78 lamb marinade Recipes

steaks or 4 lamb chops, olive oil, soy sauce, red wine vinegar, dijon mustard, lemon juice, worcestershire sauce, garlic (minced ), capers (with just a little juice), dried thyme, montreal brand steak seasoning

dry red wine, olive oil, chopped fresh dried oregano (can use 2 tsp (or more ), fresh minced garlic, red wine vinegar, salt, cayenne (can use black pepper), lamb chops (about 1 to 1-1/4-inch thick ), honey

dry red wine, vegetable oil, chopped shallot, dried rosemary, crushed, thyme, fresh ground black pepper, salt

red wine , burgundy is good, olive oil, peppercorns, crushed, garlic cloves, slivered, salt, oregano, crushed

olive oil, lemon juice, salt, thyme, marjoram, pepper, garlic clove, minced, chopped shallot, snipped parsley, chicken breasts, whole or 1 1/2-2 lbs lamb, cut in chunks

liquid honey, red wine vinegar, garlic cloves (chopped or use minced garlic from a jar), salt & pepper

garlic clove, crushed, salt, fresh ground black pepper, powdered ginger, bay leaf, crumbled, thyme leaves, sage, marjoram, soy sauce, salad oil

greek yogurt, lemon , juice of, dried mint, green peppercorns, lightly crushed, garlic cloves, vegetable oil

rack of lamb, split , chinned, and frenched, dried lavender, minced fresh rosemary, minced fresh thyme, dried hibiscus flowers, water, sugar, cinnamon, star anise, cardamom pods, whole black peppercorns, come una volta brand polenta, water, salt, mascarpone, parmesan, butter, nutmeg, morels, hen of the woods, chanterelles, shallots, minced, pure vegetable oil, unsalted butter, salt and pepper, zest of 1 lemon, garlic, finely minced, extra virgin olive oil

salad oil, soy sauce, worcestershire sauce, dry mustard, coarse black pepper, red wine vinegar, lemon juice, dried parsley

chili powder, dark soy sauce, ground cumin, olive oil, lemon, juiced, pomegrante molasses

apple cider vinegar, olive oil, dried basil, dried rosemary, fresh coarse ground black pepper, dried parsley, fresh garlic cloves, pressed

minced garlic cloves, lemon juice, olive oil, ground allspice, ground cinnamon, ground black pepper, beef or 2 lbs lamb or 2 lbs chicken or 2 lbs goat meat, red bell pepper, orange bell pepper (or yellow ), sweet onions, cremini mushrooms

pineapple juice, apple juice, lime juice, allspice, cinnamon, nutmeg

garlic, minced, coarse-grain mustard, grated lemon zest, lemon juice, honey, curry powder, asian chile paste, ground turmeric

white wine vinegar, oil, black pepper, salt, worcestershire sauce, tomato sauce , hunt s, onions, very thinly sliced, garlic cloves, chopped finely, soy sauce, garlic salt, curry powder

white wine (chablis preferred), green creme de menthe, onion powder, dried mint (crushed ), other louisiana hot sauce, soy sauce, water, olive oil

balsamic vinegar, olive oil, fresh lemon juice, minced fresh rosemary (or use 3 tsp dried ), minced fresh garlic (or to taste), black pepper (i use about 1-1/2 tsp)