89 lamb carrots mint Recipes

  • Mom's Lamb Casserole
    lamb neck chops, onion, peeled and roughly chopped and
    6 More
    lamb neck chops, onion, peeled and roughly chopped, parsnip, peeled and roughly chopped, carrots, peeled and roughly chopped, potatoes, peeled and roughly chopped, pearl barley, lamb stock, mint sauce
    1 hour 15 min, 8 ingredients
  • Lamb Stew With White Beans
    lamb shoulder , excess fat and sinew removed, cut into 1 ... and
    20 More
    lamb shoulder , excess fat and sinew removed, cut into 1 1/2-inch cubes, orange juice, garlic cloves, minced, ginger, 4 inches long peeled and grated, fresh mint leaves, chopped, salt and pepper, olive oil , plus more if needed, all-purpose flour, beef stock, dried navy beans, rinsed and soaked overnight or 3 cups canned cannellini beans, rinsed and drained, carrots, peeled and cut into 1/2 inch slices, bay leaves, cinnamon sticks (3 inches each), fresh oregano, chopped, star anise, coriander seeds, crushed, ground cumin, lemon zest, grated, lemon juice, canned chopped tomatoes, drained and cut into small pieces, fresh flat leaf parsley, to garnish
    2 hour 20 min, 21 ingredients
  • Crunchy Mustard and Mint Lamb With Couscous
    lamb (rump steak), breadcrumbs, dried mint, garlic, salt and
    7 More
    lamb (rump steak), breadcrumbs, dried mint, garlic, salt, melted butter, dijon mustard, chicken stock, couscous, carrots (cut into little squares), butter
    25 min, 12 ingredients
  • Warm Shredded Lamb Salad With Mint and Pomegranate
    lamb shoulder, shallots, halved but not peeled and
    7 More
    lamb shoulder, shallots, halved but not peeled, garlic cloves, left whole, carrot, peeled and halved, salt, boiling water, fresh mint, chopped, pomegranate, vegetables, to serve
    8 hour 20 min, 9 ingredients
  • Lamb Stew
    olive oil, onions, chopped, garlic cloves, minced and
    11 More
    olive oil, onions, chopped, garlic cloves, minced, lamb stew meat, water, white wine, potatoes, cubed, carrots, cubed, mushroom, quartered, diced tomatoes, tomato paste, black pepper, rosemary, mint
    1 hour 15 min, 14 ingredients
  • Lamb Tagine
    boneless lamb shoulder , cut into 2 inch pieces and
    19 More
    boneless lamb shoulder , cut into 2 inch pieces, fresh orange juice, sherry wine vinegar, garlic cloves, finely minced, extra virgin olive oil , plus more if needed, onion, chopped, carrots, peeled , halved lengthwise and cut into 2 inch pieces, saffron thread, ground cumin, dried thyme, ground coriander, all-purpose flour, canned chick-peas, rinsed and drained, pitted prunes, dry red wine, salt & freshly ground black pepper, to taste, ripe tomatoes, seeded and cut into 1/2 inch pieces, imported black olives, pitted, fresh lemon juice, fresh mint, for garnish
    5 hour , 20 ingredients
  • Lamb and Orange Khoresh
    oranges (organic , if possible), butter, sugar, olive oil and
    10 More
    oranges (organic , if possible), butter, sugar, olive oil, lamb, cut into 1/2-inch cubes, yellow onions, peeled and thinly sliced, ground cinnamon, ground cardamom, saffron threads (optional), limes (1 lime), carrots, peeled and thinly sliced, orange flower water, pistachio nuts, roughly chopped, fresh mint leaves
    14 ingredients
  • Slow-Cooked Harissa Lamb
    lamb shoulder (boned), harissa and
    10 More
    lamb shoulder (boned), harissa, vegetable oil (or olive oil), baby potatoes (quartered ), oranges (medium), dijon mustard, garlic clove (minced ), carrots (large cut into matchsticks), watercress (sprigs), coriander (sprigs cilantro), mint (leaves torn), yogurt (natural to serve )
    26 min, 12 ingredients
  • Lamb Meatball Stew With Barley Lamb Meatball Stew With Barley
    ground lamb, dried mint, seasoned bread crumbs, egg and
    11 More
    ground lamb, dried mint, seasoned bread crumbs, egg, pepper, chicken broth, kidney beans, drained and rinsed, diced tomatoes, carrot, peeled and diced, turnip, peeled and diced, celery ribs, diced, garlic cloves, minced, pearl barley, fresh parsley, chopped, lemon , juice and zest of
    31 min, 15 ingredients
  • Lamb Salad With Mint and Pomegranate Lamb Salad With Mint and Pomegranate
    lamb shoulder (approx . 21/2 kg) and
    7 More
    lamb shoulder (approx . 21/2 kg), shallots, halved but not peeled, garlic cloves, carrot, peeled and halved, maldon salt, boiling water, handful freshly chopped mint, pomegranate
    12 hour 15 min, 8 ingredients
  • Zucchini Stuffed with Lamb and Mint (Mario Batali) Zucchini Stuffed with Lamb and Mint (Mario Batali)
    zucchini, virgin olive oil, spanish onion, finely chopped and
    13 More
    zucchini, virgin olive oil, spanish onion, finely chopped, garlic, thinly sliced, ground lamb, crumbled, eggs, fresh mint leaves , picked but left whole, basic tomato sauce, fresh bread crumbs, spanish onion, cut into 1/4-inch dice, garlic, thinly sliced, virgin olive oil, fresh thyme leaves (or 2 tbsp dried leaves ), carrot, shredded finely, tomatoes, crushed and mixed, salt to taste
    16 ingredients
  • Summerfield Farms Rack of Lamb with Mint Infused Pickled Vegetables, Celery Root Puree, and Hoisin Brandy Sauce Summerfield Farms Rack of Lamb with Mint Infused Pickled Vegetables, Celery Root Puree, and Hoisin Brandy Sauce
    rack of lamb, cleaned and trimmed, rice wine vinegar and
    12 More
    rack of lamb, cleaned and trimmed, rice wine vinegar, chopped fresh mint leaves, sugar, assorted vegetables , such as carrots and cauliflower, peeled and diced celery root, butter, salt and freshly ground black pepper, chopped shallot, chopped garlic, butter, brandy, hoisin sauce, veal stock
    1 hour 40 min, 14 ingredients
  • Rosemary-Honey Braised Lamb Shoulder and Mint Jasmati Rice Rosemary-Honey Braised Lamb Shoulder and Mint Jasmati Rice
    lamb shoulder, 12 to 15 lb, bone out, rosemary and
    26 More
    lamb shoulder, 12 to 15 lb, bone out, rosemary, salt and black pepper, to taste, all-purpose flour, chile powder, ground cumin, canola oil, to cook, garlic , smashed, ginger, minced, onions, large dice, carrots, peeled, large dice, ribs celery, large dice, bay leaves, red wine, soaked chickpeas, drained, honey, naturally brewed soy sauce, water, to cook, harissa, to serve on the side, jasmati rice , rinsed 3 times until water runs clear, water to cook, fresh mint, washed and leaves picked, honey, garlic, extra-virgin olive oil, salt and freshly ground black pepper, to taste, on a very large platter , make a large ring of rice. drizzle the mint puree on the rice. place lamb and vegetables in the middle. pull out the rosemary 1/3 out to resemble a small crown. serve family style with harissa on the side., wine suggestion : brokenwood shiraz 1998
    5 hour , 28 ingredients
  • Minted Lamb With Carrot Couscous Minted Lamb With Carrot Couscous
    couscous, chicken stock, hot, orange juice and
    9 More
    couscous, chicken stock, hot, orange juice, carrots, grated, fresh parsley, fresh, coarsely chopped, lamb cutlets , excess fat trimmed, dried mint, dried, low-fat yogurt, lemon juice, tahini (sesame seed paste), lemon wedge, to serve
    15 min, 12 ingredients
  • Mint Lamb Stew Mint Lamb Stew
    king arthur unbleached all-purpose flour, salt, pepper and
    12 More
    king arthur unbleached all-purpose flour, salt, pepper, lamb stew meat, cubed, shallots, sliced, olive oil, red wine, beef broth, potatoes, cubed, sweet potato, peeled and cubed, carrots , cut into 1-inch pieces, parsnips, peeled and cubed, garlic clove, minced, mint jelly, bacon strips, cooked and crumbled
    7 hour 40 min, 15 ingredients
  • Lamb, Sweet Potato and Mint Pasties Lamb, Sweet Potato and Mint Pasties
    all-purpose flour, sifted and seasoned with salt and pepp... and
    9 More
    all-purpose flour, sifted and seasoned with salt and pepper, butter, chilled and cubed, egg, beaten to glaze, cracked black pepper, sweet potato, peeled and diced, rutabagas, peeled and diced, carrots, peeled, diced, lamb steaks, cut into 1/2in cubes, fresh mint, red onion, finely chopped
    1 hour 45 min, 10 ingredients
  • Warm Shredded Lamb Salad with Mint and Pomegranate (Nigella Lawson) Warm Shredded Lamb Salad with Mint and Pomegranate (Nigella Lawson)
    lamb shoulder (approximately 5 1/2 lb) and
    7 More
    lamb shoulder (approximately 5 1/2 lb), shallots, halved but not peeled, garlic, carrot, peeled and halved, maldon or other sea salt, boiling water, handful freshly chopped mint, pomegranate
    5 hour 20 min, 8 ingredients
  • North African-influenced Lamb Shanks with Couscous (Emeril Lagasse) North African-influenced Lamb Shanks with Couscous (Emeril Lagasse)
    lamb shanks, salt, fresh ground black pepper, turmeric and
    30 More
    lamb shanks, salt, fresh ground black pepper, turmeric, all-purpose flour, olive oil plus 1 tsp, ground cinnamon, ground cumin, ground ginger, cayenne, sliced yellow onions, diced carrots, chopped garlic, sweet potatoes, peeled and cut into 3/4-inch pieces, dry red wine, peeled, seeded, and chopped tomatoes, lamb stock , or chicken stock, chopped fresh cilantro, chopped fresh parsley, orange juice, grated orange peel, pistachio-mint couscous , recipe follows, couscous, golden raisins, salt, ground coriander, cinnamon, cayenne, boiling water, lightly toasted and roughly chopped shelled pistachios, lightly toasted, whole, shelled pistachios, chopped packed fresh mint leaves, extra-virgin olive oil, fresh orange juice
    4 hour 5 min, 34 ingredients




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