113441 lamb lemon tarragon aioli gremolata Recipes

  • Lemon Pepper Lamb Cutlets
    lamb loin chops, lemon pepper seasoning, oil and
    6 More
    lamb loin chops, lemon pepper seasoning, oil, garlic, crushed, dry white wine, chicken stock, lemon juice, roughly chopped fresh chives, fresh ground pepper
    25 min, 9 ingredients
  • Lemon Mint Lamb Chops
    lamb chops, butter, onion, finely chopped and
    4 More
    lamb chops, butter, onion, finely chopped, lemon, rind, grated (1 tsp), lemon juice, sugar, mint, chopped
    25 min, 7 ingredients
  • Lamb Kleftiko
    lamb shanks, lamb chops, lemons, garlic, bay leaves and
    6 More
    lamb shanks, lamb chops, lemons, garlic, bay leaves, dried oregano, fresh oregano or 2 tbsp marjoram, extra virgin olive oil, white wine or 50 ml water, waxy potatoes, salt and pepper
    4 hour , 11 ingredients
  • Lamb Sekuwa-charcoal Grilled Lamb-nepali Style
    lamb, trimmed, and cut into 1-in. cubes and
    19 More
    lamb, trimmed, and cut into 1-in. cubes, melted butter for basting, bamboo skewers (soaked in cold water for at least 30 min.), marinade, lemon juice, musturd oil, onions, roughly chopped, cumin seeds, coriander seeds, turmeric, grated nutmeg, fresh red chilies, pepper corn, szechwan pepper , optional, garlic, chopped, in. ginger, chopped, fresh dill, chopped, soy sauce, salt to taste, green onions, cut in 1-in. length
    25 min, 20 ingredients
  • Lamb Shanks with Lemon and White Beans
    lamb shanks, trimmed, chopped yellow onion, cubed carrot and
    10 More
    lamb shanks, trimmed, chopped yellow onion, cubed carrot, dry white wine, grated lemon rind, dried sage, salt, celery seeds, freshly ground black pepper, fat-free , less-sodium chicken broth, fresh lemon juice, cannellini beans or other white beans, rinsed, drained, and divided, chopped fresh parsley (optional)
    14 ingredients
  • Lemon-Herb Leg of Lamb
    lemon juice, grated lemon peel, garlic salt, dried oregano and
    4 More
    lemon juice, grated lemon peel, garlic salt, dried oregano, dried thyme, dried rosemary, crushed, ground mustard, boneless leg of lamb (4 lb), rolled and tied
    10 min, 8 ingredients
  • Tarragon-Dill Grilled Chicken Salad
    lemon juice, olive oil, garlic, minced and
    13 More
    lemon juice, olive oil, garlic, minced, crushed red pepper flakes , or to taste, skinless boneless chicken breasts, sour cream, reduced-fat mayonnaise, rice vinegar or cider vinegar, fresh lemon juice, seedless red grapes, halved, granny smith apple, cored and chopped, celery, diced, onion, finely chopped, fresh tarragon, finely chopped, chopped fresh dill, salt and pepper to taste
    47 min, 16 ingredients
  • Broiled Asparagus with Lemon Tarragon Dressing
    asparagus spears, trimmed, olive oil and
    6 More
    asparagus spears, trimmed, olive oil, kosher salt and ground black pepper to taste, fresh lemon juice, shallot, minced, dried tarragon, dijon mustard, olive oil
    23 min, 8 ingredients
  • Grilled Yogurt-Marinated Leg of Lamb
    whole-milk yogurt, divided, garlic cloves, minced, divided and
    6 More
    whole-milk yogurt, divided, garlic cloves, minced, divided, kosher salt plus more for seasoning, freshly ground black pepper plus more for seasoning, extra-virgin olive oil, fresh lemon juice, butterflied leg of lamb , opened like a book, lemons, halved
    8 hour , 8 ingredients
  • Grilled Lemon-Tarragon Lobster Grilled Lemon-Tarragon Lobster
    butter, fresh lemon juice, grated lemon peel and
    3 More
    butter, fresh lemon juice, grated lemon peel, chopped chives, chopped fresh tarragon or 1 tsp dried, live lobsters , each about 1 1/2 lb
    6 ingredients
  • Shrimp With Lemon, Tarragon, and Fennel Shrimp With Lemon, Tarragon, and Fennel
    shrimp (about 32), fresh lemon juice and
    6 More
    shrimp (about 32), fresh lemon juice, fennel seeds, crushed, red pepper flakes, olive oil, garlic cloves, crushed, lemon, sliced thin, fresh tarragon leaves, finely chopped
    25 min, 8 ingredients
  • Lamb,  Eggplant and Green Bean Saute Lamb, Eggplant and Green Bean Saute
    lamb stew meat, butter, olive oil, sliced garlic cloves and
    14 More
    lamb stew meat, butter, olive oil, sliced garlic cloves, sliced onion, powdered portabella mushroom, lemon slices, cut 1/4-inch crosswise with rind, powdered ginger, lemon pepper, thyme, lemon juice, balsamic vinegar, eggplant, cut into 1-inch cubes, green beans , snapped into 2-inch pieces, balsamic vinegar, olive oil, sugar, salt
    35 min, 18 ingredients
  • Grilled Lobster Tails with Mashed Jerusalem Artichokes, Sauteed Asparagus, and Lemon-Tarragon Butter (Emeril Lagasse) Grilled Lobster Tails with Mashed Jerusalem Artichokes, Sauteed Asparagus, and Lemon-Tarragon Butter (Emeril Lagasse)
    live lobsters, peeled and diced jerusalem artichokes and
    9 More
    live lobsters, peeled and diced jerusalem artichokes, heavy cream, unsalted butter, salt, ground white pepper, asparagus spears (pencil thick), lemon zest, lemon juice, chopped fresh tarragon leaves, plus sprigs, for garnish, olive oil
    1 hour 15 min, 11 ingredients
  • Lamb Meatballs With Lemon And Crumbled Feta Fondue Lamb Meatballs With Lemon And Crumbled Feta Fondue
    lamb meatballs cooked, crumbled feta cheese, cornstarch and
    6 More
    lamb meatballs cooked, crumbled feta cheese, cornstarch, milk, cream cheese cut in pieces, fresh lemon juice, chopped fresh dill, chopped fresh mint, grated lemon peel
    9 ingredients
  • Asparagus with Lemon-Tarragon dressing Asparagus with Lemon-Tarragon dressing
    asparagus, trimmed, extra-virgin olive oil and
    8 More
    asparagus, trimmed, extra-virgin olive oil, minced fresh garlic, salt, pepper, lemon rind, lemon juice, chopped tarragon, minced shallot, dijon mustard
    25 min, 10 ingredients
  • Smoked/grill roasted Potatoes with Garlic, lemon & tarragon Smoked/grill roasted Potatoes with Garlic, lemon & tarragon
    whole potatoes, red & russet cubed into about 1-11/2 inch... and
    10 More
    whole potatoes, red & russet cubed into about 1-11/2 inch cubes, head garlic pealed, whole red onions pealed, sliced into rings, garlic oil (garlic confit recipe), peppercorns, white, green & pink ground fine, kosher salt, tarragon pieces about 4 inches long, left whole ., lemon zest grated, lemon juice, dijon mustard, capers , salted rinsed & drained
    1 hour 15 min, 11 ingredients
  • Asparagus Spears with Lemon-Tarragon Butter Asparagus Spears with Lemon-Tarragon Butter
    asparagus spears, light butter, grated lemon rind and
    3 More
    asparagus spears, light butter, grated lemon rind, fresh lemon juice, chopped fresh tarragon, salt
    16 min, 6 ingredients
  • Grilled Whitefish with Lemon-Tarragon Sauce Grilled Whitefish with Lemon-Tarragon Sauce
    bottled clam juice, fresh lemon juice and
    3 More
    bottled clam juice, fresh lemon juice, fresh tarragon leaves, olive oil, whitefish fillets with skin
    5 ingredients




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