385193 lamb chops creamy asparagus sauce Recipes

asparagus,stem ends trimmed, unsalted butter, leeks,white and lt.green parts only,halved lengthwise and sliced thin, salt and pepper, low-sodium chicken broth, frozen peas, grated parmesan cheese, heavy cream, lemon juice

worcestershire sauce, soy sauce, garlic, chopped, fresh rosemary , bruised, lamb chops, eggs, bread crumbs

steaks or 4 lamb chops, olive oil, soy sauce, red wine vinegar, dijon mustard, lemon juice, worcestershire sauce, garlic (minced ), capers (with just a little juice), dried thyme, montreal brand steak seasoning

lamb chops, oil, lemon, onion, finely chopped, red currant jelly, barbecue sauce, tomato sauce (kechup ), chicken stock

olive oil, margarine, red onions, chopped, garlic, diced, rice, champagne, salt, lamb chops, parsley flakes, sausages (snags), veal, sliced, butter, mushrooms, sliced, tomato sauce, dried basil, handful grated parmesan cheese, scallions, diced

thick) lamb loin chops, trimmed, extra virgin olive oil, kosher salt, freshly ground black pepper to taste, romesco sauce

fresh cilantro, chopped, honey, soy sauce, cognac or 2 tbsp brandy, garlic cloves, minced, racks of lamb , excess fat trimmed, chicken stock or 1 cup chicken broth, oyster sauce, fresh lemon juice, sugar, chinese five spice powder, green onions, thinly sliced, butter, chilled, cut into small pieces

ground black pepper, ground white pepper, ground cayenne pepper, fresh marjoram, olive oil, garlic, peeled, white mushrooms, cleaned and sliced, shallots, peeled and chopped, roasted lamb bones, cracked black pepper, fresh thyme, chicken stock, veal demi-glace, grated fresh horseradish, salt , to taste, fresh lemon juice to taste, thick) rib lamb chops , butchered in the french style, peanut oil, salt , to taste

tomato sauce or tomato puree, light brown sugar, apple cider vinegar, tomato paste, balsamic vinegar, worcestershire sauce, kosher salt, cinnamon stick or a pinch of ground, garlic, peeled and smashed, onion, peeled and quartered , root end left intact, vegetable oil cooking spray, baby lamb chops (8 or 9 chops ), kosher salt, freshly ground black pepper, olive oil, herbes de provence

hoisin sauce, soy sauce, dry sherry, chili oil, rice vinegar, garlic cloves, finely chopped, sliced green onions, divided, thick shoulder lamb chops (about 2 lb total )

hoisin sauce, soy sauce, dry sherry, chili oil, rice vinegar, garlic, finely chopped, sliced green onion, divided, shoulder lamb chops, 1/2 inch thick (about 2 lb total )

tomato sauce, white wine, dijon mustard, worcestershire sauce, plain flour, brown sugar, olive oil, yellow onions, cut into thin wedges, red capsicum , deseeded thinly sliced, chopped celery, lamb chops

trimmed lamb chops, hoisin sauce, chinese broccoli, soy sauce, sugar, rice wine or 1 tbsp dry sherry, five-spice powder, salt, sesame oil

shoulder lamb chops (500g approx trim excess fat), flour, mixed herbs, oil, onion (sliced ), carrot (thinly sliced ), celery (sliced ), stock (from a cube is fine), plum jam, tomato sauce, worcestershire sauce

garlic cloves, chopped fresh rosemary leaves, dried oregano, kosher salt and freshly ground black pepper, freshly squeezed lemon juice (4 lemons), good olive oil, dry red wine, racks of lamb , frenched and cut into 8 chops each, yogurt mint sauce , recipe follows, scallions, white and green parts, chopped, chopped fresh mint leaves, minced fresh dill, crushed red pepper flakes, good olive oil, freshly squeezed lemon juice, greek-style yogurt (recommended : fage total), kosher salt, freshly ground black pepper

tomato sauce or tomato puree, onion, peeled and quartered , root end left intact, apple cider vinegar, light brown sugar , packed, tomato paste, kosher salt, cinnamon stick or a pinch of ground, baby lamb chops, kosher salt, freshly ground black pepper, olive oil, herbes de provence

lamb cutlets , frenched, plum sauce, fresh rosemary, chopped

plain yogurt, chopped fresh cilantro, garlic cloves, minced, jalapeno peppers, seeded and minced, curry powder, minced fresh ginger, ground coriander, salt, leg of lamb , boned, cucumber-yogurt sauce