83 lamb pearl onions Recipes

  • Irish Stout Lamb Stew
    flour, flour, fresh ground black pepper , to taste and
    16 More
    flour, flour, fresh ground black pepper , to taste, cubed lamb shoulder, vegetable oil, stout beer or 2 cups dark beer, red potatoes, quartered, carrots, peeled and cut into 1 inch chunks, parsnips, peeled and cut into 1 inch chunks, onion, coarsely chopped, frozen pearl onions, stalks celery , cut into 1 inch pieces, garlic cloves, finely chopped, beef broth, pearl barley, parsley, thyme, rosemary, frozen baby peas
    3 hour 35 min, 19 ingredients
  • Tender Chunky Lamb Stew
    boneless lamb shoulder or lamb stewing meat, cut into 2-i... and
    9 More
    boneless lamb shoulder or lamb stewing meat, cut into 2-inch pieces, vegetable or olive oil, tomato paste, peeled whole tomatoes in juice, red potatoes , scrubbed, cut into 1-inch pieces, about 2 cups, carrots, peeled , cut into 1-inch pieces, about 2 cups, pearl onions , outer skins peeled, rinsed, root ends trimmed, about 2 cups, kale**, rinsed, thick stems removed , cut into 2-inch strips, fresh rosemary leaves, roughly chopped, or 1 tbsp dried, divided in half, salt and pepper, or to taste
    2 hour 30 min, 10 ingredients
  • Lamb and Barley Soup
    lamb shanks, 14 to 16 oz. each, trimmed, carrots, diced and
    6 More
    lamb shanks, 14 to 16 oz. each, trimmed, carrots, diced, ribs celery, chopped, onion, chopped, low-sodium chicken or beef broth, pearl barley, salt and pepper, chopped fresh parsley , optional
    8 hour 50 min, 8 ingredients
  • Mustard and Tarragon Braised Lamb
    all-purpose flour, dry mustard, black pepper and
    8 More
    all-purpose flour, dry mustard, black pepper, boneless leg of lamb, trimmed and cubed, olive oil, frozen pearl onions, thawed, baby carrots with tops (about 3/4 lb), trimmed, less-sodium beef broth, white wine, dijon mustard, minced fresh tarragon
    11 ingredients
  • Spice-Glazed Lamb Chops with Red Wine-Coffee Pan Sauce
    ancho chile powder, freshly ground black pepper, cinnamon and
    9 More
    ancho chile powder, freshly ground black pepper, cinnamon, lamb loin chops, cut 1 1/4 inches thick, red and white pearl onions, salt, vegetable oil, dry red wine, beef broth, strong brewed coffee, tomato paste, cold unsalted butter
    12 ingredients
  • Traditional Irish Stew With Pearl Barley
    lamb chops, cut into 2 . 5cm thick pieces (bone in ) and
    10 More
    lamb chops, cut into 2 . 5cm thick pieces (bone in ), plain flour, olive oil, onions, roughly chopped, carrots, peeled and cut in chunks, potatoes, peeled and cut into chunks, pearl barley, bay leaves, dried thyme or 1 tbsp fresh thyme, chopped, good beef stock or 2 pints lamb stock, fresh parsley, chopped
    2 hour 30 min, 11 ingredients
  • Lamb Stew
    boneless leg of lamb, flour, oil, onions, chopped and
    12 More
    boneless leg of lamb, flour, oil, onions, chopped, garlic cloves, crushed, cinnamon sticks, red bell peppers, seeded and chopped, ground ginger, pearl barley, lamb or 3 3/4 cups beef stock, worcestershire sauce, orange , juice and rind of, grated, potato, peeled and coarsely chopped, rutabagas, peeled and coarsely chopped, salt (to taste), pepper (to taste)
    16 min, 16 ingredients
  • Mom's Lamb Casserole
    lamb neck chops, onion, peeled and roughly chopped and
    6 More
    lamb neck chops, onion, peeled and roughly chopped, parsnip, peeled and roughly chopped, carrots, peeled and roughly chopped, potatoes, peeled and roughly chopped, pearl barley, lamb stock, mint sauce
    1 hour 15 min, 8 ingredients
  • Rack of Lamb with Spring Potato and Cheese Gateau, English Pea Fricassee Rack of Lamb with Spring Potato and Cheese Gateau, English Pea Fricassee
    bone) rack of lamb, approximately 1 1/4 to 1 1/2 lb fully... and
    17 More
    bone) rack of lamb, approximately 1 1/4 to 1 1/2 lb fully frenched, olive oil, garlic, crushed with the flat end of a knife, thyme, butter, lamb stock , reduced by 1/2 (lamb jus, yellow flesh spring potatoes, peeled, butter, cold and cubed, goat s cheese , rolled into balls, salt and pepper, bacon, diced, pearl onions, sliced very thin, butter, salt and pepper, peas, shucked, blanched and peeled (approximately 1 lb in the pod), garlic puree (see recipe below, garlic cloves, peeled, water
    18 ingredients
  • Rack of Lamb with Spring Potato and Cheese Gateau, English Pea Fricassee Rack of Lamb with Spring Potato and Cheese Gateau, English Pea Fricassee
    bone) rack of lamb, approximately 1 1/4 to 1 1/2 lb fully... and
    15 More
    bone) rack of lamb, approximately 1 1/4 to 1 1/2 lb fully frenched, olive oil, garlic, crushed with the flat end of a knife, thyme, butter, lamb stock , reduced by 1/2 (lamb jus), yellow flesh spring potatoes, peeled, butter, cold and cubed, goat cheese , rolled into balls, salt and pepper, bacon, diced, pearl onions, sliced very thin, butter, salt and pepper, peas, shucked, blanched and peeled (approximately 1 lb in the pod), garlic puree (see recipe below
    40 min, 16 ingredients
  • Herbed Roast Leg of Lamb With Roasted Onions and Potatoes Herbed Roast Leg of Lamb With Roasted Onions and Potatoes
    dijon-style mustard and
    17 More
    dijon-style mustard, garlic, minced and mashed to a paste with, salt, chopped fresh rosemary leaves or 1 tsp crumbled dried rosemary, plus, fresh rosemary, for garnish, chopped fresh thyme leaves or 1 tsp crumbled dried thyme, plus, fresh thyme sprig (to garnish ), soy sauce, dry white wine, olive oil, leg of lamb , the pelvic bone removed and the lamb tied, white pearl onions , blanched in boiling water for 2 minutes,drained,and peeled, carrots , cut into 1/2 inch pieces, red potatoes or 2 1/2 lbs small white potatoes, cooked in boiling salted water for 10 minutes,drained,and halved, dry red wine, beef broth, unsalted butter, softened, all-purpose flour
    2 hour 40 min, 18 ingredients
  • Rack of Spring Lamb With Honey and Lavender Rack of Spring Lamb With Honey and Lavender
    honey, organic, lavender, garlic clove, minced and
    11 More
    honey, organic, lavender, garlic clove, minced, butter , and olive oil for sauteing, white pearl onion, peeled, fava beans, peeled and blanched, new potato, blanched, red wine (shiraz, zinfandel or cabernet), lamb stock (or beef), unsalted butter, chilled, nutmeg, freshly grated, thyme, fresh, bone racks of lamb (domestic spring), salt and pepper
    1 hour 20 min, 14 ingredients
  • Grilled Rack of Lamb with Three-Onion Jam Grilled Rack of Lamb with Three-Onion Jam
    halved pearl onions, peeled shallots, chopped red onion and
    12 More
    halved pearl onions, peeled shallots, chopped red onion, butter, olive oil, brown sugar, fat-free , less-sodium chicken broth, salt, coarsely ground black pepper, red wine vinegar, chopped fresh thyme, coarsely ground black pepper, salt, french-cut racks of lamb (8 ribs each), trimmed
    15 ingredients
  • Minty Lamb Pie Minty Lamb Pie
    king arthur unbleached all-purpose flour, salt, shortening and
    13 More
    king arthur unbleached all-purpose flour, salt, shortening, minced fresh mint, cold water, lamb stew meat, cut into 1-inch cubes, shortening, salt, pepper, water, divided, sliced fresh mushrooms, fresh or frozen peas, carrots, sliced, pearl onions, king arthur unbleached all-purpose flour
    40 min, 17 ingredients
  • Lemon-Honey Lamb Skewers Lemon-Honey Lamb Skewers
    chopped fresh mint, dry white wine, lemon juice, honey and
    6 More
    chopped fresh mint, dry white wine, lemon juice, honey, cubed lamb stew meat, pearl onions, peeled, bamboo skewers , soaked in water for 30 minutes, apricot preserves, cornstarch, water
    55 min, 10 ingredients
  • Lamb Chops With Barley Salad and Tomato Dressing Lamb Chops With Barley Salad and Tomato Dressing
    pearl barley, tomatoes, coarsely chopped, red wine vinegar and
    10 More
    pearl barley, tomatoes, coarsely chopped, red wine vinegar, garlic cloves, minced, ground cinnamon, olive oil, lamb loin chops, 1 inch thick, cucumbers, seeded and chopped, red pepper, cut into thin rings, sweet onion, chopped, fresh parsley, chopped, mixed lettuce greens, salt & freshly ground black pepper
    1 hour , 13 ingredients
  • Skewered Lamb with Rioja Red Wine Vinaigrette and Endive Salad with Blue Cheese, Serrano Ham and Pears (Bobby Flay) Skewered Lamb with Rioja Red Wine Vinaigrette and Endive Salad with Blue Cheese, Serrano Ham and Pears (Bobby Flay)
    rioja red wine, red wine vinegar, dijon mustard, honey and
    23 More
    rioja red wine, red wine vinegar, dijon mustard, honey, olive oil, salt and freshly ground pepper, heads garlic, peeled and crushed, pure olive oil, rosemary sprigs, lamb loin, cut into 2-inch cubes, roasted pearl onions, creme fraiche, mayonnaise, dijon mustard, fresh lemon juice, walnut oil, salt and freshly ground pepper, crumbled blue cheese, romano cheese, olive oil, serrano ham , cut into thin slices, heads endive , sliced in half lengthwise, then sliced crosswise into thin slices, frisee, salt and pepper, ripe pears , anjou or bartlett, halved, pitted and sliced 1/4-inch thick, toasted sliced almonds, blue cheese dressing
    38 min, 27 ingredients
  • Crown Roast of Lamb with Shallots, Mustard and Mint Crown Roast of Lamb with Shallots, Mustard and Mint
    butter, room temperature, dijon mustard, dried rosemary and
    11 More
    butter, room temperature, dijon mustard, dried rosemary, crown of lamb made from two 8-rib racks (about 4 1/2 lb total ), dry white wine, shallots, chopped, chicken stock or canned unsalted broth, chopped fresh mint, new potatoes, halved, baby carrot bunch, stems trimmed to 1 inch, peeled, basket pearl onions, peeled, fresh asparagus, trimmed , cut crosswise into thirds, butter, chopped fresh mint
    14 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top