11078 lamb shoulder delicious Recipes

  • Shredded lamb tagine
    lamb shoulder, bone in ,rib bones removed, cumin and
    6 More
    lamb shoulder, bone in ,rib bones removed, cumin, coriander, salt and pepper, onions, chopped, carrots, chopped, scallion, chopped, chicken stock
    5 hour 15 min, 8 ingredients
  • Lamb Chili With Mushrooms (Rick Bayless)
    whole garlic cloves, unpeeled and
    12 More
    whole garlic cloves, unpeeled, dried pasilla peppers (about 4 oz total ), dried mexican oregano, black pepper, ground cumin, vegetable oil, lamb shoulder, cut into 1 inch cubes, beef broth, assorted mushrooms (i use crimini, shitake & oyster), sliced epazote or 1/4 cup cilantro, hot sauce , to taste, masa harina or 3 tbsp all-purpose flour, salt
    4 hour , 13 ingredients
  • Lamb Curry
    peanut oil, boneless lamb shoulder, salt and
    9 More
    peanut oil, boneless lamb shoulder, salt, fresh ground black pepper, sliced onions , plus 1 cup chopped onion, minced garlic, ground ginger, garam masala, cayenne pepper, meat stock or 1 1/2 cups vegetable stock, plain yogurt, minced cilantro leaf
    1 hour 30 min, 12 ingredients
  • Lamb and Vegetable Casserole
    olive oil, onions, finely chopped and
    13 More
    olive oil, onions, finely chopped, lamb shoulder, cut into 1 1/2 inch cubes, dried hot red chili pepper, salt, fresh ground black pepper, water, potatoes, peeled and sliced, eggplant , cut into cubes, green peppers, sliced into rings, green beans, tomato, peeled and sliced, eggs, beaten, yogurt, freshly chopped parsley
    3 hour 30 min, 15 ingredients
  • Lamb and Apricot Pilaf
    onions, chopped (2 cups), olive oil, butter and
    10 More
    onions, chopped (2 cups), olive oil, butter, boneless lamb shoulder, cut into 1/2 inch cubes, dried apricot, chopped, beef broth, green bell pepper, chopped coarse, garlic, minced, tomato, peeled,seeded and chopped, blanched slivered almond, toasted, unconverted long-grain rice, raisins, greek yogurt (or sour cream)
    50 min, 13 ingredients
  • Roast  Lamb
    lamb shoulder, cut into small cubes and
    10 More
    lamb shoulder, cut into small cubes, celery ribs, coarsely chopped, carrots, coarsely chopped, onion, sliced, dry white wine, olive oil, balsamic vinegar, fresh rosemary sprigs, fresh ground pepper, salt, beef stock
    1 hour 30 min, 11 ingredients
  • Lamb and Wine Stew
    boneless lamb shoulder, cut into 1 cubes and
    6 More
    boneless lamb shoulder, cut into 1 cubes, extra virgin olive oil, garlic, fresh rosemary, leaves only, montepulciano dabruzzo red wine (or a similiar full flavored robust red wine), salt, fresh ground black pepper
    2 hour 30 min, 7 ingredients
  • Lamb Tagine With Chickpeas and Apricots
    dried garbanzo beans, garlic cloves (2 whole, 3 chopped ) and
    12 More
    dried garbanzo beans, garlic cloves (2 whole, 3 chopped ), cinnamon stick, broken in half, olive oil, lamb shoulder, 1-inch cubes, kosher salt & freshly ground black pepper, onion, diced, ras el hanout spice mix, ginger, chopped peeled, canned diced tomatoes in tomato puree, low-sodium chicken stock (or more ), halved dried apricot, steamed couscous, chopped fresh cilantro
    2 hour , 14 ingredients
  • Navarin of Lamb
    lamb shoulder, boneless, baby turnips, scallions, potatoes and
    12 More
    lamb shoulder, boneless, baby turnips, scallions, potatoes, onion, garlic clove, crushed, chicken stock, red wine, tomato paste, rosemary sprig, thyme, bay leaf, baby carrots, frozen peas, redcurrant jelly, handful parsley, chopped
    4 hour 20 min, 16 ingredients
  • Slow-Cooked Harissa Lamb
    lamb shoulder (boned), harissa and
    10 More
    lamb shoulder (boned), harissa, vegetable oil (or olive oil), baby potatoes (quartered ), oranges (medium), dijon mustard, garlic clove (minced ), carrots (large cut into matchsticks), watercress (sprigs), coriander (sprigs cilantro), mint (leaves torn), yogurt (natural to serve )
    26 min, 12 ingredients
  • Tagine of Lamb with Quinces
    lamb shoulder, cut in 2 cm cubes and
    8 More
    lamb shoulder, cut in 2 cm cubes, onions, cut into 2 cm cubes, mildly hot paprika, fresh coriander, finely chopped, powdered saffron, ground ginger, quinces, peeled,halved and cored, butter, pitted prune
    41 min, 9 ingredients
  • Mouton Aux Arachides (Lamb in Peanut Sauce) Mouton Aux Arachides (Lamb in Peanut Sauce)
    lamb shoulder, cubed, peanut butter, water, peanut oil and
    9 More
    lamb shoulder, cubed, peanut butter, water, peanut oil, onions, chopped, garlic cloves, crushed, diced tomatoes (canned or fresh ), fresh thyme, powdered dried shrimp, carrots, cut into chunks, sweet potatoes, peeled and cubed, cabbage, shredded, salt
    21 min, 13 ingredients
  • Lamb Tagine With Butternut Squash, Dried Apricots, and Almonds Lamb Tagine With Butternut Squash, Dried Apricots, and Almonds
    vegetable oil and
    17 More
    vegetable oil, boneless lamb shoulder , trimmed of excess fat and cut into 1 1/4-inch pieces, unsalted butter, saffron thread , crushed in you fingers, ground cinnamon, fresh ground black pepper, ground turmeric, cayenne, grated gingerroot, yellow onion, minced, kosher salt, water, coriander (plus extra leaves for garnish ), sweet onion, peeled, cut in half, and sliced 3/8 inch thick (vidalia onion), blanched roasted almonds, butternut squash, honey, dried apricots , soaked in warm water until soft, and cut in half
    3 min, 18 ingredients
  • Richard Kent's Bengal Curry of Lamb Richard Kent's Bengal Curry of Lamb
    lamb shoulder, cubed, butter, divided and
    12 More
    lamb shoulder, cubed, butter, divided, onion, finely chopped, preserved gingerroot, finely chopped, granulated sugar, black pepper, salt, curry powder, dried mint, crushed, milk, unsweetened coconut milk, grated coconut, lime juice, heavy cream
    16 min, 14 ingredients
  • Lamb Cubes Base for Souvlaki, Pitas, Stews and More Lamb Cubes Base for Souvlaki, Pitas, Stews and More
    boneless lamb shoulder, cubed and
    6 More
    boneless lamb shoulder, cubed, olive oil or 3 tbsp lemons or 3 tbsp orange flavored oil, lemons , zest of, grated, rosemary (to taste) or 2 tsp oregano (to taste), garlic cloves, onion (optional), salt and pepper
    8 hour , 7 ingredients
  • Lamb With Spinach and Orzo Lamb With Spinach and Orzo
    olive oil, boneless lamb shoulder, cut into 1-inch cubes and
    12 More
    olive oil, boneless lamb shoulder, cut into 1-inch cubes, chopped yellow onion, garlic cloves, minced, dried oregano, ground cumin, chicken stock or 2 1/2 cups chicken broth, salt, fresh ground black pepper, uncooked orzo pasta, cooked fresh spinach, chopped (or 1 10-oz package frozen chopped spinach thawed and squeezed dry), lemon juice, pitted kalamata olive, crumbled feta cheese
    31 min, 14 ingredients
  • Lamb in Anchovy and Wine Sauce Lamb in Anchovy and Wine Sauce
    lean lamb shoulder, onion, peeled and quartered and
    11 More
    lean lamb shoulder, onion, peeled and quartered, celery, chopped, dried rosemary, water, red wine, button onions, peeled, all-purpose flour, anchovy puree, button mushrooms, walnuts, chopped, salt & freshly ground black pepper, chopped parsley
    2 hour 15 min, 13 ingredients
  • Lamb Stew With Lemon and Thyme Lamb Stew With Lemon and Thyme
    boneless lamb shoulder, cut into 1 1/2-inch chunks, flour and
    12 More
    boneless lamb shoulder, cut into 1 1/2-inch chunks, flour, vegetable oil, shallots, thinly sliced, leeks, thinly sliced, white and light-green parts only, garlic clove, minced, fresh thyme, minced, chicken stock, dry white wine, lemon juice, lemon zest , each 3-inch x 1-inch, salt, ground black pepper, parsley, chopped
    1 hour 10 min, 14 ingredients




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