lamb stew meat, sun-dried tomato, halved (this was 1 small package), white kidney beans, rinsed and drained, dried thyme

lean lamb for stewing, cut into 1 1/2-inch cubes, onion, chopped, vegetable oil, beef broth, pitted prunes, cooked, drained, and quartered, green peppers, chopped, uncooked regular rice, thick) lemon slices, salt, pepper, ground oregano

olive oil, lamb stew meat , cut into 1-inch pieces, garlic cloves, chopped, white onion, chopped, crushed tomatoes in puree, beef broth, tomato paste, red bell pepper , cut into 1/2-inch strips, green bell pepper , cut into 1/2-inch strips, garbanzo beans, drained, feta cheese, crumbled

lamb stew meat, tomatoes, summer squash, zucchini, potato, mushrooms, sliced, bell pepper, chopped, onion, chopped, salt, garlic clove, crushed, thyme leaves, bay leaf, chicken stock, butter, flour

lamb , for stewing, onion, chopped, cannellini beans, barley, ground cumin, black pepper, cinnamon, salt

olive oil, sweet italian sausage, crumbled, lamb stew meat, diced onion, diced carrots, diced celery, minced garlic, white navy beans, roughly chopped fresh rosemary leaves, chicken stock, salt and pepper, chopped fresh parsley leaves, skillet garlic bread , recipe follows