66675 lamb minted lime salsa vege Recipes

black beans, rinsed and drained, water, fire-roasted diced tomatoes, undrained, chipotle salsa, ground cumin, avocado-lime salsa, reduced-fat sour cream (optional)

diced strawberries, diced granny smith apples, diced mango, chopped fresh mint, fresh lime juice, orange marmalade, minced fresh ginger, garnish: fresh mint sprigs

lamb, mint, tomatoes, pepper, cucumber, onion, pita breads, mint sauce, lettuce, yoghurt

water, green tea bags, fresh mint, sugar, freshly squeezed lime juice, fresh mint sprigs, lime , cut into sixths

fresh mint, limes , juice of, ground cumin, salt, sugar, soda water, well chilled, mint leaf, to garnish, lime, to garnish

mint leaf, kiwi, unpeeled, fresh pineapple, unpeeled, lime juice

sweet potatoes, peeled and cut into chunks, yukon gold potatoes, peeled and halved, parsnips, cut into chunks, red onion, sliced into wedges, garlic bulb, cut horizontally in half, olive oil, mild red chili, de-seeded and chopped, mild green chili, de-seeded and chopped, lamb loin chops, salt and freshly ground black pepper, olive oil, shallots, finely diced, grated fresh ginger, fine-cut lime marmalade, lime , juice and grated zest only, chopped mint, chopped coriander

lamb shoulder, onions, sliced, garlic cloves, crushed, green chili peppers, turmeric, chicken stock, lemon juice, red lentil, mint sauce, fresh mint leaves, chopped, fresh coriander, chopped, brown sugar

lamb shoulder, butter or 6 oz oil, onions, peeled and whole, garlic cloves, peeled and whole, grain rice or 1 lb basmati rice, ground lamb, mint, salt, pepper, garlic cloves, minced, almonds, shelled and chopped, pine nuts, chopped, pistachio nut, shelled and chopped

lamb backstraps, extra virgin olive oil, chili sauce , i use lime, ginger & chilli sauce by outback spirit which is gluten free

macadamia nuts, japanese breadcrumbs (panko), all-purpose flour, eggs, sea bass or halibut fillets, salt, olive oil, butter, mango-lime salsa

lime juice, seasoned rice vinegar, chopped fresh mint leaves, rinsed red or green jalapeno chili (1-oz. size), minced, asian fish sauce (nuoc mam or nam pla), minced shallot, minced garlic

lamb chops, cinnamon stick, bay leaf, fennel seed, black peppercorns, whole green cardamom pods, salt, milk, evaporated milk, plain yogurt, flour, chili powder, fresh ginger, finely minced, garam masala, garlic , pulp, salt, canola oil, mint sprig, lime, quarters

diced strawberry, diced granny smith apple, diced mango, chopped fresh mint (to taste), fresh squeezed lime juice, orange marmalade, minced fresh ginger, fresh mint sprig, to garnish

cooked lamb, shredded, mint jelly, tabasco sauce, sheets phyllo pastry, butter, melted

cubed lamb or 600 g lamb shoulder, lime, coconut milk, poppy seeds (kas kas), ground fennel, ground cumin, nutmeg, cinnamon, shallots, garlic cloves, chili powder (depending on taste), fresh turmeric, shallots (quartered ), fresh chili peppers (sliced lengthwise into 4), gingerroot, sliced thinly

ground lamb, mint, chopped, rosemary, chopped, egg yolk, garlic clove, finely chopped, greek yogurt, salt and pepper, olive oil, arugula, hamburger buns, halved and toasted

water, divided, sugar, coarsely chopped fresh mint, fresh lime juice (about 12 limes), mint sprigs (optional), lime slices (optional)