30188 lamb kebabs yoghurt coconut Recipes

lamb , cut into cubes, olive oil, lemon juice, chicken stock powder, garlic cloves, crushed, oregano, lemon juice, plain yogurt, garlic clove, crushed

lamb cubes, onions, mint leaves, wholemeal bread, green chillies, oil, salt, following, pepper pwd, all spice pwd, cinnamon pwd, corriander pwd, cumin pwd

lamb chops, meat curry powder, mixed with 5 tbsp of water to form a paste, salt, light soya sauce, white sugar, limes, juiced, tomato puree, water (room temp ), green chilies , slit into two length wise,but kept whole with seeds intact, red chilies , slit into two length wise,but kept whole with seeds intact, tomatoes, cut into wedges, potatoes, cut into wedges, yoghurt or 1/4 cup coconut milk, canola oil, onions, peeled, carrot, cut into 3 cm thickness, ginger (1 cm thickness each), garlic

ground lamb (nz lamb is the best), plain yogurt, salt, cumin, ground coriander, cayenne, black pepper, oil or 2 tsp butter, if needed, spring onion, sliced, garlic, crushed, tomato, diced, salt and pepper, mint or coriander leaves

ground lamb (preferably leg, with all the fat) or 1 lb ground chuck, red onion, finely minced, garlic cloves, finely minced, red wine vinegar, egg, lightly beaten, dry breadcrumbs, greek yogurt or 2 tbsp sour cream, dried oregano (well-rubbed between your fingers), ground cumin, ground cinnamon, ground allspice, ground cayenne pepper, salt and pepper, greek yogurt (no other yoghurt will do) or 1 cup sour cream, garlic clove, crushed to a paste, olive oil, red wine vinegar, fresh mint leaves, minced, fresh dill, minced, cucumber, grated, squeezed dry (unpeeled, washed ), salt, fresh tomato, thinly-sliced, sliced red onion, minced parsley, grilled pita bread

lamb shoulder, olive oil, garlic cloves, minced, lemon juice, oregano, rosemary, nutmeg

fresh mint leaves, fresh cilantro leaves, pine nuts, freshly grated parmesan cheese, fresh lemon juice, garlic clove, peeled, coarse kosher salt, more) extra-virgin olive oil, extra-virgin olive oil plus additional for brushing, garlic cloves, minced, coarse kosher salt, coriander seeds , ground in spice mill or in mortar with pestle, trimmed boneless leg of lamb, cut into 1 1/4-inch cubes, red bell peppers, cut into 1-inch squares, red onion, cut into 1-inch squares

lean boneless lamb, cubed to skewer size, plain yogurt, chopped fresh mint, chopped fresh coriander (cilantro), grated onions, onion, grated, bay leaves, rosemary sprigs, lemon , juice and zest of, sugar, olive oil, salt & fresh ground pepper

lamb fillets, cut into 1 inch cubes, green sweet peppers, tomatoes, onions, lemon juice, olive oil, garlic, minced, cumin, turmeric (or more if desired, depending on how spicy you desire), ground red pepper or 1 pinch cayenne

lamb, cubed, green peppers, sweet red peppers, onions, olive oil, garlic, minced, oregano, soy sauce, mint, allspice

fresh mint, divided, extra virgin olive oil, dry red wine, fresh lemon juice, cinnamon sticks, boneless leg of lamb, coarse kosher salt or 1/2 tsp sea salt, fresh ground pepper , to taste

lamb , cut into cubes, apricot nectar, dried apricots, cut in half, grapeseed oil, golden syrup, garlic cloves, sliced, rosemary, black pepper, freshly ground, onion, cut into quarters, red bell pepper, cut into chunks

lamb cubed into squares, sea salt, olive oil, orange concentrate, dark soy sauce, heaping tbsp curry powder, cayenne powder, yoghurt (no low fat or it will not stick to the lamb), shredded coconut sweetened, sea salt

saffron thread, plain yogurt, caraway seeds, salt, ghee, cinnamon sticks (1 inch long), cardamom seed, onions, chopped, garlic, chopped, fresh ginger, chopped, ground red chili pepper, coconut milk, boiling water, water, cold, lamb, cubed, unsalted almonds

lamb, diced into 1 - 2cm pieces, lemon juice, honey, vegetable oil, garlic clove, finely chopped

leg of lamb, natural yoghurt, ground turmeric, white poppy seeds, ginger, peeled and coarsely chopped, fresh green chili , seed them for a milder flavour, onion, ghee or 3 tbsp butter, chili powder (omit it for a fragrant rather than hot curry), paprika, ground cumin, garam masala, tomato puree, salt , to taste, water, creamed coconut, chopped cilantro

cumin seeds, pomegranate molasses, extra-virgin olive oil, garlic cloves, pressed, dried oregano, salt, ground black pepper, ground cinnamon, trimmed boneless leg of lamb , cut into twenty-four 3/4-inch cubes, red bell pepper , cut into twenty-four 3/4-inch squares

olive oil, red wine vinegar, fresh oregano, chopped, garlic cloves, chopped, salt, salt, pepper, boneless lamb , top round steak cut into 16 pieces, lemon, cut into 8 pieces, red onion, cut into 8 wedges, frozen baby lima bean, feta , cumbled, kalamata olive, coarsely chopped, fresh mint leaves , torn